Home

Download

NO BAD **RECOMMENDATIONS**.

London, United Kingdom

Red Room

New York, USA

La Esquina Brasserie

Tokyo, Japan

Don-Don

The most popular restaurants in Nova Circle right now

TRENDING NOW

Guide to

- you book them just for the pool

Europe's most spectacular pool hotels

EAT & STAY

Summer in Europe

in Sweden

The Most Unique Spas

Beaches, Clubs, Hotels & Things to Do

Ibiza 

Explore curated travel guides filled with hidden gems and top recommendations to inspire your next adventure.

TRAVEL GUIDES

Discover standout moments and top picks from our vibrant community of travelers and explorers.

USER HIGHLIGHTS

Meet our most active and inspiring community members sharing unique recommendations and insights.

TOP USERS

New Launch: August 2025

Zimbabwe

Mpala Jena Private Villas

for Your Next Long Haul Flight

Beauty Hacks

Luxury Travel on a Budget

How To:

for a Stress-Free Trip

Top 10 Travel Hacks

with 30% discount

Get Lounge Access

Stay updated with the latest travel tips, trends, and exciting updates from the Nova Circle community.

NEWS

Discover

10 things to do in Stockholm

Stockholm

Dog Friendly Dining

Eat & Do

Hidden gems in Marbella

Explore

Koh Samui

A Tropical Getaway

 Find fresh ideas and experiences to discover, from must-visit spots to unique activities.

MORE INSPIRATION

Connect with trusted partners who share our passion for unforgettable experiences and quality travel.

OUR SELECTED PARTNERS

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefits

Le Touquet-Paris-Plage

Europe

France

Nestled in the vibrant neighborhood of 11 rue d'Enghien in Paris, Floyd's stands out as a unique culinary destination that masterfully blends American barbecue with the chic Parisian atmosphere. This restaurant offers a warm, inviting ambiance where the aroma of smoked meats and the lively chatter create an irresistible backdrop for a memorable dining experience. Whether you're a local craving authentic ribs or a traveler seeking a taste of American-style barbecue in the heart of Paris, Floyd's promises a feast for the senses.

Floyd's is renowned for its succulent prime ribs, which are generously topped with asparagus, green beans, and radish, offering a delightful crunch and freshness that complements the smoky richness of the meat. The Kansas City BBQ ribs are another crowd favorite, praised for their authentic flavor and tender texture, paired perfectly with mac and cheese or truffle frites. The restaurant's atmosphere, a cozy yet stylish space decorated with eclectic art, creates an inviting setting for both casual dinners and special occasions.

The inspiration behind Floyd's stems from a desire to bring authentic American barbecue to Paris, blending traditional smoking techniques with a modern, stylish setting. The restaurant's owner, Chris, is passionate about quality meats and meticulous in sourcing the best ingredients, ensuring each dish is cooked to perfection. A fun fact is that the restaurant's decor was carefully curated to reflect a mix of American and Parisian influences, creating a unique ambiance that transports diners across continents.

Floyd's is celebrated for its authentic American barbecue, especially the prime ribs and Kansas City BBQ ribs, served in a cozy, eclectic setting that combines American and Parisian influences.

To enjoy expertly smoked meats, a warm atmosphere, and a unique blend of American and Parisian decor that makes every meal special.

The prime ribs topped with fresh vegetables, Kansas City BBQ ribs, and the homemade cheesecake for dessert are highly recommended for a complete experience.

Indulge in a culinary journey that combines the smoky richness of American barbecue with the stylish Parisian vibe. Perfect for food enthusiasts, casual diners, and anyone eager to discover a different side of Parisian cuisine. Floyd's invites you to savor expertly smoked meats, enjoy a cozy atmosphere, and create unforgettable memories. Whether you're celebrating a special occasion or simply craving authentic BBQ, Floyd's is the place to be.

9c0c5356-3c96-414d-bf5e-023be9ad7834

My friend studying in Paris recommended this restaurant and it was a perfect suggestion. We enjoyed amazing service, ambiance and of course great food. The prime ribs is a must, enough to share with 2-3 people, topped with asparagus, green beans and radish. We paired our prime rib with a bottle of Malbec. Make sure to make a reservation especially during peak hours. 

