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L'Abysse Paris is highly acclaimed for its exceptional Japanese cuisine, earning two Michelin stars. Diners praise the exquisite sushi, impeccable service, and elegant ambiance. The intimate 12-seat counter offers a unique dining experience, with many highlighting the chef's expertise and the harmonious blend of French and Japanese culinary traditions.

Discovering L'Abysse Paris: A Fusion of French and Japanese Excellence in the Heart of Paris's 8th Arrondissement.

Nestled at 8 Avenue Dutuit in the vibrant 75008 Paris district, 

 stands out as a beacon of culinary artistry, perfectly blending the refined techniques of Japanese cuisine with elegant French influences. This two Michelin-starred gem offers an immersive dining experience that captivates food lovers and connoisseurs alike.

An Intimate Omakase Experience with Master Chef Tomizawa Katsutoshi

At the heart of L'Abysse is an intimate 12-seat sushi counter, where guests can witness the sushi master Tomizawa Katsutoshi meticulously craft each plate. The artistry and precision in every slice highlight the exceptional freshness and quality of the ingredients, showcasing a sublime interpretation of classic sushi and sashimi.

A seamless blend of Japanese precision and French gastronomic flair, led by chef Yannick Alléno.

Attentive and professional staff create a warm and personalized dining atmosphere.

Minimalist decor with contemporary art enhances the serene and exclusive dining experience.

To savor the exquisite offerings at L'Abysse Paris, planning ahead is essential. With only 12 seats available at the sushi counter, reservations are a must to secure your place. Guests can enjoy lunch or dinner in an elegant setting where every detail is thoughtfully curated.

Monday to Friday, lunch from 12:00 PM to 2:00 PM, dinner from 7:00 PM to 9:30 PM.

Highly recommended due to limited seating capacity.

Convenient valet service is available for guests arriving by car.

What are the operating hours of L'Abysse Paris? 

L'Abysse Paris operates Monday to Friday, with lunch from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 9:30 PM.

Is a reservation required to dine at L'Abysse Paris? 

Yes, reservations are essential due to the restaurant's limited seating.

Does L'Abysse Paris offer valet parking? 

Yes, valet parking is available for guests.

L'Abysse Paris is celebrated among the Parisian fine dining community for its unparalleled dedication to authentic Japanese flavors paired with French culinary sophistication. Guests often highlight the impeccable freshness of sushi and sashimi, the intimate setting that promotes a close interaction with skilled chefs, and the serene ambiance enhanced by modern art.

While some patrons note the premium pricing and niche experience, the majority agree that the meticulous preparation and personalized service justify the restaurant’s prestigious two Michelin stars. The subtle blend of French and Japanese culinary arts offers a unique gastronomic journey that few other establishments can match in Europe.

Europe

France

Nestled at 8 Avenue Dutuit in the elegant 8th arrondissement of Paris, L'Abysse Paris offers an exceptional journey into the world of Japanese cuisine, blending authentic flavors with a sophisticated Parisian ambiance. This restaurant is renowned for its meticulous omakase menus, where each dish is crafted with precision and artistry, making it a must-visit for food connoisseurs and sushi lovers alike.

L'Abysse Paris: A refined Japanese dining experience in the heart of Paris

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIc3RqN29RRRAB&d=17924085&t=1

places/ChIJ58nVS2Bv5kcRvO8K9yE_nGk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIc3RqN29RRRAB

If I could give it more than 5 stars I would. The food was exquisite, the service impeccable. If you love fine dining, and Japanese food, you need to visit.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMcWFXMC1nRRAB&d=17924085&t=1

places/ChIJ58nVS2Bv5kcRvO8K9yE_nGk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMcWFXMC1nRRAB

A discerning friend recommended this and I’m so glad he did.  There’s a new chef - NEW CHEF_ so all the negative reviews are null.  The rice is not sour, nothing is wrong at all.  I was at sushi Disneyland but in the best possible way.  The master chef knew which fish i showed him on my phone- whether it was the one i had or not.  His and his team’s preparations were out of this world. The one complaint is the sommelier should know better.  He didn’t understand me and i had to taste many tries and then recommended to my seatmate- he was not a good sake somm.  Not on the Mich level. Everything was acccomodating and despite the Michelin stars- the staff took time to speak to all of the guests.  This isn’t California rolls- this is for real. Do it !  Head chef , Damian , Agi (sp) all the chefs were wonderful.   In lieu of the somm- i recommend the first Junmai daiginjo after tasting 3-4 different sakes. Enjoy!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5eGNINU5REAE&d=17924085&t=1

places/ChIJ58nVS2Bv5kcRvO8K9yE_nGk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5eGNINU5REAE

We visited from Singapore.

