Enotaberna Restaurant Menu in Madrid, Spain: A Culinary Journey Awaits!
Nestled in the heart of Madrid, Posada del León de Oro offers a dining experience that combines traditional Spanish cuisine with a modern twist. With an inviting atmosphere and a menu that celebrates the rich flavors of Spain, this restaurant is a must-visit for food enthusiasts and casual diners alike. Prepare your taste buds for an unforgettable culinary adventure!
Starters
The starters at Enotaberna are designed to awaken your palate and tantalize your senses. Each dish highlights fresh ingredients and authentic flavors, making them perfect for sharing or enjoying solo.
- Croquetas de espinacas, bacalao, piñones y pasas : A delightful blend of spinach, cod, pine nuts, and raisins, each croquette brings a crunch and a burst of flavor.
- Tosta rústica con solomillo de cerdo ibérico con salsa de Pedro Ximénez : Rustic toast topped with tender Iberian pork tenderloin drizzled with rich Pedro Ximénez sauce for a savory treat.
- Chorizo cocido en sidra : Hearty chorizo cooked in cider, offering a rich and robust flavor that is perfect for any meat lover.
Main Courses
The main courses at Enotaberna are the cornerstone of the dining experience, showcasing the finest ingredients prepared with a creative touch. Each dish is a celebration of flavors that reflect the culinary heritage of Spain.
- Cochinillo con compota de manzana y toffee de cacahuetes : Indulge in succulent suckling pig served alongside apple compote and a decadent peanut toffee.
Desserts
To conclude your meal on a sweet note, Enotaberna offers a selection of desserts that are the perfect finale to an exquisite dining experience.
Drinks
Complement your meal with a drink from our extensive beverage menu, featuring local wines, refreshing cocktails, and classic Spanish beverages.
Specials
Make sure to ask about our daily specials, showcasing seasonal ingredients and innovative dishes crafted by our talented chefs.
