SELECTED RESTAURANT

Chou

Ixelles, Belgium

Chou: A Cozy Culinary Gem in Ixelles, Belgium  and Its Charming Atmosphere  and Distinctive Flavors

Nestled in the vibrant district of Ixelles, Brussels, Chou stands out as a beloved restaurant known for its warm, intimate ambiance and authentic French-inspired cuisine. This charming spot welcomes food enthusiasts seeking a blend of tradition and originality in a cozy setting where every detail is crafted to make you feel at home.

A warm and welcoming atmosphere with a personal touch

Unlike many formal dining establishments, Chou offers a relaxed and familiar experience. The owner’s friendly approach helps create a homey vibe that invites guests to savor their meals comfortably. While some food presentation choices may surprise gourmets—such as sharing plates for starters—they enhance the feeling of sharing and conviviality among diners. The decor is beautifully warm and intimate, making it a perfect choice for romantic dinners or quiet evenings with friends.

Menu highlights and dining experience

Chou offers a refined selection of dishes that emphasize fresh, quality ingredients and creative French flavors. Signature dishes like lamb and beef are highly recommended, known for their rich taste and generous portions. The three-course menu option presents an excellent value, pairing beautifully crafted dishes with thoughtful wine pairings. Both vegetarian and non-vegetarian guests will find satisfying options, including gluten-free accommodations upon request. While some guests noted that sauces occasionally lean on the salty side, the overall culinary experience remains memorable and pleasing to the eye and palate alike.

Community sentiment and what visitors say

Chou is generally met with positive community sentiment, praised for its authentic cuisine and attentive service. Many diners appreciate the intimate setting and the owner’s personal welcome, which fosters a sense of belonging. While some reviews mention occasional inconsistencies or unconventional service quirks, most patrons leave with fond memories of their dining experience, eager to return for another cozy meal in Ixelles.

Practical information for visitors

  • What are the operating hours of Chou? Chou operates Monday to Friday from 12:00 PM to 2:00 PM for lunch and 6:30 PM to 10:00 PM for dinner. On Saturdays, dinner is served from 6:30 PM to 10:00 PM. The restaurant is closed on Sundays.
  • Is it necessary to make a reservation at Chou? Yes, reservations are recommended due to limited seating and the restaurant’s popularity.
  • Does Chou offer vegetarian options? Yes, vegetarian-friendly and gluten-free dishes are available.
  • Is there outdoor seating available at Chou? Yes, diners can enjoy meals in the garden setting when the weather permits.
  • What is the price range at Chou? Expect to spend about €46 on average per meal, with a three-course menu available for €34.

Chou: A Culinary Gem in Ixelles, Belgium's Vibrant Dining Scene

Nestled in the heart of Ixelles at Place de Londres 4, Chou is a distinguished French restaurant that has quietly earned its place among the culinary favorites in Belgium. Under the expert leadership of Chef Abdelhakim Akandar, Chou masterfully combines traditional French techniques with fresh Mediterranean influences to create a memorable dining experience for both locals and visitors.

A Decade of Flavorful Tradition and Innovation

Established more than ten years ago, Chou has become a beloved dining spot, particularly favored by European civil servants and locals in Ixelles. The restaurant's story is not just about great food; it reflects a journey of consistent quality, thoughtful evolution, and warm hospitality that invites guests to feel at home while tasting exquisite dishes.

Milestones in Chou’s Culinary Journey

Over the years, Chou has marked important milestones that highlight its commitment to excellence and adaptation to guests’ needs:
  • 2016 - Chou received the prestigious Michelin Plate, an accolade recognizing its high quality and consistency in delivering exceptional dining experiences.
  • 2017 - The menu was thoughtfully expanded to feature more seasonal and local ingredients, enhancing the freshness and diversity of the offerings.
  • 2020 - To better serve patrons during warmer months, Chou introduced outdoor seating, creating a charming and relaxed ambiance perfect for enjoying their exquisite dishes.

Why Chou Stands Out in Brussels’ Gastronomic Landscape

Chou’s reputation is built on more than just its accolades; it is the heartfelt experience that Chef Akandar and his team create. This restaurant offers a unique fusion of Mediterranean warmth and French culinary precision, inviting diners to enjoy dishes that are both visually stunning and deeply satisfying in flavor. Its cozy and inviting atmosphere makes it a perfect spot for those seeking an authentic taste of Belgium’s evolving food scene.

A Dining Experience to Remember

Whether you are a local resident, a European civil servant working nearby, or a traveler exploring Ixelles, Chou offers a memorable culinary journey. Its dedication to quality ingredients, creative menu evolution, and intimate service have made it a cherished destination for anyone passionate about French and Mediterranean cuisine.
Discover the authentic flavors and warm hospitality that Chou brings to Brussels’ dynamic food scene, and enjoy a dining experience that balances tradition with innovation.

Chou at a Glance

Closed - Opens 12:00 PM

Monday

12:00–14:00, 18:30–22:00

Tuesday

12:00–14:00, 18:30–22:00

Wednesday

12:00–14:00, 18:30–22:00

Thursday

12:00–14:00, 18:30–22:00

Friday

12:00–14:00, 18:30–22:00

Saturday

18:30–22:00

Sunday

Closed

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