Martinstüberl Restaurant Menu Overview at Hotel Tannbergerhof Lech Austria
Nestled in the heart of Lech am Arlberg, the Martinstüberl at Hotel Tannbergerhof invites you to embark on a memorable culinary journey. Renowned for its cozy Alpine atmosphere and exceptional service, this restaurant combines traditional Austrian charm with international sophistication, offering a menu that caters to discerning food lovers and travelers seeking authentic yet refined dining experiences.
Starters to awaken your senses
Begin your day with the vibrant and nourishing Breakfast Buffet, featuring a delightful assortment of various breads and rolls, an inviting muesli selection, refreshing fresh fruit juices, and a colorful array of vegetables and fruits. Complemented by local sausage and cheese specialties, freshly prepared egg dishes, and a rich variety of coffee and tea, this breakfast offers a perfect balance of wholesome flavors to energize your morning.
Mains that celebrate tradition and innovation
Savor a sophisticated 5-Course Gourmet Set Menu that showcases the finest seasonal and regional specialties alongside international dishes. Each course is thoughtfully paired with fine wines sourced from Austria and around the globe, ensuring a harmonious dining experience.
For lovers of classic Austrian cuisine, dive into traditional specialties like Sauerbraten, Wiener Schnitzel, and the sweet, fluffy Kaiserschmarrn, each prepared with authentic recipes that celebrate the region’s rich culinary heritage.
Pasta enthusiasts will enjoy comforting options such as Spaghetti Bolognese and Tagliatelle Alfredo, delivering familiar flavors with a gourmet twist that complements the Alpine setting.
Decadent desserts to complete your meal
Indulge your sweet tooth with homemade pastries that melt in your mouth. The menu features timeless favorites such as Apple Strudel, the rich and velvety Sachertorte, and the ever-popular Kaiserschmarrn, offering a delightful finale to your dining experience.
Drinks to elevate every occasion
Complement your meal with a selection of fine wines carefully curated from Austrian vineyards and international estates, enhancing the flavors of each dish. The bar also boasts a lively après-ski scene, where guests enjoy expertly crafted cocktails and friendly service that turns every visit into a celebration.
Specialties and seasonal highlights
- Seasonal ingredients carefully selected to craft dishes that reflect the best of the region’s harvest.
- International influences intertwined with local traditions create a unique and varied menu landscape.
