Overview of the menu
At The Lumiares Hotel & Spa in Lisbon, the culinary philosophy centers on modern Mediterranean cuisine, emphasizing fresh, local ingredients and vibrant flavors. The menu is a celebration of seasonal produce, reflecting the rich culinary heritage of Portugal while incorporating international influences. Guests can expect a delightful dining experience that pairs beautifully with the stunning panoramic views of the city.
Signature dishes
- Tempura Green Beans - Crispy green beans served with a soy sauce dip.
- Lamb Kofta with Bulgur Wheat - Flavorful lamb kofta served with a side of bulgur wheat.
- Feta Salad - A refreshing mix of feta cheese, mixed greens, olives, and tomatoes.
- Chimichurri Sirloin Steak - Tender sirloin steak topped with chimichurri sauce.
- Pesto Portobello Mushroom Burger - A hearty portobello mushroom burger with pesto.
- Oxtail Croquettes - Crispy croquettes filled with tender oxtail.
- Roasted Octopus - Tender octopus drizzled with olive oil and herbs.
- Spicy Garlic King Prawns - King prawns sautéed in garlic and chili.
Beverages and pairings
The beverage menu at The Lumiares complements the culinary offerings with a selection of fine wines, craft cocktails, and artisanal beers. Signature cocktails, such as the 'Lumia Spritz' and 'Mediterranean Mule', are crafted with fresh ingredients and innovative techniques. Pair your meal with a carefully chosen wine from the extensive list, featuring local Portuguese varieties that enhance the flavors of each dish.
Dietary options
The Lumiares Hotel & Spa is committed to inclusivity, offering a variety of dietary options. Vegetarian and vegan dishes are thoughtfully crafted to ensure flavor and satisfaction. Gluten-free options are also available, catering to those with dietary restrictions. The staff is well-trained to handle allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly memorable dining experience, the chef recommends the Chimichurri Sirloin Steak, which showcases the perfect balance of flavors, and the Roasted Octopus, celebrated for its tender texture. Seasonal highlights also include the Spicy Garlic King Prawns, a dish that brings a delightful kick to the palate.
Experience the menu
Indulge in the exquisite flavors and breathtaking views at The Lumiares Hotel & Spa. Whether you're celebrating a special occasion or simply enjoying a night out, the culinary offerings promise to delight your senses. Visit us at The Lumiares in Lisbon for an unforgettable dining experience.