I must say for a European Sushi experience this was very good.

While visiting Paris we wanted to experience what Omakase sushi was using ingredients from Europe itself.

We came for dinner, but would recommend to come for lunch to enjoy the beautiful location.

We enjoyed the meal, service was great, and overall a pretty good experience.

But, if you are coming from Asia, that is, Singapore, Japan, HK, KL etc. where you can get a sushi Omakase experience, I’m afraid L’Abysse just doesn’t cut it. You can give this a miss.

However, if you might not have the opportunity to have a sushi Omakase experience in the aforementioned Asian countries L’Abysse is probably the best experience you will get this side of the world.

There were some novel dishes and flavors that kept us surprised. The produce used might not match up to Japanese produce but does meet expectations. Mediterranean Tuna and European Uni, for example, while not as flavorful still hit the spot.

Chef Okazaki’s skills are top notch and leaves nothing to be desired in that respect.

We spent about ~€300 per person which we felt was, when comparing to an Asian experience, just not worth the price in terms of taste.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmbXQ3T3ZRRRAB&d=17924085&t=1

places/ChIJ58nVS2Bv5kcRvO8K9yE_nGk/reviews/ChdDSUhNMG9nS0VJQ0FnSURmbXQ3T3ZRRRAB

The experience is nice but over priced. Especially the main course is limited, they could have add a sushi piece or so afterwards. Given the price, I would not recommend. In addition they lack attention to details as they forgot to bring us a table to put our handbags. This was awkward for a two star restaurant. There is also a hygiene problem as chefs took photos of customers by request and continue working on sushi without cleaning their hands. I think this is a serious issue considering any standard. The fish quality is very good but if you go one star sushi restaurant in NY for example you would leave full and more happy it was not comparable. This comment is valid for lunch menu, the full menu as I see includes some rare cuts which can justify things, but overall I would go to a one star restaurant in Paris which would be a much better experience for lunch. A last point the desserts was much better than other courses and creative.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNPemRmU1BnEAE&d=17924085&t=1

places/ChIJ58nVS2Bv5kcRvO8K9yE_nGk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNPemRmU1BnEAE

Originally was here in June 2022 - Such a fun lunch experience! Definitely earned the two stars the restaurant has. The staff was exceptional and friendly, the chefs were nice and didn’t stop working. I was lucky to sit at the counter and be able to see all the work being done. Shout out to the awesome desserts chef that prepared everything right in front on the counter. Each dish was unique and the sushi was exceptional and satisfying. This is the omakase menu. They have other menus during lunch that are smaller.

Experience Luxury Omakase Dining at L'Abysse Paris

L'Abysse Paris, located in the historic Pavillon Ledoyen, opened in 2018 as a collaboration between Chef Yannick Alléno and Sushi Master Yasunari Okazaki. The restaurant quickly earned its first Michelin star within six months and a second star the following year, becoming Europe's most starred Japanese restaurant. ([yannick-alleno.com](https://www.yannick-alleno.com/en/restaurants-reservation/restaurant-abysse?utm_source=openai))

History of L'Abysse Paris - Michelin-Starred Japanese Fine Dining in the Heart of Paris 

Nestled within the historic Pavillon Ledoyen on the iconic Champs-Élysées, L'Abysse Paris is a testament to culinary mastery and cultural fusion. Since its grand opening in 2018, this exquisite restaurant has rapidly risen to become a beacon for lovers of Japanese cuisine across Europe. Conceived by the visionary chef Yannick Alléno, L'Abysse seamlessly blends traditional Japanese flavors with French gastronomic artistry, delivering an unparalleled omakase experience in the heart of Paris.

The remarkable timeline of L'Abysse Paris

L'Abysse Paris' history is marked by swift and impressive accolades that reflect its dedication to excellence and innovation. The restaurant officially opened within the prestigious Pavillon Ledoyen in 2018, positioning itself as a unique destination for Japanese fine dining in France's luxury district.

L'Abysse Paris opened within Pavillon Ledoyen.

L'Abysse Paris received its first Michelin star.

L'Abysse Paris earned its second Michelin star, solidifying its standing as Europe's most starred Japanese restaurant.

