Overview of the menu
At Reid's Palace, A Belmond Hotel, Madeira, the culinary philosophy centers around the rich flavors and traditions of Madeira, infused with contemporary techniques. The menu is a celebration of local ingredients, showcasing the island's bountiful produce and seafood, all crafted to create a memorable dining experience.
Signature dishes
Reid's Palace offers a selection of signature dishes that highlight the local cuisine. Here are a few standout options:
- Afternoon Tea - A delightful assortment of finger sandwiches, freshly baked scones with jam and cream, and a variety of pastries, served with a selection of 24 teas.
- Grilled Local Fish - Freshly caught fish grilled to perfection, served with seasonal vegetables and a zesty sauce.
Beverages and pairings
The beverage menu at Reid's Palace complements the culinary offerings beautifully. Guests can enjoy a curated selection of local wines, handcrafted cocktails, and artisanal spirits. The signature cocktail named after Churchill is a must-try, adding a touch of history to your experience.
Dietary options
Reid's Palace is committed to catering to diverse dietary needs. Options include vegetarian, vegan, and gluten-free dishes, ensuring that all guests can enjoy the exquisite flavors of Madeira.
Chef recommendations
For a true taste of Madeira, the chef recommends the Grilled Local Fish and the Afternoon Tea experience. Seasonal highlights are crafted to showcase the freshest ingredients available.
Experience the menu
Indulge in the culinary delights at Reid's Palace, A Belmond Hotel, Madeira, where every meal is a celebration of flavor and elegance. Book your table today and immerse yourself in an unforgettable dining experience.
