Name: Miller Union
Address: 999 Brady Ave NW Ste 106, Atlanta, GA 30318, USA, Atlanta, 30318, US
Telephone: (678) 733-8550
Price range: $$

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Miller Union is highly regarded for its farm-to-table approach, emphasizing fresh, locally-sourced ingredients to create seasonal dishes that celebrate Southern cuisine. The restaurant has received numerous accolades, including being named one of the 38 Essential Restaurants in America by Eater Atlanta in 2016. Chef Steven Satterfield's dedication to fresh, locally-sourced ingredients has earned him a James Beard Award for Best Chef: Southeast. The restaurant has also been recognized by notable publications such as Bon Appétit, The New York Times, The Wall Street Journal, Southern Living, Wine Enthusiast, and Food & Wine. Miller Union's commitment to sustainability and quality has garnered consistent praise from critics and diners alike. With its warm atmosphere and innovative dishes, Miller Union continues to set the standard for culinary excellence in the city.

Experience Miller Union: Atlanta's Farm-Fresh Southern Gem

Nestled in the vibrant Home Park neighborhood of Atlanta, Miller Union shines as a stellar example of New American cuisine with a heartfelt Southern accent. This farm-to-table restaurant offers a country-modern space where guests can enjoy thoughtfully prepared dishes made from locally sourced, sustainable ingredients. Known for its inviting atmosphere and impeccable service, Miller Union presents a dining experience that tantalizes the taste buds while celebrating Southern culinary traditions.

A Culinary Journey with Southern Flair and Farm-Fresh Ingredients

Miller Union celebrates the richness of Southern flavors through a menu that highlights fresh, seasonal produce and artisanal craftsmanship. From the perfectly cooked fried okra starter, vibrant seafood green curry with crispy coconut rice, to the succulent braised duck and hangar steak, each dish is a testament to quality and creativity. Complement these meals with an outstanding selection of wines, whiskies, and expertly crafted cocktails like the Puddle Jumper and Bootlegger for an elevated dining experience.

Miller Union is especially cherished by food enthusiasts who appreciate the blend of Southern comfort and modern culinary techniques.

Exceptional Service & Comfortable Ambiance

Guests consistently praise Miller Union's attentive and knowledgeable staff who provide warm, friendly service with great recommendations. While the building exterior is modest, the interior boasts a modern yet characterful design with outdoor seating options. Valet parking is available for convenience, and the restaurant is pet-friendly on the patio, making it a welcoming spot for a variety of visitors. It's perfect for a special evening or gathering with friends and family.

Note: Due to the popular and cozy setting, the atmosphere can be lively during peak times, so reservations are highly recommended.

Why Miller Union Stands Out: Key Features

 featuring fresh, locally sourced ingredients.

Frequently Asked Questions about Miller Union

 Yes, reservations are accepted and recommended. For parties larger than 8 guests, please call the restaurant at (678) 733-8550.

 The restaurant maintains a casual yet elegant dress code.

Does Miller Union offer gluten-free options?

 Yes, the staff is accommodating and can guide you through gluten-free options on the menu.

Is there parking available at Miller Union?

 Complimentary valet parking is available; tipping is appreciated. Street parking is also available.

 The restaurant is pet-friendly and allows dogs on the patio area.

Miller Union enjoys a positive reputation among locals and visitors alike, celebrated for its fresh, Southern-inspired dishes and attentive service. Diners appreciate the chef's expertise in flavor combinations and the use of top-quality ingredients. While some note the lively ambiance during busy times and the unique wine storage practices, the overall sentiment is highly favorable, making it a go-to destination for those seeking an authentic farm-to-table experience in Atlanta.

North America

United States

Nestled in the vibrant Home Park neighborhood of Atlanta, Miller Union is a culinary gem that captures the essence of Southern hospitality with a modern twist. This New American eatery is renowned for its farm-fresh ingredients and a menu that celebrates the bounty of local farms. The inviting atmosphere, characterized by a country-modern design, sets the stage for an unforgettable dining experience. Whether you're a local or a traveler seeking a taste of Atlanta, Miller Union promises a delightful journey through Southern flavors.

Miller Union's menu is a testament to the art of seasonal cooking, featuring standout dishes that are as visually appealing as they are delicious. One must-try is the **seafood green curry**, a vibrant dish that bursts with flavors from fresh snow peas, carrots, and fragrant herbs, served alongside crispy coconut rice. Another highlight is the **hangar steak**, perfectly grilled and paired with a rich, savory sauce that elevates the dish to new heights. Each bite is a celebration of local ingredients, showcasing the chef's commitment to quality and creativity.

