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Discover le comidare in donostia san sebastián Spain's vibrant culinary gem 

Nestled in the heart of Donostia / San Sebastián, LE COMIDARE offers an exciting culinary journey that blends international flavors with fresh local ingredients. This charming restaurant on Peña y Goñi Kalea invites food lovers and travelers alike to savor creatively crafted dishes, including standout options like their famed burrata salad and signature croquetes.

 describes the atmosphere perfectly. Guests appreciate the combination of a diverse menu and quality ingredients, bringing a fresh twist to classic and contemporary dishes. Whether you indulge in the shrimp bao, salmon, or a juicy burger, each plate promises a memorable taste experience. The service, praised for kindness and attentiveness, enhances the overall enjoyment.

LE COMIDARE welcomes diners from Tuesday through Sunday, offering lunch, brunch, and dinner options alongside coffee, cocktails, beer, and wine. Outdoor seating allows you to soak in the lively San Sebastián vibe, while the accommodating staff ensure a comfortable visit for groups and families, including those with children.

Why choose le comidare during your san sebastián visit

Diverse menu options including vegetarian, vegan, and gluten-free dishes

 ensuring a welcoming environment and attentive service.

Convenient location in vibrant Donostia / San Sebastián

 with easy access and paid street parking available.

Flexible dining options including dine-in, takeout, and delivery

 suited to your schedule and preferences.

Frequently asked questions about le comidare

¿Cuál es el horario de atención de LE COMIDARE?

 El restaurante abre de martes a domingo, con horarios que varían entre 12:00 y 23:30 horas, dependiendo del día.

¿Ofrecen opciones para personas con dietas especiales?

 Sí, LE COMIDARE ofrece opciones vegetarianas, veganas y sin gluten en su menú.

¿Es necesario hacer reservaciones con anticipación?

 Se recomienda hacer reservaciones, especialmente durante los fines de semana, debido a la popularidad del lugar.

The community sentiment around LE COMIDARE is mixed but leans positively. Diners consistently praise the restaurant's inventive menu and quality produce, which celebrate a fusion of international and local flavors. While the food quality and flavor earn high marks, some guests have experienced occasional service inconsistencies and delays. Still, the welcoming staff and delicious dishes make it a favored spot for locals and visitors exploring San Sebastián's gastronomic scene.

In summary, LE COMIDARE offers a memorable dining experience blending creativity and quality in the heart of Donostia.

 Whether you seek a casual meal with friends or a delightful family outing, this restaurant promises fresh tastes and a lively ambiance that captures the spirit of Basque cuisine with an international twist.

The Culinary Journey of Le Comidare in Donostia-San Sebastián.

Nestled in the vibrant streets of Peña y Goñi Kalea, 4, Le Comidare has emerged as a culinary gem in Donostia, Spain. The restaurant, whose name plays on the phrase 'le daré comida' (I will give you food), beautifully encapsulates the spirit of the city. Donostia, known for its rich gastronomic culture, is the perfect setting for a restaurant that brings together international flavors with fresh, local ingredients.

Since its inception in 2018, Le Comidare has been a part of the evolving culinary scene in Donostia. Each year has marked significant milestones in its journey, shaping it into a beloved dining establishment.

Opening of LE COMIDARE at Peña y Goñi Kalea, 4, Donostia.

Recognized for its innovative approach to cuisine and cozy atmosphere.

Adapted its menu to include vegetarian, vegan, and gluten-free options.

Le Comidare's commitment to quality and innovation has made it a significant player in Donostia's food scene. Visitors can enjoy a harmonious blend of flavors that pay homage to local ingredients while exploring international culinary traditions.

As culinary trends continue to evolve, Le Comidare remains dedicated to pushing boundaries while maintaining its warm, welcoming atmosphere. Whether you are a local or a traveler, this establishment promises an unforgettable dining experience, blending tradition with modern creativity.

If you're looking to explore the rich food culture of Donostia, visiting Le Comidare is a must. It stands as a testament to the dynamic culinary landscape of this beautiful city.

Located at Peña y Goñi Kalea, 4 in Donostia, Gipuzkoa, LE COMIDARE is a vibrant restaurant that showcases innovative fusion cuisine. With a focus on blending local and international flavors, this dining spot has quickly become a favorite among locals and visitors alike. The modern and minimalist decor complements the culinary experience, making it a perfect place for food enthusiasts.

Innovative fusion cuisine combining local and international flavors

Flexible operating hours catering to different dining preferences

Offers both à la carte and daily changing menus

Occasional service delays during peak hours

Higher price point compared to some local establishments

LE COMIDARE is perfect for food lovers seeking a unique dining experience, casual gatherings with friends, or special occasions. Its inviting atmosphere and diverse menu make it suitable for both intimate dinners and lively celebrations.

Reservations are recommended, especially during peak dining hours. The restaurant offers both indoor and outdoor seating, making it a great choice for pleasant weather. Additionally, it is family-friendly and provides a menu that caters to children.

