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Discover Baillotte — Parisian French-Japanese Fusion Delight in Saint-Germain-des-Prés 

Nestled at 16 Rue du Dragon in the heart of Paris's vibrant Saint-Germain-des-Prés neighborhood, Baillotte invites food lovers to embark on an unforgettable culinary journey. This chic yet unpretentious restaurant masterfully blends the art of French and Japanese cuisines, creating an innovative dining experience that captivates locals and travelers alike.

 culinary philosophy shines through dishes like the perfectly cooked duck fillet and the exquisite mushroom starter topped with the flawless egg. Vegetables are a particular highlight, celebrated by patrons for their impeccable seasoning and preparation, making the restaurant a haven for vegetable lovers and those seeking refined flavors. The fusion menu is thoughtfully designed to offer a harmonious balance that surprises and delights with every bite.

The open kitchen concept allows diners to witness the kitchen staff working in perfect harmony, enhancing the intimate and elegant atmosphere. The cozy mezzanine dining area, although intimate and sometimes snug, offers a quintessential Parisian ambiance that many guests find charming.

 blending the best of French and Japanese traditions.

 with a welcoming staff and an open kitchen to enhance your dining experience.

 for such a refined and unique culinary journey.

Baillotte is open from Tuesday through Saturday, offering lunch between 12:00 PM and 2:00 PM and dinner from 7:00 PM to 10:00 PM. On Sundays, the restaurant serves lunch from 12:00 PM to 2:00 PM and remains closed on Mondays. To guarantee a delightful dining experience, especially during peak hours, making a reservation is highly recommended.

Though the space has an intimate layout with tables close to each other, the attentive and friendly service creates a warm and relaxing environment. Baillotte welcomes guests who appreciate a sophisticated yet approachable Parisian dining experience.

What are the operating hours of Baillotte?

 Baillotte operates Tuesday to Saturday for lunch (12 PM–2 PM) and dinner (7 PM–10 PM). Sundays serve lunch only, and Mondays are closed.

 Yes, reservations are recommended to secure your table, especially during busy times.

 Yes, including dishes like Variation de Légumes de Saison and desserts such as Fleur Meringuée Sureau Rhubarbe.

 Yes, Baillotte is fully wheelchair accessible to ensure all guests enjoy their visit.

Baillotte enjoys a highly positive reputation among both locals and visitors. Guests consistently praise the restaurant’s inventive fusion dishes, elegant presentation, and warm service. The reasonable pricing combined with a cozy ambiance and the chance to observe chefs in action makes Baillotte a beloved spot in Paris. While some find the space a bit intimate, the overall dining experience remains exceptional and memorable.

For those craving a fresh, sophisticated taste of Paris that blends cultural flavors and culinary creativity, Baillotte stands out as a must-visit destination in the City of Light.

The Historical Overview of Baillotte Restaurant in Paris.

Nestled in the vibrant Saint-Germain-des-Prés district of Paris, Baillotte is more than just a dining venue; it is a delightful blend of culinary artistry that brings together French and Japanese influences. This bistronomic restaurant officially opened its doors in March 2023, setting the stage for an exquisite dining experience that has quickly captured the hearts of locals and visitors alike.

In its debut year of 2023, Baillotte emerged on the culinary scene, introducing a unique fusion of flavors that reflects Chef Satoshi Amitsu’s extensive experience in both French and Japanese cuisine. Having honed his skills in Michelin-starred kitchens, Chef Amitsu aims to elevate the dining experience at Baillotte by incorporating fresh, local, and sustainable ingredients sourced from esteemed French producers. This dedication to quality not only enhances the dishes but also supports local agriculture.

March 2023: Baillotte opened in Saint-Germain-des-Prés, Paris.

2023: Chef Satoshi Amitsu, formerly of Georges Blanc, joined Baillotte to lead the kitchen.

2023: The restaurant received positive reviews for its innovative fusion cuisine and elegant ambiance.