Miller Union is celebrated for its farm-to-table approach, offering a menu that changes with the seasons and highlights local produce.

The restaurant offers a unique dining experience with a focus on Southern flavors, making it a perfect spot for food enthusiasts looking to explore local cuisine.

Miller Union is conveniently located near attractions like the Georgia Aquarium and Piedmont Park, making it an ideal stop for a day of exploration.

One of the unique aspects of Miller Union is its commitment to sustainability. The restaurant sources ingredients from local farms, ensuring that every dish is not only fresh but also supports the community. The chefs often visit these farms, fostering relationships that enhance the quality of the food served. This connection to the land is palpable in every bite, making dining here a meaningful experience.

If you're ready to indulge in a culinary adventure that celebrates the best of Southern cuisine, make your reservation at Miller Union today. Experience the vibrant flavors and warm hospitality that have made this restaurant a beloved destination in Atlanta. Share your experience and let the world know about this hidden gem!

New American eatery with a farm-fresh, Southern-accented menu & a country-modern space.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYMElHOEd3EAE&d=17924085&t=1

places/ChIJV1QMS-sE9YgR0bCLgwLEWhY/reviews/ChZDSUhNMG9nS0VJQ0FnSURYMElHOEd3EAE

Miller Union came highly recommended to me so I was looking forward to trying it. When I arrived, I was happy to find that they had a valet. The facade of the building is unattractive (but that's not very important) but the inside is modern with some character.

They have a good wine selection. The food was pretty good but not great. I had to duck. My friend had the fish. There was not anything wrong with food the meal, it just wasn't exceptional or noteworthy. Our server was friendly, knowledgeable and professional

I'm not giving this place five stars because the food was not exceptional, and they wouldn't allow tasting of the wine before committing to it -- even the ones with open bottles. Also, we were sat in this little nook with another table in very close proximity. Everything we said and they said could be heard because of the acoustics with the walls. Our neighbors were very loud and so it was not a romantic setting.

One odd thing I noticed is that they kept their wine in a locked cabinet so that, as explained to me by one of the staff members, people on the staff or customers would not take it. I thought that was just quite odd for a place with this price point.

Overall, I think most people would enjoy this place very much. I rate on a price value curve and so may be a little tougher than most. Proud to have 111 million views of my food photos. I'm attaching some of Miller Union here.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmNXY2eThRRRAB&d=17924085&t=1

places/ChIJV1QMS-sE9YgR0bCLgwLEWhY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmNXY2eThRRRAB

Love the whisky selection.  Our server was kind and knowledgeable and attentive.  The food was outstanding!  I enjoyed my hangar steak tremendously.  The dessert was sinfully good.  I understand why it is Michelin rated.  GREAT STAFF!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyckxtS1V3EAE&d=17924085&t=1

places/ChIJV1QMS-sE9YgR0bCLgwLEWhY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyckxtS1V3EAE

As a first-timer here, I can confidently say that I'll definitely be coming back!

I had heard so many good things about this restaurant, so I finally decided to check it out. Let me tell you, I was absolutely blown away by the seafood green curry. When the server brought the plate to our table, the first things I noticed were the vibrant green curry and crispy coconut rice. The dish was loaded with snow peas, carrots, radish, cilantro, and mint. And let me tell you, it was unbelievably delicious!

Another favorite of mine was the lamb meatballs with strawberry salsa and the roasted poulet rouge. Both were just wow! And the cocktails we ordered were perfectly crafted. We tried the puddle jumper and bootlegger, and they were amazing. Can't wait to come back and try more dishes!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYdV9ER0RREAE&d=17924085&t=1

places/ChIJV1QMS-sE9YgR0bCLgwLEWhY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYdV9ER0RREAE

Friendly service and good recommendations from the staff. The fried okra starter was perfectly cooked and spiced. I had the braised duck which was crispy and juicy. Ended with the donuts and I could have eaten those all day. Already recommending this place to friends

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNybWJqUy1nRRAB&d=17924085&t=1

places/ChIJV1QMS-sE9YgR0bCLgwLEWhY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNybWJqUy1nRRAB

Miller Union delivers on a top-notch culinary experience.  The chefs here's definitely know what they are doing flavorwise and the quality shows.

