Discover the vibrant vegan menu at PÖTSTOT in Barcelona's L'Eixample district.
Nestled in the heart of Barcelona, PÖTSTOT offers an exceptional vegan and gluten-free dining experience that delights food lovers with authentic flavors and creative dishes.
Starters
Begin your meal with classic Spanish tapas reinvented for plant-based dining, including crispy croquetas and golden patatas bravas that perfectly balance spice and comfort.
Mains
PÖTSTOT's standout dish is the renowned mushroom paella, celebrated for its rich socarrat crust and satisfying depth of flavor. The menu also features a unique vegan lasagna, notable for its intriguing texture and bold taste, providing a fresh take on a beloved classic.
Desserts
Indulge in a creamy, plant-based crema catalana that offers a perfect sweet conclusion, capturing the essence of Catalan tradition with a vegan twist.
Drinks
Complement your meal with a curated selection of refreshing wines and craft beers that perfectly harmonize with the bold flavors of the menu.
Specials
- Vegan tortilla that exemplifies traditional Spanish flavors with a plant-based spin, earning rave reviews for its taste and authenticity.
- Mushroom rice with socarrat delivering a perfectly crisp bottom layer that highlights expert cooking techniques and robust flavor.
