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INKO NITO in Soho, London, is praised for its vibrant atmosphere, innovative Japanese-Korean fusion cuisine, and attentive service. The open robata grill adds to the dynamic dining experience, making it a popular choice for both casual meals and special occasions.

Discover Inko Nito Soho - A Vibrant Japanese-Korean Culinary Gem in London.

Nestled in the lively heart of Carnaby, London, Inko Nito Soho offers a fresh and dynamic dining experience that artfully blends Japanese and Korean cuisines. This upscale restaurant is renowned for its innovative small plates and mouthwatering sushi, served in a sleek, modern interior that buzzes with energy. Whether you’re a local foodie, a digital nomad craving an authentic taste of Asian fusion, or a trend-conscious traveler exploring Soho, Inko Nito provides a captivating atmosphere where flavor and vibe unite.

At Inko Nito Soho, every dish is crafted to deliver bold, harmonious flavors. Standout menu items include the exquisite Korean Spiced Lamb Rump, lauded for its tender, melt-in-your-mouth texture, and the Miso Canadian Black Cod, which many diners call the best in London. The restaurant also features a variety of vegetarian-friendly options, ensuring that every palate is delighted. Unique small bites and expertly grilled skewers, cooked fresh to order, add an interactive element to your meal, perfect for sharing or savoring solo.

Walk into Inko Nito Soho and immerse yourself in a stylish, interactive setting where the central grill is the heart of the space, surrounded by communal tables. The ambiance strikes the perfect balance — lively and upbeat with music that enhances the mood without overpowering conversation. Guests frequently praise the attentive and friendly staff, who contribute to a warm and welcoming vibe that keeps visitors coming back. Whether enjoying cocktails, wine, or beer alongside your meal, this venue is excellent for groups and special occasions alike.

 options available with quick and attentive service.

 featuring inventive mixes and classic pairings to complement your meal.

 allows diners to watch chefs prepare dishes, adding excitement to the experience.

Frequently Asked Questions about Inko Nito Soho

What are the operating hours of INKO NITO - Soho?

 Monday to Friday: 12:00pm–10:30pm; Saturday: 11:30am–10:30pm; Sunday: 11:30am–8:00pm.

Is there a dress code at INKO NITO - Soho?

Does INKO NITO - Soho offer vegetarian options?

 Yes, the restaurant offers vegetarian-friendly dishes.

Is there parking available at INKO NITO - Soho?

 Parking is limited; it's recommended to use public transportation.

Does INKO NITO - Soho accept reservations?

Positive reviews highlight the vibrant atmosphere, attentive service, and innovative fusion dishes that make Inko Nito Soho a standout in London’s dining scene.

Diners frequently praise the lively ambiance complemented by carefully curated deep house and tribal music sets, alongside the friendly and professional staff. The restaurant’s commitment to quality ingredients and creative presentation has garnered a devoted following among both locals and visitors seeking an elevated Asian fusion experience in Soho.

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United Kingdom

Step inside to find a stylish, contemporary interior where sleek design meets a lively atmosphere. The venue's central grill station is a visual highlight, allowing diners to watch skilled chefs craft each dish with precision and flair. The ambient lighting and carefully curated music create an inviting environment that encourages relaxed conversations and memorable gatherings.

Explore the menu and book your table at INKO NITO - Soho

Check out the reviews from other visitors

Discover INKO NITO - Soho, a vibrant culinary destination in the heart of London that masterfully blends modern Japanese cuisine with an upscale dining experience. Nestled at 55 Broadwick Street in Carnaby, this restaurant is renowned for its inventive small plates, exquisite sushi, and an ambiance that perfectly captures the energetic spirit of Soho.

Upscale restaurant offering sushi, inventive Japanese small plates & cocktails in a modern interior.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzeGI3LTNBRRAB&d=17924085&t=1

places/ChIJYyj_7tQEdkgROdjdhJJKNHQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzeGI3LTNBRRAB

Wonderful atmosphere, loud but not so loud that you cant have a conversation. The place was packed when we went so there was a but of wait before we got our table for two. The table was by the window so not in the prime area by the middle cooling island. The food was spectacular although the meat was a bit chewy however the flavour of the food more than made up for it. The wine and cocktail offering is also great. All in all a wonderful experience and look forward to being back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbjRub3FRRRAB&d=17924085&t=1

places/ChIJYyj_7tQEdkgROdjdhJJKNHQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbjRub3FRRRAB

Nice spot for Japanese-style bbq and small bites! All skewers were grilled on the spot upon order, so still piping hot when served😌 A little bit pricy for the portions, but well worth it for the taste and presentation👅

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzNzdmM3ZnRRAB&d=17924085&t=1

places/ChIJYyj_7tQEdkgROdjdhJJKNHQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzNzdmM3ZnRRAB

The food and service were excellent.
The black miso cod was the best I’ve had in London. The aubergine was delicious and would definitely recommend.