From its inception, Baillotte has garnered attention for its thoughtfully crafted dishes and a dining atmosphere that resonates with the charm of Paris. This restaurant is not merely a place to eat; it serves as a canvas where culinary creativity flourishes, inviting guests to embark on a sensory journey. With every plate, Baillotte tells a story of tradition, innovation, and the pure joy of sharing good food, all set against the breathtaking backdrop of Paris.

Located at 16 Rue du Dragon in the heart of Paris, Baillotte offers a unique dining experience that fuses French and Japanese cuisines. This charming restaurant is known for its elegant ambiance and high-quality, sustainable ingredients, making it a delightful spot for both locals and travelers.

Innovative fusion of French and Japanese cuisines

High-quality, fresh, and sustainable ingredients

Reasonable pricing for the quality offered

Tables are closely spaced, which may affect privacy

Baillotte is perfect for intimate dinners, special celebrations, or a cozy meal with friends. Its unique menu and inviting atmosphere make it a great choice for food enthusiasts and those looking to explore new culinary experiences.

Reservations are recommended, especially during peak hours. The restaurant is not child-friendly, and outdoor seating is unavailable. Be prepared for a lively atmosphere, particularly on weekends.

Baillotte stands out as a delightful dining destination in Paris, offering a harmonious blend of flavors and a warm atmosphere. While it has its minor drawbacks, the overall experience is one of culinary delight and attentive service, making it a worthwhile visit for anyone exploring the culinary scene in the city.

Tucked away on the charming Rue du Dragon in Paris's vibrant 6th arrondissement, Baillotte is a remarkable restaurant that offers an exquisite fusion of French and Japanese culinary traditions. This intimate dining spot perfectly balances innovative dishes with classic flavors, making it a must-visit for food lovers exploring the City of Light.

Baillotte offers two enticing lunch options that showcase the chef’s talent for blending flavors beautifully. The 

 is a three-course experience featuring the entrée, main course, and dessert of the day, offering a perfect snapshot of the restaurant’s signature Franco-Japanese fusion. For those seeking a more substantial meal, the 

 allows diners to select from an à la carte menu with a variety of entrées, main dishes, and desserts. Both menus are priced reasonably at 28€ and 34€ respectively, making Baillotte an excellent choice for a memorable Parisian lunch.

Atmosphere and service that enhance the experience

Baillotte’s welcoming ambiance embodies the quintessential Parisian charm, with attentive and friendly staff who create a relaxing and enjoyable dining environment. The kitchen team works in perfect harmony, ensuring that each dish is presented with artistic flair. Though the upstairs dining area can feel a bit cozy during busy times, this intimate setting adds to the authentic experience of savoring gourmet dishes off the beaten path.

Delicious vegetables cooked to perfection

 – praised for their seasoning and freshness that elevate every plate.

 – each dish is a feast for the eyes as well as the palate.

 – staff quickly attend to guests with warmth and professionalism.

 – a creative blend of French and Japanese cuisine that offers a unique dining adventure.

Baillotte welcomes diners for breakfast, lunch, and dinner, serving coffee, cocktails, beer, and wine to complement the menu. While the restaurant doesn’t offer outdoor seating, takeout, or delivery, it’s an ideal spot for groups seeking a refined yet cozy atmosphere. Reservations are recommended to secure your place at this gem in the heart of Paris.

Paris

Baillotte is a highly acclaimed restaurant in Paris's Saint-Germain-des-Prés district, known for its innovative fusion of French and Japanese cuisines. Patrons praise the quality of food, presentation, and concept, highlighting the reasonable prices and friendly service. The ambiance is described as elegant and intimate, with a cozy mezzanine and an open kitchen that adds to the dining experience. Some reviewers note that while the tables are close together, the overall experience is exceptional.

Europe

France

Nestled in the heart of Paris, Baillotte at 16 Rue du Dragon is a culinary gem that captures the essence of French dining. This charming restaurant offers a delightful escape from the bustling streets, inviting guests to indulge in a menu that celebrates seasonal ingredients and traditional techniques. With its warm ambiance and attentive service, Baillotte is not just a meal; it’s an experience that lingers long after the last bite.

