Dine at COYA Mayfair: Luxury Peruvian Cuisine in London

At COYA Mayfair, dining is a communal affair, designed to encourage sharing and exploration. The menu is a delightful journey through Peru’s rich culinary landscape, featuring vibrant flavors and fresh ingredients. Guests can indulge in a variety of dishes that highlight the country’s diverse gastronomy. Standout dishes include the Chilean sea bass, which is perfectly cooked and seasoned, and the guacamole, prepared tableside for an interactive experience. The ceviche is another highlight, praised for its freshness and flavor, while the churros are often described as the best in London, offering a perfect balance of softness and crunch.

• A fresh and flavorful dish that highlights the essence of Peruvian cuisine.
• An interactive experience that adds a personal touch to your meal.
• Soft and crunchy, these are a must-try dessert.

COYA Mayfair is strategically located on Piccadilly, placing it within close proximity to some of London’s most iconic landmarks. The vibrant neighborhood is known for its upscale shopping, art galleries, and cultural attractions. Guests can explore the nearby Royal Academy of Arts or take a leisurely stroll through Green Park after their meal.

COYA Mayfair specializes in Peruvian cuisine, featuring a variety of sharing plates and ceviche.

Yes, it is recommended to make a reservation, especially during peak dining hours.

Yes, COYA Mayfair offers a variety of vegetarian dishes on their menu.

Whether you’re celebrating a special occasion or simply looking to indulge in exquisite Peruvian cuisine, COYA Mayfair promises an unforgettable dining experience. With its vibrant atmosphere, exceptional service, and mouthwatering dishes, it’s a destination that should not be missed.