The beef cheek was soft and succulent and is a must

The atmosphere was great too with some deep house/ tribal house music playing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQbk9xb19BRRAB&d=17924085&t=1

places/ChIJYyj_7tQEdkgROdjdhJJKNHQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQbk9xb19BRRAB

Utterly brilliant !

Big fans of Zuma and Roka so was very excited to try this spot in soho.

Staff lovely and service was good. Very quick and attentive. Food was super tasty too!

Loved the vibe, dj (although a bit loud at times), the whole place was a good vibe.

Would come back and definitely recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURycDQ3TGNREAE&d=17924085&t=1

places/ChIJYyj_7tQEdkgROdjdhJJKNHQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURycDQ3TGNREAE

THIS VENUE IS SIMPLY A MUST TRY IN LONDON. 🔥

Food:
We opted for the £49.50 tasting menu to try more dishes, and it exceeded our expectations. Each serving was a simply great, a harmonious blend of flavors that delighted our palates. Even the cabbage salad was a surprise with savory and acidic notes.

The true highlight, however, was the meat. It was so exquisitely tender that it fell apart with just the chopsticks. This amazingly good meat was then wrapped in crisp lettuce, accompanied by pickled daikon and a gochujang-based sauce, creating a mix of textures and tastes that was simply WOW.

Atmosphere:
The venue itself was stylish, with the grill centrally positioned and surrounded by tables, creating a warm and interactive dining environment. The layout allowed us to see while the plates were being prepared.

Staff:
The staff were outstanding, polite, professional, and attentive.

Price:
While the pricing is on the higher end, it is definitely worth it. The exceptional quality and taste of the food, the service, and the elegant atmosphere all justifies the premium cost.

INKO NITO - Luxury Japanese BBQ in Carnaby, London

Opened in 2018, INKO NITO Soho is the London branch of the innovative Japanese-Korean fusion restaurant concept, offering a unique dining experience in the heart of Soho.

Inko Nito Soho History and Legacy in London Dining Scene 

Nestled in vibrant Soho at 55 Broadwick Street, London, INKO NITO stands as a beacon of innovative dining since its inception in 2018. Founded by the acclaimed restaurateur Rainer Becker, who is also the visionary behind the celebrated Zuma and Roka establishments, INKO NITO bridges the culinary traditions of Japan and Korea with a uniquely modern and relaxed atmosphere. This fusion concept invigorated London's food scene, offering guests the chance to relish inventive small plates and authentic flavors in an upscale yet approachable venue.

From its grand opening in 2018 in the heart of Soho, INKO NITO quickly garnered a loyal following of food enthusiasts and trend-conscious travelers eager to experience its distinct blend of Japanese and Korean barbecue styles. The restaurant's emphasis on quality ingredients, skillful grilling techniques, and a dynamic menu of small plates set it apart as a destination for adventurous palates and those seeking refined yet vibrant dining.

 - Marked the launch of INKO NITO as a fresh culinary hotspot combining Japanese and Korean flavors.

 - Earned recognition for outstanding guest experience and culinary innovation, consolidating its status among London's top dining venues.

Distinctive dining experience and cultural fusion

INKO NITO's ethos revolves around creating a vibrant social environment where the art of grilling takes center stage. The restaurant's interior design centers around a communal grill island, fostering interaction between guests and chefs, and enhancing the sensory experience of cooking and savoring skewers and small plates fresh from the fire. This setup underscores its dedication to quality and engagement, setting a new standard for Japanese-Korean fusion in London.

Fusion of authentic Japanese and Korean flavors with contemporary culinary techniques.

Stylish, interactive dining setting with a central grill island.

Menu featuring a wide array of grilled skewers, small plates, and inventive cocktails.

Why INKO NITO remains a must-visit in London

Over the years, INKO NITO has carved a niche for itself as one of London's premier destinations for lovers of Japanese and Korean cuisine. Its commitment to exceptional flavors, attentive service, and an energetic yet intimate atmosphere makes it a top choice for foodies, digital nomads, and trend-conscious travelers alike. The establishment's ability to balance traditional tastes with modern flair continues to attract discerning guests seeking a memorable dining encounter in the heart of Carnaby.

Dine In

Takeout

Delivery

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Curbside Pickup

Good for Watching Sports

INKO NITO - Soho

An unconventional Japanese restaurant offering robatayaki and sushi with Korean flavour influences. Relaxed, informal and fun, INKO NITO, in the heart of London’s Soho is the perfect destination to enjoy a unique dining experience with a vibrant atmosphere and energy.

Roasted Pork Belly

Salmon Fillet

INKO Wagyu Cheese Burger

Miso Canadian Black Cod

Chicken Yakitori

Bone Marrow

Beef Cheek and Butter Lettuce Wraps

Edamame

Tofu Kara-Age

Prawn and Leek Dumplings

Panko Prawns

Potato Croquettes

Salmon, Avocado & Yuzu Mayo Roll

Spicy Tuna Tempura Roll

3 Sashimi Selection

Tenderstem Broccoli

Sweet Potato

Aubergine

INKO NITO Menu

Located in the heart of Carnaby, London, INKO NITO delivers an exceptional dining experience that merges the bold flavors of Japanese and Korean cuisine. This vibrant spot specializes in robatayaki grill dishes, sushi, and inventive small plates, all served within a stylish and energetic atmosphere. Whether you're craving tender meats, fresh seafood, or exciting vegetarian options, their menu offers something to delight every palate.

