Menu Overview at The Cambridge Public House Paris France
Nestled in the heart of Paris at 8 Rue de Poitou, The Cambridge Public House offers a quintessential English bar experience infused with contemporary creativity. This spot is a haven for foodies and cocktail enthusiasts alike, blending traditional pub grub with a sophisticated cocktail menu crafted with precision and passion. Whether you’re seeking a relaxed evening or a lively night out, this establishment promises a memorable culinary journey.
Starters
Begin your meal with expertly prepared snacks that set the tone for the evening. The sausage roll stands out as a crowd favorite, boasting a perfect balance of flaky pastry and savory filling that pairs excellently with the bar’s cocktail offerings.
Mains
The mains celebrate classic English comfort food with a refined Parisian twist. The chicken pot pie is a standout dish, meticulously prepared in full view of guests at the bar, delivering a rich and hearty flavor that delights both locals and visitors seeking a taste of home away from home.
Desserts
While dessert options are not explicitly listed, the inviting atmosphere and careful attention to detail in every dish suggest that sweet treats, if available, would be crafted with the same dedication and quality that define the rest of the menu.
Drinks
The Cambridge Public House is celebrated for its bold cocktail creations and extensive drink repertoire. Highlights include the sophisticated espresso martini with its smooth, foamy texture, and innovative cocktails featuring unusual and exquisite ingredients like Baijiu blended with sparkling apple juice in the 'San You,' or the herbal, wine-like 'Cigarette.' Other notable drinks include the 'Irish,' a warm coffee-based cocktail, and the weekly special featuring unique elements such as Gochujang, Korean chili powder, tequila, and carrot, showcasing a balance of flavors that excite the palate.
Specials
- Sausage Roll – A perfectly flaky and savory snack, perfect for pairing with the bar’s renowned cocktails.
- Chicken Pot Pie – A rich and hearty main dish, freshly prepared at the bar and a must-try for any guest.
- Weekly Cocktail Specials – Innovative blends such as Shimmy with Gochujang, Korean chili powder, tequila, and carrot, offering unique and balanced flavor profiles.