You can't go wrong with any dish.  All of the flavor combinations are fantastic.  Personally I had a couple dishes while I was here.

The watermelon salad was great. Watermelon with feta and arugula, really refreshing and healthy for those looking for healthier cuisine.  Everything was fresh and perfect.  All the flavors worked together to make an above average salad.

Then I and the market fish dish.  Fantastic.  Again all the flavors worked here synergetically, and I cleaned my plate.  I believe the fish for the day was snapper, and you can't go wrong with this option.

Miller Union delivers on price, quality, and quantity.  Great bar, fantastic cocktails, and great service.  Could not recommend this place more.  10/10.

Miller Union: Upscale Dining in Atlanta's Home Park

Miller Union, located at 999 Brady Avenue Northwest in Atlanta, Georgia, is a renowned restaurant known for its farm-to-table approach to Southern cuisine. Founded by Chef Steven Satterfield and General Manager Neal McCarthy, the restaurant has been a cornerstone of Atlanta’s culinary scene since its opening in 2009. Chef Satterfield's dedication to fresh, locally-sourced ingredients has earned him a James Beard Award for Best Chef: Southeast. The restaurant has also been recognized by notable publications such as Bon Appétit, The New York Times, The Wall Street Journal, Southern Living, Wine Enthusiast, and Food & Wine. Miller Union's commitment to sustainability and quality has garnered consistent praise from critics and diners alike. With its warm atmosphere and innovative dishes, Miller Union continues to set the standard for culinary excellence in the city.

Miller Union's storied journey in Atlanta's culinary scene 

Nestled in Atlanta's vibrant West Midtown neighborhood, Miller Union stands as a beacon of farm-to-table Southern cuisine, combining fresh, locally sourced ingredients with a sophisticated yet approachable dining experience. Founded in 2009 by visionary Chef Steven Satterfield and General Manager Neal McCarthy, this restaurant quickly became synonymous with culinary excellence and a deep respect for regional flavors.

Opening its doors in 2009, Miller Union quickly distinguished itself through Chef Satterfield’s commitment to fresh ingredients and Southern-inspired dishes that honored tradition while embracing innovation. Just a year later, Chef Satterfield’s culinary prowess was nationally recognized when he earned the prestigious James Beard Award for Best Chef: Southeast, cementing Miller Union’s reputation in the Southeast culinary landscape.

Rising prominence and critical recognition

By 2015, Miller Union had captured the attention of the national food media, earning a spot among Bon Appétit's 50 Best New Restaurants in America, a testament to its authentic flavors and refined approach. Its influence extended further when The New York Times featured the eatery in 2018, highlighting it as a top farm-to-table destination that celebrates Southern heritage while prioritizing sustainability and seasonality.

Demonstrating adaptability and a commitment to guest experience, Miller Union expanded its private dining options in 2020, offering more versatile spaces to welcome larger groups. This evolution preserved the restaurant's intimate charm while accommodating a broader clientele seeking exceptional Southern fare in a country-modern ambiance.

Legacy of excellence and farm-to-table leadership

Miller Union’s history is a testament to the power of local sourcing, Southern culinary traditions, and thoughtful hospitality. The restaurant has been celebrated by renowned publications including The Wall Street Journal, Southern Living, Wine Enthusiast, and Food & Wine, reflecting its broad appeal and sustained quality. Chef Steven Satterfield’s dedication to farm-fresh ingredients and balanced flavors continues to draw food enthusiasts, digital nomads, and trend-conscious travelers eager for an authentic taste of Georgia’s rich culinary heritage.

 Miller Union opened in Atlanta's West Midtown neighborhood.

 Chef Steven Satterfield received the James Beard Award for Best Chef: Southeast.

 Recognized by Bon Appétit as one of the 50 best new restaurants in America.

 Featured by The New York Times among top farm-to-table restaurants.

 Expanded private dining options to accommodate larger groups.

Miller Union is a New American eatery located in Atlanta's Home Park neighborhood, offering a farm-fresh, Southern-accented menu in a cozy, country-modern space. The restaurant emphasizes seasonal dishes made from locally sourced ingredients, providing a unique dining experience that celebrates the rich flavors of Southern cuisine.

Miller Union

Miller Union is a New American eatery located in Atlanta's Home Park, offering a farm-fresh, Southern-accented menu in a cozy, country-modern space. The restaurant emphasizes seasonal dishes crafted from locally sourced ingredients, complemented by artisanal cocktails.