These accolades underline L'Abysse’s commitment to delivering intricate and authentic Japanese dishes that captivate even the most discerning palates. Its rapid ascent to two Michelin stars within just two years showcases the restaurant’s exceptional culinary craftsmanship and the vision of its acclaimed chef.

Why L'Abysse Paris stands out on the culinary map

L'Abysse Paris is not just a restaurant; it's a destination where tradition meets innovation in Japanese cuisine. The venue’s historic setting at Pavillon Ledoyen adds a layer of Parisian elegance that complements the delicate artistry of the dishes served. Guests enjoy an immersive dining experience characterized by exquisite presentation, premium seasonal ingredients, and the meticulous techniques of sushi master chef Damian and his team.

Two stars within two years highlight exceptional culinary quality.

Located inside the historic Pavillon Ledoyen on the Champs-Élysées.

Led by chef Yannick Alléno and sushi master Damian, blending French culinary refinement with Japanese tradition.

For travelers and food enthusiasts seeking a sophisticated Japanese dining experience in Paris, L'Abysse offers an exceptional journey into flavor and style, backed by a history of rapid acclaim and dedication to excellence.

Restroom

Live Music

Curbside Pickup

Outdoor Seating

Parking Options

Good for Children

In the heart of Paris, at the charming address of 8 Avenue Dutuit, lies the culinary jewel known as L'Abysse Paris. This exquisite restaurant offers a gastronomic journey that is nothing short of sublime, blending traditional techniques with modern flair and showcasing a harmonious balance of flavors that celebrate the rich tapestry of French cuisine.

L'Abysse Paris

Experience the finest Japanese cuisine with our curated menus, each offering a unique selection of dishes crafted by our expert chefs.

Lunch Menu Saiho Ji

Dinner Menu Rencontre

Dinner Menu Omakase

L'Abysse Paris Menus

L'Abysse Paris Menus Overview at Avenue Dutuit, 75008 Paris, France.

Nestled in the heart of Paris, L'Abysse Paris offers an exceptional culinary journey where French sophistication meets authentic Japanese techniques. This Michelin-starred establishment is renowned for its impeccable service and masterful sushi craftsmanship, curated by Chef Okazaki. Whether you’re a sushi aficionado or a curious gourmand, the carefully crafted menus promise an unforgettable tasting experience that highlights the freshest seafood and seasonal ingredients.

While L'Abysse focuses primarily on sushi and sashimi, the tasting menus integrate a variety of seasonal and special dishes that tantalize the palate. Guests can expect artfully presented starters that showcase a blend of delicate raw fish, expertly sliced and served with precision to highlight their natural flavors.

The heart of the menu consists of three expertly curated tasting options, each offering a unique perspective on Japanese cuisine infused with French elegance:

A refined selection of assorted sushi and sashimi that highlights the finest seasonal fish and textures.

An exquisite combination of sushi, sashimi, and seasonal dishes that offer a journey through the chef’s inspired creations.

The ultimate chef’s selection featuring a masterful blend of sushi, sashimi, and exclusive special dishes that showcase culinary artistry at its finest.

L'Abysse Paris elevates the dessert experience with creative and beautifully prepared sweets that provide a perfect finale to your meal. Crafted with the same dedication as the savory courses, these desserts balance delicate flavors and textures that entice the senses and leave a lasting impression.

Complement your dining experience with an expertly selected range of beverages including premium sake, refined wines, and crafted cocktails. While the sommelier’s recommendations have met mixed reviews, the first Junmai Daiginjo sake is highly recommended for an authentic taste of Japan that perfectly complements the menu’s delicate flavors.

Savor exquisite culinary artistry at L'Abysse Paris, where vibrant flavors and a chic ambiance await. Book your unforgettable dining experience today!

L'Abysse Paris: Exquisite Dining Near Champs-Élysées

Paris Municipality

A selection of seasonal sushi and sashimi for lunch.

An evening menu featuring assorted sushi, sashimi, and special dishes.

A chef's selection of sushi, sashimi, and special dishes for dinner.

L'Abysse Paris: Exquisite Japanese Fine Dining in the Heart of Paris 

Nestled in the elegant 8th arrondissement at 8 Avenue Dutuit, 

 offers a sublime journey into authentic Japanese cuisine with a European twist. This Michelin two-star restaurant stands out as a beacon for food lovers seeking an exceptional omakase sushi experience right in the heart of France’s capital.