Floyd's is inspired by american BBQ, one of my friends ordered the Kansas city bbq ribs and loved them, mind you he is from North Carolina and they don't play around with their BBQ. The ribs came with mac and cheese as a side. For dessert we enjoyed a slice of homemade cheese cake. 

Floyd's is located not far from the metro, they also accept most major credit cards but not American express.

bc415b7e-70d0-4c7f-b840-2d931a4338fa

Last night in Paris and I was contemplating duck roast or steak and frites.. decided to go the steak route and go a bit more American since we had plenty of French cuisine during our stay.. let me tell you Floyd's knocked it's out of the park. We paired a nice Bordeaux with a Kilo of "Prime rib" to share with truffle frites. It was cooked to perfection and the presentation was beyond expectations. Staff was very friendly and great with suggestions also atmosphere was great as well and had good English  also (It was late on Thursday night).

1c43e278-5158-4aef-a889-f699358a6cb6

A small gem in Paris. Visited from America tried to find something relative to our food. We had the hotel call and make reservations and arrived and was seated. Entire staff is very pleasant made us feel very welcomed! Started with a Cesar salad it was great. Loved the cheese on top and the chicken was great. We both got the ribs Mac and cheese and fries also a bottle of Chaplin. Food was great the ribs fall right off the bone. Is a nice quiet atmosphere small setting what we wanted. Loved it

61530e93-dc20-4764-8ee3-3929f8d85a58

Fine dining speak easy with an unexpected twist. I came here as a recommendation from some friends from Paris as one of the best restaurants of the year. I was put off my the quiet dive bar exterior and was sure I was in the wrong place. Upon entering I was warmly welcomed by Chris the owner who showed me the way to the secret back restaurant which was fully booked. He asked for my
reservation but we didn't have one. Seeing our panicked face he checked with the hostess and she said she was able to accommodate us due to a  cancellation. Was the best and most serendipitous moment in Paris because we had the best meal of our life there. Highly recommend. Call in advance!! Not everyone can get so lucky.

870d6a3e-37f2-45ea-91f7-36418bf20c41

I had fried rabbit on waffles with maple syrup and green bean (19 euros) and quite enjoyed it. Ok the waffle was a bit dry and the rabbit too fried, but the novelty of the dish is what made me enjoy it the most rather than it being a culinary delight. 

The cocktail list is extensive but a little pretentious. They have the classics 'with a twist' - so you can find your negronis, your manhattans etc. but with an extra dash of something in there. But they do taste good! 

The actual restaurant is really lovely and has a good atmosphere. They did a great job on the interior. 

Overall, I wouldn't rush to eat here again but I did enjoy myself along with the food and then cocktails.

5bc9f838-d16a-4d25-abd0-13c7fde76e4f

French food is great but since I come often I sometimes want something a little different.

For humor I checked YELP to puruse the BBQ restaurants in Paris, by golly they exist!

This one in particular was especially intriguing due to its authenticity to the meat and craft.

We all had BBQ ribs that were super awesome for Paris and pretty nice considering the BBQ universe.

Aside from the ribs there were other very considerable meat dish choices.

Great service along with nice wines and superb cocktails, this place is a don't miss.

fb0c9e75-8cbd-4287-9b23-2a132575feaf

We enjoyed our starters (sardines and an asparagus bake) and the interior is nicely decorated. 
We ordered the large steak to share for our main and while there was plenty of it, a lot we had to cut away due to it being fat and it didn't come with fries like we expected, just vegetables. 
I was a little disappointed due to the roaring reviews, it was enjoyable but not exceptional unfortunately..

c28a9026-4482-4451-8b52-e46331046c82

My favorite restaurant in Paris.
Great food, and even better people.
Chris, Louise, and Valentina are wonderful,
I promise to come back!

