Ristorante Arlù Menu Overview in Rome Italy Borgo Pio 135 Authentic Italian Cuisine Near Vatican City Traditional Seasonal Dishes Contemporary Spin Elegant Family-Run Establishment
Nestled in the charming Borgo Pio district of Rome, Ristorante Arlù offers a captivating menu that celebrates authentic Italian flavors with a modern twist. This elegant, family-run restaurant invites diners to experience traditional, seasonal dishes crafted with care and passion, perfectly suited for food lovers seeking genuine Roman cuisine near the Vatican City.
Starters
Begin your meal with delectable starters that awaken the palate — from freshly prepared antipasti to flavorful seasonal selections, each dish sets the tone for an unforgettable dining experience infused with Italian tradition and contemporary flair.
Mains
Signature mains include the exquisite beef fillet, a favorite among loyal patrons for its tender texture and rich flavor. The carbonara is celebrated for perfectly cooked pasta enveloped in a luscious, flavorful sauce — a classic Roman dish executed with precision and love. For those seeking hearty options, the lamb chop stands out with its outstanding taste and expert preparation.
Desserts
End your meal on a sweet note with renowned desserts like the tiramisu, famously served to Pope Francis, acclaimed for its melt-in-the-mouth texture and authentic taste. Another standout is the ricotta cheese-based dessert, offering a creamy, delightful conclusion to your dining journey.
Drinks
- Selection of fine Italian wines to complement your meal
- Craft beers served fresh, perfect for casual moments
- Coffee and cocktails to enjoy throughout the day
Specials and Highlights
Ristorante Arlù’s menu highlights revolve around seasonal freshness and traditional recipes with a contemporary spin, executed in a warm, welcoming atmosphere where guests are treated like family. Their attentive service and authentic flavors make this spot a must-visit for anyone craving a genuine taste of Rome.
- Beef fillet — a beloved main dish known for its tenderness and rich flavor.
- Tiramisu — a signature dessert praised for its authentic texture and flavor, famously served to Pope Francis.
- Carbonara — classic Roman pasta dish with perfectly balanced sauce and pasta.
