Overview of the menu
At the Grand Poet by Semarah Hotels, the culinary philosophy revolves around a harmonious blend of local Latvian flavors and international influences. The menu is thoughtfully curated to showcase seasonal ingredients, emphasizing freshness and quality. Diners can expect a sophisticated dining experience that reflects the rich culinary heritage of Riga, with dishes designed to tantalize the palate and create memorable moments.
Signature dishes
- Black Cod Dish: A succulent black cod fillet served with seasonal vegetables and a delicate sauce, priced at €20. Fish Soup: A rich and flavorful soup made with fresh fish and herbs, priced at €12.
Beverages and pairings
The beverage menu at Grand Poet is equally impressive, featuring a selection of fine wines, craft cocktails, and local brews. Each drink is carefully chosen to complement the dishes, enhancing the overall dining experience. The mixologists are skilled in creating unique cocktails that reflect the essence of Riga, making them a perfect pairing for the signature dishes.
Dietary options
Grand Poet caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making informed choices. This commitment to inclusivity ensures that everyone can enjoy a delightful meal.
Chef recommendations
The chef recommends trying the seasonal specials, which highlight the freshest ingredients available. These dishes change regularly, ensuring that guests can experience new flavors and culinary creativity with each visit.
Experience the menu
Join us at the Grand Poet by Semarah Hotels in Riga to indulge in a culinary adventure that celebrates the best of local and international cuisine. Whether you're a local or a traveler, the restaurant promises an unforgettable dining experience.
