Antica Pesa Menu Overview in Rome Italy's Trastevere District, Featuring Classic Roman Dishes and Elegant Desserts with a Contemporary Flair.
Nestled in the vibrant heart of Rome's Trastevere district, Antica Pesa serves up an exquisite menu that celebrates traditional Roman flavors with a sophisticated modern twist. This renowned restaurant invites food lovers to savor authentic dishes prepared with fresh, quality ingredients, all in an elegant yet cozy setting.
Starters to awaken your palate at Antica Pesa
Begin your dining experience with starters that blend rustic Italian tradition with refined creativity. The Tortino carciofi offers a delicate combination of artichokes, cheese, and breadcrumbs baked to golden perfection. For a heartier option, the Trippa features tender tripe simmered in a rich tomato sauce accented with sharp pecorino cheese. Seafood lovers will delight in the Tartare di pesce, showcasing fresh fish delicately seasoned with herbs and drizzled with high-quality olive oil.
Mains that represent the soul of Roman cuisine
Antica Pesa's main courses are a celebration of classic Roman pasta dishes and fresh seafood. The iconic Cacio e pepe features perfectly cooked spaghetti tossed with creamy pecorino cheese and freshly cracked black pepper for a simple yet bold flavor. For those craving a more robust dish, the Amatriciana combines guanciale, tomato sauce, pecorino cheese, and spaghetti in a harmonious blend of savory and tangy notes. Seafood enthusiasts can indulge in Linguine vongole e zucchine, where linguine is paired with tender clams, zucchini, garlic, and a splash of white wine to create a light but flavorful dish.
Decadent desserts to complete your meal
Antica Pesa’s dessert offerings provide a perfect sweet finish to your Roman feast. The Tiramisú Antica Pesa features layers of ladyfingers soaked in coffee, mascarpone cream, and a dusting of cocoa powder, delivering a classic Italian indulgence. For a refreshing take, the Creme brulee with lemongrass introduces subtle citrus notes alongside rich cream and vanilla. The Millefoglie dessert delights with crisp puff pastry layered with velvety custard cream and topped with fresh berries, balancing textures and flavors beautifully.
Beverages and specials at Antica Pesa
Complement your meal with Antica Pesa’s extensive wine list, featuring an exceptional range of Italian and international selections to pair perfectly with any dish. The restaurant also offers a variety of cocktails and craft beers for those seeking something different. Seasonal specials and chef’s creations frequently appear on the menu, ensuring fresh and innovative options alongside timeless Roman favorites.
- Starters – Tortino carciofi, Trippa, Tartare di pesce.
- Mains – Cacio e pepe, Amatriciana, Linguine vongole e zucchine.
- Desserts – Tiramisú Antica Pesa, Creme brulee with lemongrass, Millefoglie.
- Drinks & specials – Extensive wine selection, cocktails, craft beers, and seasonal chef specials.