LE COMIDARE stands out for its creative approach to cuisine and commitment to quality service. While it may come with a higher price tag, the experience is well worth it for those looking to indulge in a memorable meal in Donostia.

Le Comidare: A culinary gem in Donostia's vibrant heart.

Nestled on Peña y Goñi Kalea in the picturesque city of Donostia / San Sebastián, Le Comidare offers an enticing blend of international flavors with a local Basque twist. This inviting restaurant captures the essence of Spain's gastronomic reputation by serving vibrant, creative dishes in a welcoming atmosphere that caters to food lovers, families, and groups alike.

Whether you're craving a leisurely brunch to kickstart your day or a sumptuous dinner, Le Comidare has you covered. Their 

 menu features a variety of energizing breakfast and brunch options that will leave you satisfied and ready for your adventures in San Sebastián.

For those seeking a more substantial meal, the international lunch and dinner offerings showcase fresh, locally sourced ingredients prepared with flair. From succulent salmon to fired squid and signature croquettes, every dish promises a memorable taste experience.

Le Comidare takes pride in accommodating diverse dietary needs, offering an inclusive 

 that ensures everyone can enjoy the exquisite flavors without compromise. This thoughtful approach makes it a popular spot for conscious eaters exploring the Basque country.

Beyond the delectable menu, Le Comidare impresses with its friendly, attentive service and a cozy ambiance that includes outdoor seating — perfect for enjoying Donostia's mild climate. The team welcomes groups and families, making it an ideal stop for social gatherings or casual dining.

 Burrata salad, shrimp bao, salmon, and their famous croquettes.

 A curated selection of wines, beers, coffee, and cocktails to complement your meal perfectly.

 Accepts various payment methods including NFC and cards, with paid street parking nearby.

Le Comidare stands out as a must-visit dining destination for those exploring the culinary richness of Gipuzkoa. Whether you're a local or a traveler eager to indulge in innovative dishes and warm hospitality, this spot promises an unforgettable gastronomic journey in Spain’s Basque Country.

Donostia / San Sebastián

Le Comidare is praised for its fusion of local and international cuisines, offering dishes like Croquetita Pibil and Tartar de Atún. The ambiance is described as welcoming, with attentive staff and a modern, minimalist design. Some reviews mention occasional service delays, but the overall experience is highly recommended.

Europe

Spain

Located at Peña y Goñi Kalea in the heart of Donostia, LE COMIDARE is a culinary haven that embodies the vibrant spirit of Basque cuisine. This restaurant has quickly gained a reputation for its innovative dishes and warm atmosphere, making it a favorite among locals and visitors alike. Established recently, it has already made a mark with its commitment to quality and creativity, offering a delightful dining experience that reflects the rich culinary heritage of the region.

The menu at LE COMIDARE showcases a delightful array of dishes that highlight local ingredients and flavors. Signature offerings include the Burrata salad, praised for its creative twist, and the shrimp bao, which has garnered rave reviews for its freshness and taste. The ambiance is casual yet stylish, making it ideal for both intimate dinners and lively gatherings.

Burrata Salad - A creative take on a classic favorite.

Shrimp Bao - Fresh and flavorful, a must-try.

Signature Croquettes - A local favorite that never disappoints.

Salmon - Cooked to perfection, a highlight of the menu.

Situated in the lively neighborhood of Donostia, LE COMIDARE is surrounded by a rich tapestry of culture and history. The area is renowned for its beautiful beaches and vibrant culinary scene, making it an ideal spot for food lovers. Nearby attractions include the picturesque La Concha beach and the bustling Old Town, where visitors can explore local shops and bars.

Q: Do they offer vegetarian options? A: Yes, there are several vegetarian dishes available.

Q: Is outdoor seating available? A: Yes, outdoor seating is offered for a pleasant dining experience.

Q: Can I make a reservation? A: Yes, reservations are recommended, especially during peak hours.

Whether you're a local or a traveler, LE COMIDARE offers an unforgettable dining experience that celebrates the best of Basque cuisine. Come and indulge in the flavors of Donostia, and discover why this restaurant is quickly becoming a beloved destination.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNId2RmUVlBEAE&d=17924085&t=1

places/ChIJU1QNZEWlUQ0RiCSwA3duHS8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNId2RmUVlBEAE

Amazing place to eat in the area.

If you avoid the rushing ours with everything crowded in this street you’re probably getting a decent service and a good variety of tasty food.

The Burrata salad was definitely one of the best we got in Spain, even being a similar recipe that we already use to eat or make, it was an interesting and creative version.

