Le Bon Georges Menu Overview.
Nestled in the heart of Paris at 45 Rue Saint-Georges, Le Bon Georges offers a delightful menu that embodies the spirit of traditional French cuisine. The ambiance is warm and inviting, perfect for savoring some of the finest dishes crafted from high-quality, seasonal ingredients. From delectable starters to sumptuous mains and divine desserts, the menu is a true celebration of French gastronomy.
Starters
Begin your culinary journey with these exquisite starters:
- Pâté en Croûte : A delightful poultry pâté served with asparagus and morel mushrooms.
- Veal Tongue in Vegetable Broth : Tender veal tongue complemented by a rich vegetable broth.
Main Courses
The main courses at Le Bon Georges are not to be missed. Each dish is crafted to perfection, showcasing the best of French culinary techniques:
- Turbot de Ligne with Artichokes and Peppers : Delightful turbot served with artichokes and peppers for a fresh flavor.
- Farmhouse Guinea Fowl with Roasted Carrots and Mushroom Juice : A hearty dish featuring guinea fowl paired with roasted carrots and mushroom juice.
- Steak Tartare : Classic raw beef steak seasoned to perfection.
- Côte de Cochon : Succulent pork chop served with a side of white beans in sauce.
Desserts
Finish your meal on a sweet note with these delectable desserts:
- Chocolate Mousse : A rich and creamy chocolate mousse that is an absolute must-try.
Drinks
Complement your meal with a wonderful selection of wines and cocktails. At Le Bon Georges, you can explore a vast wine list offering exquisite pairings for each dish.
Specials
Don’t miss out on the special dishes that change based on seasonal produce, ensuring fresh and flavorful experiences with every visit.