96190c7b-4f6e-48ec-a456-334d939e0c01

Being from NYC, I never actually write yelp reviews, yet I read them religiously and won't go anywhere that doesn't have at least 4 stars. I'm also totally self aware that I am a unintentional food snob and after the disastrous food scene in London, I really needed Paris to pick up the slack. Floyd's is what you would expect to find in Williamsburg before it sold itself out. The restaurant itself is stunning, whomever designed the space and picked the decor should definitely have their own HGTV show immediately. There is also an outdoor space that is ridiculously romantic, and everything that you would expect Paris to be, except you get to eat really incredible BBQ.

I was lucky enough to be with a big enough group of people that I was able to sample a lot of things which were all fantastic, highlights were the ribs (may be the best I've ever eaten), bevette, the pineapple salsa that comes with the bevette (rumor has it that it's the managers recipe), and the gnocchi that came with the tbone. All of the meat was cooked perfectly which is a huge deal for me and definitely a good sign! As a tip order the chips and salsa, I promise it's absolutely delicious you would be disappointing. You also shouldn't be drinking anything at Floyd's except for their margarita or old fashioned, trust me. The staff is really friendly and warm, and speak perfect English. Everyone should be adding this to place to your list and drinking as many of Chris's margaritas as possible.

24ad6cdd-f796-4e79-a84e-004775827f69

(My GF Mariah from SP wrote this review But I was there that night and can definitely attest ever word of this review is spot on): 

Ok, I got back from Europe a couple weeks ago and I've been meaning to post stuff for a while but things were a little hectic. The first thing I need to post though is the AMAZING last meal I had in Paris at the restaurant of SP alum Chris Smith. Floyd's is located in a really hip neighborhood, and the decor matches the surroundings. It was beautiful, but comfortable with eclectic art covering the walls. But the real star is the delicious food! The chicken was perfectly cooked, moist and flavorful, and the ribs?!? Honestly, probably some of the best I've ever had. They seem to have a serious bar going on as well, but with an early flight looming I couldn't partake. The staff is also super nice and friendly, oh, and they speak English. Unfortunately, Chris wasn't available that night, but our fabulous server Valentina took such good care of us, she made me wish I had room for dessert just so we could hang out a bit longer, but the espresso didn't disappoint. Seriously though, even if you didn't go to school with or know Chris personally, I highly recommend checking out Floyd's if you ever find yourself in Paris. I've had dinner at various traditional French restaurants and they tend to be more pricey, and a little stuffy at times, and TBH, the food isn't always that great. I really appreciated the more laid back atmosphere after spending a week in France. All the other guests seemed to be enjoying it as well, and it looked like an interesting mix of visitors and locals. Thank you Chris, Louise, Valentina and the staff of Floyd's for making my last Eurpoean dinner such a memorable one.

Floyd's: Top American BBQ & Steak in Le Touquet-Paris-Plage, France

Begin your culinary journey with flavorful starters like sardines and an asparagus bake, beautifully decorated and perfect for sharing. The Caesar salad topped with cheese and grilled chicken offers a refreshing start, while the extensive cocktail list provides a variety of creative twists on classic drinks, setting the tone for a memorable dining experience.

Indulge in prime ribs cooked to perfection, often shared among friends, accompanied by truffle frites or fresh vegetables. For a taste of American BBQ, try the Kansas City BBQ ribs paired with mac and cheese, or explore other succulent meat dishes crafted with authenticity and care. The restaurant's expertise in steaks like the large shared steak with vegetables ensures a satisfying main course for meat lovers.

Conclude your meal with a slice of homemade cheesecake, providing a sweet and creamy finish to your dining experience at Floyd's.

Complement your meal with an extensive selection of cocktails, including signature twists on classics such as negronis and manhattans. For a more indulgent experience, ask about their craft cocktails or enjoy a refreshing beer. Floyd's also offers special dishes inspired by American BBQ, steakhouse favorites, and innovative culinary creations that keep guests coming back for more.

Discover Floyd's in Paris for a vibrant restaurant experience. Savor delicious dishes in a lively ambiance. Book your table now and indulge today!

Floyd's: Top American BBQ & Steak in Le Touquet-Paris-Plage, France

Signature Highlights

Behind the Scenes

FAQs

Experience Floyd's

Janine loves Sunday

Le Grand Cerf

L'Escargot