The other dishes weren’t that good but still a good choice comparing with other places around.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiZ3NtYl9BRRAB&d=17924085&t=1

places/ChIJU1QNZEWlUQ0RiCSwA3duHS8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiZ3NtYl9BRRAB

The food is AMAZING you definitely need to try it
The quality of the food is 10/10

I absolutely recommend the shrimp bao, salmon, burata salad and the burger is amazing

The blondie waitress Ezabell one of the nicest waitress i have ever met so far here in spain , she’s soooo nice and helped us with everything ❤️, we had a situation with the burger and she gladly gave us a new one.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyaHMtX2tnRRAB&d=17924085&t=1

places/ChIJU1QNZEWlUQ0RiCSwA3duHS8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyaHMtX2tnRRAB

Food is not the cheapest around but it was worth every penny. Delicious salmon and fired squid. Definetly try the signature croquetes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR4cGJfNVhnEAE&d=17924085&t=1

places/ChIJU1QNZEWlUQ0RiCSwA3duHS8/reviews/ChZDSUhNMG9nS0VJQ0FnSUR4cGJfNVhnEAE

Amazing flavour, food, drinks, and service. Was most definitely surprised with the portions which were a decent size! Would definitely return to this restaurant and recommend this to others.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNaejlyU0hREAE&d=17924085&t=1

places/ChIJU1QNZEWlUQ0RiCSwA3duHS8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNaejlyU0hREAE

Great experience with friendly staff and a varied menu, I had mussels w/ cider and Tamarind Ribs with coleslaw, the ribs and slaw were brilliant.

LE COMIDARE: Top Dining in Donostia-San Sebastián

Le Comidare, located in the Gros neighborhood of Donostia-San Sebastián, opened its doors over two years ago, offering a fusion of local and international cuisines. The restaurant has grown steadily, gaining popularity for its innovative dishes and welcoming atmosphere.

In the heart of Donostia, LE COMIDARE offers a vibrant dining experience with an innovative menu that celebrates traditional Basque cuisine. The restaurant features a warm atmosphere, fresh ingredients, and a chic decor that reflects the local culture. Just steps from La Concha beach, it invites guests to enjoy culinary delights in a charming setting.

LE COMIDARE

Un viaje internacional a través de la carta con platos que combinan influencias de diferentes culturas gastronómicas.

Croquetita Pibil

Rissoto de Boletus y Gambas

Tartar de Atún

Taco de Picaña con Espuma de Foie

Deconstrucción de Tarta de Queso

Menú Degustación

At LE COMIDARE, located in the vibrant city of Donostia, the culinary philosophy revolves around a fusion of international flavors, drawing inspiration from diverse cultures. The menu is designed to take diners on a gastronomic journey, showcasing dishes that blend traditional techniques with modern flair. Each plate tells a story, reflecting the rich culinary heritage of Spain while incorporating innovative twists.

Croquetita Pibil: A delightful starter featuring Cochinita Pibil wrapped in a crispy croqueta.

Rissoto de Boletus y Gambas: A rich risotto featuring boletus mushrooms and succulent gambas.

Tartar de Atún: A fresh tuna tartare served with avocado and a hint of sesame oil.

Taco de Picaña con Espuma de Foie: A unique taco filled with picaña and a delicate foie gras foam.

Deconstrucción de Tarta de Queso: A modern take on cheesecake, featuring fresh raspberries and a crumbly base.

The beverage menu at LE COMIDARE complements the culinary offerings with a selection of local wines and craft cocktails. Each drink is thoughtfully curated to enhance the dining experience, with options ranging from refreshing white wines to bold reds. The mixology team is dedicated to crafting unique cocktails that reflect the essence of the dishes, ensuring a harmonious pairing.

LE COMIDARE is committed to inclusivity, offering a variety of dietary options. Vegetarian and vegan dishes are available, ensuring that all guests can enjoy a satisfying meal. The kitchen is also mindful of allergens, providing gluten-free choices and accommodating specific dietary needs upon request.

For a truly memorable dining experience, the chef recommends the Rissoto de Boletus y Gambas, celebrated for its creamy texture and rich flavors. Another highlight is the Taco de Picaña con Espuma de Foie, a dish that perfectly balances savory and luxurious elements. These seasonal specialties showcase the best of what LE COMIDARE has to offer.

Join us at LE COMIDARE in Donostia for an unforgettable culinary adventure. Whether you're a local or a traveler, our menu promises to delight your senses and create lasting memories. Book your table today and explore the diverse flavors that await you.

Savor exquisite local cuisine at LE COMIDARE in Donostia. Experience vibrant flavors and a warm atmosphere. Book your table today!

Donostia Municipality

Menú que cambia diariamente, compuesto por tres primeros y tres segundos a elegir, bebida y café o postre.

Menú del Día

Menú degustación compuesto por cuatro platos y un postre, con platos representativos de diferentes cocinas internacionales.

Menú Internacional

Euskadi

Discover Le Comidare in Donostia, offering innovative fusion dishes, daily menus, and a welcoming atmosphere near Gipuzkoa, Spain. Book now!

LE COMIDARE Donostia - Unique Dining, Local & International Cuisine

Enjoy diverse culinary experiences at Le Comidare in Donostia, Spain. Known for fusion cuisine, innovative menus, and excellent service. Reserve your table!

LE COMIDARE Experience in Donostia - Gourmet Fusion & More

Learn about Le Comidare in Donostia, a stylish restaurant blending local and international flavors with a rich history in Gipuzkoa, Spain. Visit us for a memorable meal!

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