Front Menu Overview
Located in the vibrant Mission District of San Francisco, Front is a restaurant that emphasizes fresh, locally sourced ingredients. The culinary philosophy centers on creating dishes that celebrate the diverse flavors of the region while maintaining a commitment to sustainability. With a focus on seasonal produce, Front aims to provide a memorable dining experience that reflects the essence of San Francisco's rich culinary landscape.
Signature Dishes
- Grilled Octopus: Tender octopus served with a zesty citrus vinaigrette and seasonal vegetables.
- Herb-Crusted Lamb Chops: Juicy lamb chops seasoned with fresh herbs and served with a side of roasted potatoes.
- Mushroom Risotto: Creamy risotto infused with wild mushrooms and finished with parmesan cheese.
- Seared Scallops: Perfectly seared scallops accompanied by a saffron-infused sauce and asparagus.
- Chocolate Lava Cake: A rich dessert with a molten center, served with vanilla ice cream.
Beverages and Pairings
Front offers a curated selection of wines that pair beautifully with its menu. Notable options include:
- Chardonnay: Pairs well with seafood dishes, enhancing the flavors of the ocean.
- Pinot Noir: Complements the herb-crusted lamb chops with its fruity notes.
- Craft Cocktails: Seasonal cocktails made with fresh ingredients, perfect for a refreshing start to the meal.
Dietary Options
Front is committed to accommodating various dietary needs. Options include:
- Vegetarian: Several dishes are available, including the Mushroom Risotto.
- Vegan: A selection of plant-based dishes can be requested.
- Gluten-Free: Many menu items can be modified to be gluten-free upon request.
- Allergen Accommodations: Staff is trained to handle food allergies and can provide recommendations.
Chef Recommendations
The chef at Front highlights seasonal ingredients, ensuring that the menu evolves throughout the year. Current specialties include:
- Spring Vegetable Salad: A vibrant mix of seasonal greens and vegetables.
- Wild Salmon: Freshly caught salmon, grilled and served with a lemon-dill sauce.
- Chef's Tasting Menu: A rotating selection of the chef's favorite dishes, showcasing the best of the season.
Experience the Menu at Front
Visit Front in San Francisco for an unforgettable dining experience that celebrates local flavors and seasonal ingredients. With a diverse menu and a commitment to sustainability, Front invites you to explore its culinary offerings. Whether you're enjoying a casual meal or celebrating a special occasion, Front promises to deliver a delightful experience that captures the spirit of the city. Book your table today!
