Discover the Flavors of Sri Trat Restaurant and Bar Menu in Bangkok Thailand.
Nestled in the vibrant Soi Sukhumvit 33 of Bangkok, Sri Trat Restaurant and Bar invites you to indulge in an exquisite menu that celebrates authentic Eastern Thai cuisine with a fresh, modern twist. This spot is revered for its dedication to traditional recipes from Trat province, featuring a rich spectrum of flavors crafted from fresh seafood and carefully selected local herbs and spices.
Starters to Awaken Your Appetite
Kick off your culinary journey with a selection of vibrant starters that showcase authentic Thai flavors and textures. The Egg Custard Topped with Stir-Fried Minced Pork offers a silky, savory delight infused with aromatic herbs and spices. For seafood lovers, the Deep-Fried Koh Chang Sun-Dried Squid delivers a satisfyingly crisp bite with subtle herbal undertones. Don't miss the Thai Appetizer Platter, a tempting assortment of traditional bites that perfectly balance herbs and spices for a true Thai experience. If you prefer a warming soup, the Spicy Sour Soup with Mushroom (Tom Yum Hed) bursts with zesty, fragrant notes that awaken the palate.
Mains That Capture the Essence of Eastern Thai Cuisine
Sri Trat's mains are crafted to highlight the best of fresh seafood and traditional flavors with generous portions and no shortcuts. Savor the Stir-Fried Chicken Thigh with Aromatic Siam Cardamom, blending tender chicken with the fragrant and slightly citrusy notes of Siam cardamom and fresh herbs. The Pan-Fried Patty of Minced Pork and Salted King Mackerel offers a unique fusion of savory pork and the rich umami of salted fish, enhanced with traditional Thai spices.
For noodle enthusiasts, the Stir-Fried Glass Noodles with Pork and Cha-Om delivers perfectly cooked noodles infused with the distinct aroma of cha-om and tender pork. Alternatively, the Stir-Fried Flat Rice Noodle with Trat’s Signature Sauce and Tofu presents a delightful vegetarian option packed with authentic flavors. The Crab Fried Rice, loaded with generous chunks of fresh crab meat, is expertly seasoned and charred to perfection, embodying a comforting Thai classic. Don't overlook the Red Curry with White Turmeric and Barracuda Fish, where the rich spicy curry melds beautifully with aromatic white turmeric and fresh fish for a truly memorable dish.
Desserts and Drinks to Complete Your Meal
While the menu primarily dazzles with its mains and starters, Sri Trat also offers a selection of beverages including an extensive cocktail and drink list, ideal for pairing with your meal or enjoying on their own. Visitors praise the bar's creative cocktails and wide choice of wines and beers, all served in a stylish, retro-inspired bistro ambience that enhances your dining experience.
Sri Trat Specials
- Crab Fried Rice: A standout favorite packed with generous chunks of fresh crab and aromatic herbs, delivering deep, satisfying flavors.
- Red Curry with White Turmeric and Barracuda Fish: A fragrant curry dish, showcasing traditional herbs and the delicate flavor of fresh barracuda fish.
- Stir-Fried Chicken Thigh with Aromatic Siam Cardamom: Tender chicken cooked with fragrant Siam cardamom and a blend of traditional Thai herbs and spices.
