Discover the Flavors of Senegal at Taif in Paris
Nestled in the vibrant heart of Paris at 3 rue Labat, Taif offers an authentic Senegalese culinary experience that transports you straight to West Africa. Known for its warm ambiance and rich flavors, this restaurant is a must-visit for food enthusiasts craving a taste of Senegal’s vibrant cuisine.
Starters
Begin your Senegalese feast with traditional starters that awaken the palate. Enjoy flavorful options such as spicy grilled kebabs, crispy akara (bean cakes), or a refreshing yassa salad, all crafted with authentic spices and ingredients.
Main courses
Experience the heart of Senegal with hearty main dishes like yassa poulet, a tangy marinated chicken served with rice, or thick, flavorful groundnut stew. These dishes highlight authentic ingredients and traditional cooking techniques.
Desserts
Conclude your meal with traditional Senegalese desserts like thiakry (sweet millet porridge) or fresh fruit salad infused with local flavors for a sweet finish.
Drinks
Complement your meal with a selection of refreshing beverages, including traditional bissap (hibiscus drink), refreshing fruit juices, and exotic cocktails inspired by Senegalese flavors.
Specials
Discover daily specials that showcase seasonal ingredients and chef’s creations, offering a unique twist on traditional Senegalese cuisine. These dishes are perfect for those looking to explore innovative flavors.
