La Nonna Restaurant menu overview at Hôtel de Verbier Switzerland.
Nestled in the heart of Verbier, La Nonna Restaurant at Hôtel de Verbier invites guests to indulge in authentic Italian cuisine with a modern twist. From a vibrant breakfast buffet to classic Italian mains and decadent desserts, the menu is crafted to satisfy food lovers and travelers seeking a memorable dining experience in the Swiss Alps.
Starters
Begin your culinary journey at La Nonna with a rich breakfast buffet, featuring a delightful array of items that cater to all tastes. Enjoy the delicate flavors of smoked salmon garnished with fresh dill, accompanied by savory ham and the iconic Gruyère cheese. The buffet also offers hearty eggs, sausage, and crisp bacon, balanced by sweet seasonal fruit, wholesome muesli, fluffy pancakes, crusty artisan bread, and freshly baked pastries.
Mains
For the main course, savor the exquisite Penne pasta infused with a creamy vodka sauce, perfectly complemented by crunchy pancetta chips that add a satisfying texture and smoky depth. This dish is a standout choice for those craving a comforting yet sophisticated Italian favorite while enjoying the stunning alpine surroundings.
Desserts
Conclude your meal with the timeless Italian delight, Tiramisu. This dessert layers velvety mascarpone cheese with robust coffee-soaked ladyfingers, dusted generously with cocoa powder, delivering a perfect balance of creaminess and rich coffee flavor — an irresistible finale to your dining experience.
Drinks and specials
While the menu overview highlights authentic Italian dishes, guests can also expect a curated selection of beverages and rotating specials that add seasonal flair and local ingredients to the dining experience. Whether you prefer a classic Italian espresso, refreshing aperitifs, or house specials crafted by expert chefs, La Nonna ensures a delightful and varied culinary journey.
- Smoked salmon with dill - a fresh and aromatic starter choice.
- Penne with vodka and pancetta chips - a creamy, smoky main course classic.
- Tiramisu - a luscious dessert layering mascarpone and coffee-soaked ladyfingers.
