New Jumbo Seafood Restaurant Menu Overview

New Jumbo Seafood Restaurant, a renowned dining spot in San Francisco, CA, specializes in authentic Chinese cuisine. The restaurant emphasizes fresh seafood and traditional cooking techniques, creating a vibrant dining experience. Influenced by various regional Chinese culinary traditions, the menu showcases a variety of flavors and textures, appealing to both locals and visitors alike. With a focus on quality ingredients and meticulous preparation, New Jumbo Seafood aims to deliver a memorable meal that reflects the rich heritage of Chinese gastronomy.

Signature Dishes

• Salt and Pepper Crab: A classic dish featuring crab fried to perfection with a spicy salt and pepper seasoning.
• Peking Duck: Crispy-skinned duck served with thin pancakes, hoisin sauce, and fresh vegetables.
• Kung Pao Shrimp: Stir-fried shrimp with peanuts, vegetables, and a spicy sauce, offering a delightful crunch.
• Chili Garlic Fish: Fresh fish fillets sautéed with garlic and chili for a bold flavor profile.
• Steamed Clams with Black Bean Sauce: Clams steamed to perfection, infused with savory black bean sauce.

Beverages and Pairings

New Jumbo Seafood Restaurant offers a selection of beverages that complement its dishes perfectly. Guests can enjoy traditional Chinese teas, such as Jasmine and Oolong, which enhance the flavors of the food. For those looking for something stronger, a curated list of wines and cocktails is available, with recommendations for pairing with specific dishes. For instance, a crisp white wine pairs beautifully with seafood, while a light cocktail can balance the spices in dishes like Kung Pao Shrimp.

Dietary Options

New Jumbo Seafood Restaurant is committed to accommodating various dietary preferences. The menu includes vegetarian and gluten-free options, ensuring that all guests can find something enjoyable. Additionally, the staff is knowledgeable about allergens and can assist in customizing dishes to meet specific dietary needs, making it a welcoming place for everyone.

Chef Recommendations

Seasonal highlights at New Jumbo Seafood include fresh catches and specialty dishes that change regularly. The chef often recommends trying the Salt and Pepper Crab during peak crab season for the best flavor. Staff picks also include the Peking Duck, known for its crispy skin and tender meat, making it a favorite among regulars. Guests are encouraged to ask about the daily specials for unique offerings that showcase the freshest ingredients.

Experience the Menu at New Jumbo Seafood Restaurant

Visit New Jumbo Seafood Restaurant in San Francisco, CA, to indulge in a delightful array of authentic Chinese dishes. With a focus on quality seafood and traditional recipes, the restaurant promises a culinary adventure that celebrates the rich flavors of Chinese cuisine. Whether you’re dining with friends or enjoying a family meal, New Jumbo Seafood is the perfect destination for a memorable dining experience. Come and explore the menu today!