Begin your meal with a selection of expertly crafted starters that set the tone with their vibrant flavors and inventive combinations.

Japanese Fried Chicken with Peanuts & Chilli Garlic Yoghurt

 — Crispy, tender chicken bites enhanced by a spicy chilli garlic yoghurt and crunchy peanuts for a lively start.

Beef Truffle Sando with Braised Beef, Truffle Cheese & Fresh Black Truffle

 — A decadent bite featuring richly braised beef layered with aromatic truffle cheese and fresh black truffle.

Bone Marrow with Smoked Soy, Garlic Toast & Shallots

 — Rich bone marrow complemented by smoky soy flavors, served with crisp garlic toast and shallots.

Korean Fried Cauliflower with Chilli Sauce & Sesame

 — Crispy cauliflower florets tossed in spicy chilli sauce and toasted sesame seeds for a satisfying vegetarian option.

Yellowtail Sashimi with Japanese Leaves & Pomelo

 — Delicate slices of yellowtail paired with fresh Japanese greens and the subtle citrus notes of pomelo.

 — Simply steamed edamame pods seasoned with tangy ginger soy and a sprinkle of sea salt.

 — Crispy fried tofu delightfully paired with a creamy miso mayonnaise and a hint of nori seaweed.

 — Fresh tenderstem broccoli dressed in a savory onion wafu sauce for a light yet flavorful option.

 — A grilled cheese starter that melts richness and smoky flavors into one irresistible bite.

Savor the heart of the menu with mains that showcase expertly grilled meats, fresh seafood, and bold Korean and Japanese flavors.

Korean Spiced Lamb Rump with Aubergine & Pickled Cucumber

 — Succulent lamb rump infused with vibrant Korean spices, balanced by roasted aubergine and tangy pickled cucumber.

Miso Canadian Black Cod with Pickled Daikon

 — Tender black cod glazed in rich miso, perfectly paired with refreshing pickled daikon for a classic umami experience.

Grilled Tiger Prawns with Shiso Wafu Dressing

 — Juicy tiger prawns grilled to perfection and accented with a fragrant shiso wafu dressing.

Grilled Cheese & Braised Beef Sando with Black Truffle

 — A hearty sandwich blending melted cheese, tender braised beef, and the earthy aroma of black truffle.

Pork Belly Skewers with Smoked Teriyaki Sauce

 — Smoky, tender pork belly skewers glazed with a flavorful smoked teriyaki sauce.

 — Melt-in-your-mouth beef cheeks served with crisp lettuce cups for an interactive and flavorful experience.

 — Luxuriously roasted bone marrow paired with a smoky soy-infused cake for a bold and rich main.

 — Spicy and savory kimchi fried rice, a comforting Korean classic bursting with flavor.

Spicy Tuna Tempura Maki with Chilli Mayonnaise

 — Crispy tempura-style tuna rolls enhanced with a creamy, spicy chilli mayonnaise.

Crispy Tofu Kara-Age with Miso Mayo & Nori

 — Golden fried tofu contrasted by a creamy miso mayo and savory nori flakes for a satisfying vegetarian main.

 — Tender grilled aubergine enhanced with bright lemon and savory miso for a bold vegetarian option.

Indulge your sweet tooth with thoughtfully prepared desserts that provide a perfect finish to your meal.

Warm Chocolate Brownie with Strawberries & Sour Cream

 — A rich, gooey chocolate brownie served warm with fresh strawberries and a tangy dollop of sour cream.

 — Creamy coconut soft-serve topped with crunchy Japanese granola for a refreshing and texturally rich dessert.

Complement your meal with an exciting selection of cocktails and beverages, crafted to match the bold and diverse flavors of the menu. The vibrant bar scene offers inventive cocktails alongside a curated wine list and beer selection, perfect for pairing with robatayaki grilled dishes or sushi. Specials often highlight seasonal ingredients and unique flavor combinations, ensuring a fresh and memorable dining experience every visit.

Discover INKO NITO in Carnaby, London—a unique fusion restaurant where mouthwatering flavors meet vibrant atmosphere. Book your table now!

Experience INKO NITO: Unique Dining in Carnaby, London

London Borough of Westminster

A selection of starters to share, one main per person, and a dessert platter. Available Monday to Thursday all day, and Friday from 12 pm to 5 pm.

Express INKO Menu

A selection of starters to share, one main per person, and a dessert platter. Available on Saturdays from 11:30 am to 4 pm, and Sundays all day.

Weekend Brunch

Free-flowing red, white, or sparkling wine available on Wednesdays.

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