Bun Nha Trang menu overview in San Francisco SoMa district California USA.
Nestled in the vibrant SoMa district of San Francisco, Bun Nha Trang offers an authentic taste of Vietnamese cuisine that delights food lovers and curious palates alike. Their menu is a celebration of traditional flavors with a modern twist, perfect for those seeking hearty meals and unique Vietnamese specialties.
Starters
Begin your culinary journey with tantalizing starters that showcase the rich textures and tastes of Vietnamese street food. The Banh Bot Loc features delicate tapioca dumplings packed with shrimp and pork, all wrapped in fragrant banana leaves offering a burst of umami with every bite. Nem Nuong Rolls present grilled pork sausage rolls paired with fresh herbs and tangy dipping sauce for a refreshing yet savory start. For a crispy indulgence reminiscent of classic pub fare, the Onion Sticks deliver deep-fried goodness with a Vietnamese flair.
Main courses
The mains at Bun Nha Trang offer a satisfying array of classic Vietnamese dishes bursting with rich, authentic flavors. Bun Bo Hue is a signature spicy beef noodle soup, brimming with tender beef brisket, beef tendon, and traditional pork blood cubes in a deeply flavorful broth that warms the soul. The Bo Kho is a comforting beef stew featuring fork-tender brisket, hearty beef tendon, and sweet carrots simmered to perfection, served with your choice of toasted bread or rice to soak up every drop of the aromatic sauce. The Banh Mi Nem Nuong is a standout Vietnamese sandwich with a grilled pork patty, pork cake, crisp pickled carrots and radish, fresh greens, and a kick of jalapenos on crusty bread, delivering a perfect harmony of textures and tastes.
Desserts and specials
While the menu focuses on savory delights, the skillful preparation and authentic ingredients promise a memorable dining experience. Occasionally, special dishes inspired by traditional Vietnamese home cooking make appearances, offering adventurous eaters a taste of unique, lesser-known flavors. Keep an eye out for these limited-time specials that highlight the chef’s creativity and cultural roots.
Drinks
Complement your meal with a refreshing Vietnamese Iced Coffee, a beloved classic featuring strong, robust coffee brewed to perfection and poured over ice with sweetened condensed milk for a smooth, invigorating finish. This non-alcoholic beverage is the perfect balance of bitter and sweet to pair beautifully with both light starters and hearty mains.
- Banh Bot Loc - Vietnamese tapioca dumplings filled with shrimp and pork, wrapped in banana leaves.
- Nem Nuong Rolls - Grilled pork sausage rolls served with fresh herbs and dipping sauce.
- Onion Sticks - Deep-fried onion sticks, similar to onion rings.