Exceptional Omakase Experience and Culinary Craftsmanship

At L'Abysse, every dish tells a story, meticulously prepared by master chef Damian Okazaki and his talented team. Using the freshest European ingredients such as Mediterranean tuna and European uni, the kitchen elevates traditional Japanese sushi to new heights. Guests can expect a vibrant, dynamic menu that surprises with novel flavors and artistic presentation, making each visit a unique culinary adventure.

 will appreciate the impeccable service and the opportunity to sit at the sushi counter, where the chefs’ precision and passion are on full display. The omakase menu, available for both lunch and dinner, offers a thoughtful sequence of dishes crafted to delight every sensibility.

L'Abysse Paris combines luxury and convenience seamlessly. Guests enjoy valet parking service that makes arrival effortless. The venue is wheelchair accessible ensuring everyone can partake in the exquisite dining experience. Whether you choose to visit for a leisurely lunch or a refined dinner, the restaurant’s hours from Monday to Friday accommodate your schedule.

 - Served Monday to Friday; Lunch from 12:00 PM to 2:00 PM, Dinner from 7:00 PM to 9:30 PM.

 - Convenient valet service available for guests.

 - The restaurant is accessible to guests with mobility needs.

Unlike typical sushi spots, L'Abysse offers an immersive experience that merges traditional Japanese techniques with European flavors and ingredients. The chefs’ hands never rest, crafting each piece with precision you can witness from the sushi counter seats. The dessert creations, prepared live, add a creative flourish to conclude your meal on a high note.

 praise the freshness of the fish, the artistry of the presentations, and the warm, attentive atmosphere created by the knowledgeable staff. While the experience is premium-priced, many agree it is a worthy indulgence for those craving authentic omakase sushi without leaving Paris.

 to secure a coveted seat at the sushi counter for a front-row view of the culinary artistry.

 for a curated tasting experience showcasing the chef’s finest selections.

 crafted live by the pastry chef for a creative and satisfying finale.

Discovering l'abysse paris: a refined japanese dining experience in the heart of paris's 8th arrondissement.

L'Abysse Paris offers an exquisite dive into the world of Japanese haute cuisine, masterfully infused with French culinary influences. Situated on Avenue Dutuit, this elegant establishment charms guests with its minimalist decor accentuated by contemporary art, creating a serene yet sophisticated atmosphere ideal for intimate gatherings.

culinary excellence and unique experience

At the heart of L'Abysse is its innovative tasting menu, meticulously crafted to showcase high-quality ingredients such as ikejime fish sourced from the Atlantic Ocean. The intimate 12-seat counter setting allows diners to witness the artistry of Chef Okazaki and his team firsthand, making each meal a personal and engaging experience. This artistic approach to sushi and Japanese cuisine elevates dining beyond a meal into a refined cultural journey.

The attentive and professional service is frequently praised by visitors, emphasizing hospitality that complements the exquisite cuisine. The setting, designed for exclusivity and focus on the food, creates a tranquil dining environment perfect for those seeking a memorable gourmet experience in Paris.

Potential guests should note that L'Abysse comes with a few considerations that might influence your visit. The price point is on the higher end, reflecting the quality and exclusivity but potentially limiting accessibility. Seating is limited to twelve guests, making early reservations essential to secure a spot. Additionally, the restaurant does not offer a la carte options, focusing solely on curated tasting menus, which might not suit all diners' preferences.

 Exceptional Japanese cuisine blending French influences, intimate 12-seat counter setting, attentive and professional service, innovative tasting menus, high-quality ingredients including Atlantic ikejime fish, minimalist decor with contemporary art installations.

 High price point may be prohibitive for some, limited seating requires early reservations, no a la carte menu options.

Île-de-France Region

Experience exceptional Japanese dining at L'Abysse Paris, a Michelin 2-star restaurant in Champs-Élysées, offering innovative sushi and sashimi menus.

L'Abysse Paris - Michelin 2-Star Japanese Cuisine in Champs-Élysées

Discover the finest Omakase experience at L'Abysse Paris, renowned for its exquisite sushi and Japanese fusion in the Île-de-France region. Reserve today!

L'Abysse Paris - Best Omakase in Île-de-France | Book Now

L'Abysse Paris, located near Pavillon Ledoyen, combines French elegance with authentic Japanese flavors, earning two Michelin stars since 2019.

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