Overview of the menu
At Metropol Palace Hotel Belgrade, the culinary philosophy revolves around a blend of Mediterranean and European cuisines, emphasizing fresh, locally sourced ingredients. The menu is designed to cater to diverse palates, offering a fine dining experience that reflects the rich culinary heritage of Serbia while incorporating modern techniques. This establishment is not just a place to eat; it's a celebration of flavors and a commitment to quality.
Signature dishes
- Grilled Octopus - Tender octopus marinated in herbs, served with a citrus vinaigrette.
- Beef Tenderloin - Juicy beef tenderloin cooked to perfection, accompanied by seasonal vegetables.
Beverages and pairings
The beverage selection at Metropol Palace is as impressive as the food, featuring a curated list of local wines and international favorites. Guests can enjoy expertly crafted cocktails, with mixologists on hand to create personalized drinks that complement each dish. Pair your meal with a glass of Serbian wine for a truly local experience.
Dietary options
Metropol Palace Hotel Belgrade is committed to inclusivity, offering a variety of dietary options. The menu includes vegetarian and vegan dishes, as well as gluten-free alternatives. The staff is knowledgeable about allergens and can assist guests in making informed choices.
Chef recommendations
For a seasonal highlight, the chef recommends the Wild Mushroom Risotto, a creamy dish that showcases the best of local produce. Another must-try is the Chocolate Fondant, a decadent dessert that perfectly concludes your dining experience.
Experience the menu
Join us at Metropol Palace Hotel Belgrade for an unforgettable dining experience that captures the essence of Serbian hospitality and culinary excellence.
