Restaurang Kristina meny overview at Hotell Kristina in Sigtuna Sweden
Discover a culinary experience at Restaurang Kristina that beautifully blends classic Swedish flavors with seasonal specialties, crafted from organic and locally sourced ingredients. Nestled within the picturesque setting of Hotell Kristina in Sigtuna, this menu promises fresh, vibrant dishes that celebrate the best of regional cuisine.
Starters
Begin your meal with the exquisite Rökt röding med tillbehör, featuring delicately smoked Arctic char paired with a creamy sauce and fresh herbs. This starter sets the tone for an elegant dining experience that highlights the purity of Nordic ingredients.
Mains
For the main course, savor the Ryggbiff med potatispuré, a succulent sirloin steak served with velvety mashed potatoes, seasonal vegetables, and a rich red wine sauce. This dish perfectly balances hearty flavors with refined culinary technique.
Desserts
Indulge in a classic Swedish dessert with the Pannacotta med bärkompott. This silky panna cotta is complemented by a vibrant compote of blueberries and raspberries, finished with just the right touch of sweetness to delight your palate.
Drinks and Specials
Complement your meal with a selection of carefully curated drinks from the bar, perfect for pairing with the rich and fresh flavors of the menu. Be sure to ask about seasonal specials that showcase the finest local produce and innovative culinary twists.
- Fresh Nordic ingredients highlighting regional flavors and sustainability.
- Seasonal specialties that celebrate the best of each time of year.
- Organic and locally sourced produce ensuring freshness and authentic taste.