At Baillotte, every dish tells a story. The menu features standout items like the exquisite mushroom starter topped with a perfectly poached egg, delivering a rich umami flavor that sets the tone for the meal. Another must-try is the duck fillet, expertly cooked to tender perfection, paired with vibrant seasonal vegetables that enhance its savory notes. Each plate is a work of art, showcasing the chef's dedication to presentation and flavor.

Located in the vibrant 6th arrondissement, Baillotte is surrounded by a plethora of iconic Parisian landmarks. Just a short stroll away, guests can explore the enchanting Luxembourg Gardens or the historic Saint-Germain-des-Prés district, known for its rich artistic heritage. This prime location makes it an ideal stop for both locals and travelers looking to immerse themselves in the Parisian lifestyle.

Baillotte is renowned for its seasonal dishes that highlight fresh ingredients and traditional French cooking techniques.

The restaurant offers a cozy atmosphere, attentive service, and a menu that changes with the seasons, making each visit unique.

Baillotte is conveniently located near the Luxembourg Gardens and the historic Saint-Germain-des-Prés district.

While walk-ins are welcome, making a reservation is recommended to ensure a table, especially during peak hours.

Whether you’re a local or a traveler, Baillotte promises a memorable dining experience that showcases the best of French cuisine. With its inviting atmosphere and delectable dishes, it’s the perfect spot to unwind and savor the flavors of Paris. Don't miss out on this culinary treasure—make your reservation today!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYcTlhb293RRAB&d=17924085&t=1

places/ChIJkx6OB6dx5kcRmoa3OG1oEls/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYcTlhb293RRAB

The mushroom with the perfect egg starter was superb. The duck fillet was perfectly cooked but lacked originality and the red peppers with it was odd and unnecessary. The pollock (fish) was overcooked. Plating was gorgeous, kitchen staff worked in harmony, wait staff was attentive and friendly. The atmosphere and service 5/5, food
was 4/5 but can definitely be 5/5 with some refinement. Definitely worth checking out regardless.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURud3JxSVZBEAE&d=17924085&t=1

places/ChIJkx6OB6dx5kcRmoa3OG1oEls/reviews/ChZDSUhNMG9nS0VJQ0FnSURud3JxSVZBEAE

my second visit after a year🍽️The vegetables are especially delicious. Every vegetable was perfectly cooked and seasoned, and it was a delicious plate from start to finish. If I were born as a vegetable, I would want to be cooked at this restaurant 😀 One of the reasons why my mother from Japan and I from US visit Paris☺️

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNubU5XZ2xRRRAB&d=17924085&t=1

places/ChIJkx6OB6dx5kcRmoa3OG1oEls/reviews/ChdDSUhNMG9nS0VJQ0FnSUNubU5XZ2xRRRAB

There are thousands of good eateries in Paris, so picking one is a tough task. You can’t go wrong here. Off the main streets, unassuming but lovely. Fantastic presentations, great value for money. We were a group seated upstairs so maybe the service could have been a little speedier, but this a minor complaint about a place with a quintessential Parisian experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIeWZDdTBBRRAB&d=17924085&t=1

places/ChIJkx6OB6dx5kcRmoa3OG1oEls/reviews/ChdDSUhNMG9nS0VJQ0FnSURIeWZDdTBBRRAB

Even though I did not have a reservation, I was greeted with a friendly welcome. Everything from the appetizer to the main course to the dessert was wonderful. The atmosphere of the restaurant was very nice and everyone was relaxing and enjoying the meal. The service was very quick and efficient, and it was a pleasure to see the chefs at work. Wish to visit again for dinner.
おすすめです！

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURnc3ZLdk93EAE&d=17924085&t=1

places/ChIJkx6OB6dx5kcRmoa3OG1oEls/reviews/ChZDSUhNMG9nS0VJQ0FnTURnc3ZLdk93EAE

The food was very good! Interesting and pleasing taste combinations, enjoyed every dish, next time I'll take the desert too. The only downside is that the second floor is a bit crammed and it can get quite hot up there, however this didn't prevent me from enjoying the meal and the atmosphere

Baillotte: Family-Friendly Restaurant in Paris 75006

Baillotte, opened in March 2023, is a bistronomic restaurant located in the heart of Paris's Saint-Germain-des-Prés district. The establishment is known for its fusion of French and Japanese cuisines, led by Chef Satoshi Amitsu, who has experience in Michelin-starred restaurants in both France and Japan. The restaurant emphasizes the use of fresh, local, and sustainable ingredients, sourcing products from renowned French producers.

