Calipso Fish Restaurant Menu Overview
Calipso Fish Restaurant in Maltepe, Istanbul, offers an exquisite Aegean-inspired seafood menu crafted with fresh, seasonal ingredients. This inviting venue delivers a refined dining experience, perfectly suited for seafood enthusiasts and those seeking a sophisticated atmosphere. The menu is elegantly divided into starters, mains, desserts, and drinks, each showcasing the vibrant flavors of the sea alongside traditional and creative preparations.
Starters
Begin your culinary journey with a selection of tantalizing starters that blend fresh seafood with traditional Turkish flavors. Highlights include the creamy Atom, a delightful mix of yogurt, garlic, and herbs, and Köpeoğlu, a rich combination of eggplant, yogurt, and garlic. For cheese lovers, the classic Cheese plate and the herb-infused Crete Paste with olives offer a perfect introduction. The Soybean Mackerel and Marinated Sea Bass present fresh fish expertly marinated to enhance natural flavors.
Mains
The main courses at Calipso showcase an impressive array of seafood options, each prepared with care and attention to detail. Indulge in the mouthwatering Fried Calamari, perfectly spiced and crisped to golden perfection, or savor the unique Calipso Lezzet Topu, which combines fish, cheese, and herbs into a flavorful delight. Fish Meatballs offer a delicious twist on classic seafood, while options like Red Mullet, Umora, John Dory, Bonito, and the prized Sea Bass provide a variety of tastes and textures to satisfy every palate. For purists, the Mackerel and Middle Blue Fish dishes highlight the fresh, natural flavors of the sea.
Desserts
Complete your meal with decadent desserts that harmonize traditional Turkish sweets with indulgent textures and flavors. The Semolina Halva with Ice Cream pairs warm, sweet semolina pudding with creamy ice cream, while Oskar treats you to a luscious blend of chocolate, fresh fruit, and cream. The signature Calipso Flaky Pastry combines delicate layers of pastry with rich cream and crunchy nuts, offering a perfect balance of sweetness and texture.
Drinks and Specials
Calipso offers an elegant selection of beverages including fine wines and beers that complement the fresh flavors of the seafood dishes. While cocktails are not featured, the bar provides perfect pairings to enhance your dining experience. The restaurant’s commitment to quality and sophistication extends to its service, creating a memorable atmosphere ideal for special occasions or a refined night out in Istanbul.
- Starters include Atom, Köpeoğlu, Soybean Mackerel, Marinated Sea Bass, Cheese, and Crete Paste.
- Mains feature Fried Calamari, Fish Meatballs, Calipso Lezzet Topu, Red Mullet, Umora, Striped Red Mullet, Middle Blue Fish, Mackerel, John Dory, Bonito, and Sea Bass.
- Dessert options include Semolina Halva with Ice Cream, Oskar, and Calipso Flaky Pastry.
