Sample Menu Overview at Skua in Edinburgh.
Located in the heart of Edinburgh, Skua offers a culinary adventure that is both innovative and deeply rooted in local flavors. The menu changes regularly to reflect the best of seasonal ingredients, showcasing a harmonious blend of traditional techniques and modern flair. From the moment you step inside this cozy venue, the inviting atmosphere and friendly staff promise a memorable dining experience.
Starters
Begin your culinary journey with tantalizing starters that are designed to spark your appetite. Highlights include:
- Bread | Butter – Freshly baked bread served with rich, creamy butter.
- Oyster | Blackcurrant Leaf | Olive Oil – A refreshing and unique combination that brings the ocean to your plate.
- Beetroot Tart | Apple – A beautifully crafted dish combining earthy beetroot with the crispness of apple.
- Smoked Cheese Donut | Guanciale | Chive – A savory delight that marries flavors elegantly.
- Toasted Oat | Leek | Black Pepper – A comforting dish, perfect for those who appreciate hearty flavors.
Mains
Discover a selection of mains that celebrate the richness of local produce. The standout dishes include:
- Grilled Seabass | Cauliflower | Leek | Jersey Royals – A beautifully plated dish showcasing the flavors of the sea.
- Free Co Lamb | Tenderstem | Yoghurt | Bordelaise – Savor the tender lamb accompanied by a rich sauce.
- Hen of the Woods | Alexanders | Spruce – A vegetarian option that highlights earthy flavors and textures.
Desserts
To round off your meal, indulge in a dessert that delights the senses:
- Ricotta | Blood Orange – A light and refreshing end to your meal.
Drinks
Complement your meal with a selection from Skua's curated drinks menu.
Specials
Be sure to ask about any daily specials that showcase the freshest ingredients and inventive creations by the talented chefs.