Nestled in the heart of Budapest at Vörösmarty tér 7-8, Onyx stands out as a beacon of gourmet cuisine and refined dining that captivates food lovers and connoisseurs alike. This Michelin-starred restaurant offers a superb culinary journey that beautifully blends traditional Hungarian flavors with innovative, modern techniques, creating a truly immersive and unforgettable gastronomic adventure.
Onyx's regal dining room is an elegant space furnished with Regency chairs and curated accessories that create an atmosphere of refined luxury. Every detail, from the sophisticated interior design to the carefully selected tableware, enhances the sensory experience, making each visit feel like a special occasion. Diners are invited to savor an 11-course tasting menu that unfolds like a symphony of flavors and textures, expertly paired with fine wines and inventive alcohol-free options.
Onyx is celebrated not only for its impeccable taste but also for its commitment to sustainability, using local and seasonal ingredients to craft each dish with love and dedication. This approach not only elevates the flavor profile but also connects diners to the Hungarian culinary heritage in a modern context. The chefs’ creativity shines through in every plate, providing guests a glimpse into the future of fine dining with regional products skillfully prepared.
Expect impeccable service from an attentive and knowledgeable staff who ensure your evening runs flawlessly. Onyx offers a sophisticated and leisurely atmosphere where each course is thoughtfully explained, turning the meal into an interactive and educational experience. The restaurant caters to guests who appreciate fine dining without compromising comfort, and while there’s no strict dress code, smart-casual attire is recommended to complement the elegant ambiance.
- Does Onyx offer vegetarian or gluten-free options? Yes, Onyx provides vegetarian-friendly and gluten-free options to accommodate various dietary preferences.
- What is the price of the tasting menu at Onyx? The 11-course tasting menu is priced at 69,000 HUF per person.
- Is there a dress code at Onyx? While there is no strict dress code, guests are encouraged to dress smart-casual to match the elegant ambiance of the restaurant.
- How can I make a reservation at Onyx? Reservations can be made by calling +36 30 508 0622 or through their official website.
- Is parking available at Onyx? Parking is limited in the area. It's recommended to use public transportation or a taxi to reach the restaurant.
Onyx has garnered high praise for its innovative take on Hungarian cuisine, where guests can engage directly with chefs and witness the creative kitchen process. The community applauds the restaurant’s dedication to sustainability and local sourcing, which enriches the dining experience with authenticity and responsibility. Visitors often describe their meals as multisensory journeys that delight sight, taste, and smell alike, making Onyx a true culinary landmark in Budapest.
Nestled in the heart of Budapest's vibrant Vörösmarty tér, Onyx has been a beacon of culinary innovation since it first opened its doors in 2007. From the very beginning, this establishment set out with a bold mission: to elevate Hungarian cuisine to the highest international standards, blending rich tradition with modern techniques.
Over the years, Onyx has distinguished itself not only through its culinary mastery but also by achieving historic milestones that have reshaped the gastronomic landscape of East-Central Europe.
- 2007 - Onyx opens in Budapest, aiming to elevate Hungarian cuisine to international standards.
- 2011 - Onyx becomes the first restaurant in East-Central Europe to earn two Michelin stars, cementing its reputation for excellence.
- 2023 - Onyx reopens as Onyx Műhely, embracing sustainability and interactive dining, pushing the boundaries of the culinary experience even further.
Onyx's journey reflects a deep commitment to pushing culinary boundaries while honoring Hungarian heritage. By being the first in the region to earn two Michelin stars, it has inspired a new generation of chefs and gastronomes to innovate and elevate local flavors on the global stage.
Today, as Onyx Műhely, the restaurant continues to lead with a sustainable vision and interactive dining concepts that engage all the senses, promising visitors not just a meal but a memorable journey through taste, culture, and innovation.
Nestled in the heart of Budapest's elegant Vörösmarty tér, Onyx offers an extraordinary journey into the world of gourmet cuisine. This Michelin-starred establishment is celebrated for its innovative and interactive dining experience that captivates food enthusiasts and trend-conscious travelers alike.
Onyx stands out for its commitment to high-quality, locally sourced ingredients that are transformed into culinary masterpieces by expert chefs. Diners can engage directly with the kitchen team, witnessing the creative process unfold, which adds a unique and intimate dimension to the meal. The restaurant also embraces sustainable and eco-friendly practices, aligning with modern dining values.
Elegant and intimate ambiance is created through refined decor, Regency chairs, and carefully curated tableware that elevate the overall dining atmosphere, making it ideal for special occasions or sophisticated evenings out.
While Onyx offers a world-class dining experience, potential guests should be mindful of a few practical aspects. The restaurant does not provide delivery or takeout services, emphasizing the importance of the dine-in experience. Additionally, reservations need to be made well in advance due to its popularity. Parking options nearby are limited, which may require planning alternative transportation.
- Limited parking availability: Guests should consider transportation options as on-site parking is scarce.
- Higher price point: Expect premium pricing reflective of the exceptional quality and creativity.
- Reservations required well in advance: Due to its popularity, booking early is essential to secure a table.
- No delivery or takeout options: The dining experience is exclusively onsite, emphasizing the restaurant's curated atmosphere.
- Innovative and interactive dining experience: Guests enjoy a creative culinary journey with direct chef interaction.
- High-quality, locally sourced ingredients: Emphasizes freshness and regional flavors for an authentic taste.
- Sustainable and eco-friendly practices: Aligns with modern ethical dining preferences.
- Elegant and intimate ambiance: Creates a refined setting that enhances the overall dining pleasure.
