Traditional Finnish Cuisine at Design Hotel Levi Spa Resort in Levi Finland
Nestled in the heart of Finnish Lapland, the Design Hotel Levi Spa Resort invites you to indulge in an exquisite menu that celebrates the region's rich culinary heritage. Our Traditional Finnish Cuisine features a delightful selection of dishes prepared with locally sourced ingredients, designed to offer a genuine taste of Lapland's flavors.
Starters
Salmon Soup is a comforting starter crafted from fresh salmon, tender potatoes, leeks, and carrots, enriched with a silky cream base. This traditional soup brings warmth and wholesome flavors that perfectly set the tone for a memorable meal.
Mains
Reindeer Stew is a signature dish that embodies the spirit of Lapland. Succulent reindeer meat is slow-cooked with hearty potatoes, sweet onions, and vibrant carrots, finished with a tart lingonberry garnish that adds a burst of flavor. This dish offers a true taste of the arctic wilderness in every bite.
Desserts
Cloudberry Pie is a delightful dessert that captures the unique taste of Lapland's prized cloudberries. Encased in a buttery shortcrust pastry and topped with fluffy whipped cream, this pie offers a perfect balance of tartness and sweetness — a satisfying finale to your dining experience.
Drinks and Specials
While our menu highlights traditional Finnish dishes, the resort also offers a curated selection of beverages and seasonal specials that showcase local flavors and complement the hearty fare. From warming berry-infused drinks to classic cocktails, each sip is crafted to enhance your dining pleasure in the serene mountain setting.
- Authentic Ingredients sourced from the pristine Finnish Lapland ensuring freshness and quality.
- Classic and contemporary dishes that provide an immersive Finnish cultural experience.
- Cozy atmosphere perfect for guests seeking a warm and authentic Finnish dining experience after a day exploring Levi.
