Leroy Menu Overview London EC2A 4NU United Kingdom United Kingdom United Kingdom United Kingdom United Kingdom
Nestled in the vibrant heart of London on Phipp Street, Leroy offers a refined yet relaxed dining experience with a focus on modern British cuisine crafted from fresh, seasonal ingredients. This intimate restaurant invites food lovers and trend-conscious travelers alike to indulge in thoughtfully prepared dishes that showcase simplicity and elegance in harmony.
Starters
Begin your culinary journey with a selection of exquisite starters designed to awaken the palate. The freshly baked sourdough paired with cultured butter offers a comforting and classic introduction. For a touch of piquancy, the devilled eggs combine creamy mayonnaise, mustard, and a hint of paprika to delight your senses.
- Quail skewer marinated to perfection, offering a tender and flavorful bite.
- Beef tartare artfully combined with egg yolk and delicate condiments that highlight the meat's quality.
- Chicory salad with crunchy walnuts and creamy Ossau-Iraty cheese, finished with a vibrant dressing.
- White asparagus complemented by lardo, egg yolk, and nutty buckwheat for a fresh seasonal start.
Mains
For the main course, Leroy masterfully balances traditional flavors with contemporary twists. The lamb sweetbreads are paired with earthy morel mushrooms and enriched by a nettle and spinach sauce, delivering a rich and satisfying plate.
Seafood lovers will appreciate the brill presented with fresh borage and sorrel, accented with capers and a delicate butter sauce that highlights the fish’s natural sweetness.
Desserts
The dessert menu offers elegant conclusions to your meal. The poached rhubarb served alongside creamy milk ice cream provides a perfect balance of tart and sweet.
Cheese enthusiasts will delight in the Mothais goat cheese accompanied by crispbread, toast, a drizzle of oil, and honey that create a harmonious medley of textures and flavors.
Drinks and Specials
Leroy offers an impressive selection of wines, including a beautifully balanced sweet Chardonnay, that perfectly complements the menu’s flavors.
The restaurant is known for its welcoming atmosphere where dishes are designed for sharing, encouraging guests to explore multiple plates and savor a variety of tastes in one sitting.