Une sélection de plats raffinés alliant tradition française et influences japonaises, élaborés à partir de produits frais et de saison.

Asperges vertes grillées & ail des Ours

Truite de Banka mi-cuite

Salade de Pois de Printemps & Fraise

Pâté en Croûte Canard & Foie Gras

Raviolis de Langoustines

Variation de Légumes de Saison

Pintade du Gâtinais cuite sur le coffre

Pêche du Jour

Déclinaison d'Agneau de lait des Pyrénées

Cookie Dough juste sorti du four

Chocolat & Thym Citron

Fleur Meringuée Sureau Rhubarbe

Menu du Soir

Baillotte, located at 16 Rue du Dragon in Paris, presents a culinary philosophy that beautifully intertwines traditional French cuisine with Japanese influences. The menu is a celebration of seasonal ingredients, showcasing the freshest produce while ensuring each dish tells a story of flavor and artistry. With a focus on refined techniques and vibrant presentations, Baillotte invites diners to experience a delightful blend of cultures on their plates.

Asperges vertes grillées & ail des Ours - Grilled green asparagus served with wild garlic and quail egg.

Truite de Banka mi-cuite - Semi-cooked Banka trout with cauliflower cream and yuzu condiment.

Salade de Pois de Printemps & Fraise - A fresh salad of spring peas and strawberries with stracciatella.

Pâté en Croûte Canard & Foie Gras - Duck and foie gras pâté with pistachios and mustard seeds.

Raviolis de Langoustines - Langoustine ravioli with Granny Smith apple and hazelnuts.

Baillotte offers a curated selection of wines and cocktails that perfectly complement the menu. The wine list features organic and biodynamic options, emphasizing local vineyards. Signature cocktails, crafted with seasonal ingredients, provide a refreshing twist to classic recipes, enhancing the dining experience.

Baillotte caters to various dietary preferences, offering vegetarian, vegan, and gluten-free options. The staff is knowledgeable about allergens and can assist diners in making informed choices, ensuring everyone can enjoy a memorable meal.

The chef recommends trying the Variation de Légumes de Saison, a delightful medley of seasonal vegetables paired with gnocchi and artichoke. Another highlight is the Pintade du Gâtinais, a succulent guinea fowl dish that showcases the essence of French cooking.

Join us at Baillotte in Paris for an unforgettable dining experience that celebrates the best of French and Japanese culinary traditions. Reserve your table today and indulge in a meal that promises to delight your senses.

Savor exquisite dishes at Baillotte, nestled in the heart of Paris. Experience authentic flavors and vibrant atmosphere. Reserve your table today!

Baillotte Restaurant in Paris - Authentic French Dining

Paris Municipality

Baillotte

Entrée, plat et dessert du jour, offrant un aperçu de la cuisine fusion franco-japonaise du chef.

Formule Déjeuner

Sélection de plats à la carte pour un déjeuner plus copieux, incluant des entrées, plats principaux et desserts.

Menu Déjeuner

Île-de-France Region

Discover Baillotte in Paris for innovative French-Japanese fusion, intimate atmosphere, and top-rated service. Book your table now and indulge!

Experience Paris: Baillotte's Fusion Cuisine & Elegant Dining

Plan your Paris visit with tips including dining at Baillotte, a top French-Japanese fusion restaurant in Saint-Germain-des-Prés. Experience elegance today!

Paris Itineraries & Tips: Visit Baillotte in Saint-Germain

Learn about Baillotte, a premier Paris restaurant blending French and Japanese cuisines, led by Chef Satoshi Amitsu, emphasizing local ingredients since 2023.

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Le Petit Vatel

CRAVAN Paris 6e