Grand Hotel Baglioni Menu Overview in Florence Italy
Experience the culinary offerings at Grand Hotel Baglioni, nestled in the heart of Florence, Italy. This historic hotel features a rooftop restaurant and two American-style bars that provide stunning views and a chic atmosphere. The menu is crafted to delight guests with a variety of Italian and international dishes, emphasizing quality and traditional flavors.
Starters
Begin your meal with elegant starters that set the tone for a memorable dining experience. From classic Italian antipasti to fresh, seasonal selections, each dish is prepared with care to highlight authentic flavors.
Mains
The main courses offer a rich journey through Tuscan cuisine, featuring traditional dishes such as tender veal and duck gnocchi, complemented by a selection of seasonal sides. These plates are designed to satisfy those seeking a hearty and authentic Italian meal.
Desserts
Indulge in classic Italian desserts that provide a perfect sweet finish to your meal. Expect rich flavors and traditional recipes that celebrate the culinary heritage of the region.
Drinks
Enjoy a curated selection of beverages at the rooftop bars, featuring classic cocktails, quality wines, and refreshing American-style drinks. The ambiance complements the breathtaking views of Florence, making each sip memorable.
Specials
- Duck Gnocchi – a unique take on gnocchi served with tender duck, highlighting innovative Italian flavors.
- Chard Veal – a hearty veal dish prepared with seasonal greens, delivering a robust and satisfying taste.