Miller Union offers a farm-to-table dining experience with a menu that emphasizes fresh, locally-sourced ingredients to create seasonal dishes celebrating Southern cuisine.

Farm Egg Baked in Celery Cream

Grit Fritters with Country Ham & Thomasville Tomme

Field Pea Hummus

Smoked Trout Mousse

Shrimp & Grits

Sapelo Island Clams

Chestnut Ravioli

Grouper Fillet

Georgia Pastured Chicken

Sauteed Quail

Maple Braised Rabbit

Duck Breast

Bone-In Pork Chop

Grilled Strip Steak

Seasonal Vegetable Plate

Spaghetti Squash Gratin

Garlic Roasted Broccoli Rabe

Rye Berries & Watercress

Maple Roasted Hakurei Turnips

Sauteed Greens

Dinner Menu

Miller Union Menu Overview Atlanta GA United States - Farm to Table Southern-Inspired Cuisine with Fresh Ingredients and Seasonally Crafted Dishes.

Nestled in the heart of Atlanta's Home Park neighborhood, Miller Union invites diners to embark on a culinary journey that celebrates farm-fresh Southern flavors with a modern twist. The menu spotlights locally-sourced, seasonal ingredients, resulting in dishes that are both vibrant and thoughtfully composed. With an emphasis on quality and flavor synergy, this restaurant delivers a dining experience that appeals to food lovers seeking authentic, refined Southern cuisine.

Begin your meal with an array of starters crafted to awaken the palate. From the creamy, tangy Feta Snack to the comforting Seasonal Soup of the Day made with fresh garden vegetables, there's an inviting option for every taste.

 Creamy field peas paired with crisp lavash bread for a delightful start.

Grit Fritters with Country Ham & Thomasville Tomme:

 Golden grits combined with savory country ham and rich Thomasville Tomme cheese.

 A delicate farm egg nestled in silky celery cream with grilled bread to accompany.

 Silky mousse featuring smoked trout served with tangy pickles and lavash bread.

 Succulent shrimp atop creamy grits, accented with grilled scallions, apples, and sesame.

 Crisp frisee lettuce tossed with pickled mushrooms, Asher blue cheese, and smoky bacon in mushroom vinaigrette.

 A Southern classic enhanced with peanuts, charred tomato, pepper, ricotta, and fresh mint.

 Peppery watercress combined with pecans, crisp apples, and shallot vinaigrette.

Miller Union's mains showcase the best of Southern ingredients elevated through skillful preparation. Choose from an enticing selection of proteins and seasonal vegetables that deliver satisfying depth and balance.

 Fresh clams paired with farro tagliatelle, pancetta, and lacinato kale for an earthy, satisfying dish.

 Handmade ravioli filled with chestnuts, complemented by mushrooms, Point Reyes blue cheese, pears, and radicchio.

 Perfectly cooked grouper served with local cabbage, kohlrabi, and shiitake broth.

 Roasted celeriac and apples accompany tender chicken with a zing of cranberry-ginger relish.

 Elevated with cashew butter, local bitter greens, persimmon, and a bourbon glaze.

 Tender rabbit porchetta with pumpkin butter and Hakurei turnips.

 Rich duck breast with kuri squash, fingerling hash, wild mushrooms, and maple gastrique.

 Juicy pork chop with delicata squash, rye berries, watercress, and plums for a perfect balance.

 Tender steak paired with mashed sweet potatoes, braised mustard greens, and bordelaise sauce.

 A fresh, vibrant selection of seasonal vegetables showcasing the best local produce.

Desserts and Drinks to Complete Your Meal

End on a sweet note with Miller Union's tempting desserts, praised by guests for their decadent flavors. Complement your meal with expertly crafted cocktails, a curated wine selection, and an excellent whisky array that adds sophistication to your dining experience.

 Signature drinks like the Puddle Jumper and Bootlegger offer a perfect blend of creativity and classic flavors.

 Carefully curated to complement the seasonal menu, with a focus on variety and quality.

 Extensive and refined, perfect for aficionados and casual drinkers alike seeking a rich finish.

Indulge in farm-fresh dishes at Miller Union in Atlanta's Home Park! Experience delicious flavors and a lively atmosphere—reserve your table now!

Savor Farm-Fresh Flavors at Miller Union, Atlanta

Fulton County

For private dining reservations, please email events@millerunion.com.

Private Dining

Discover Miller Union in Atlanta's Home Park Neighborhood.

Nestled at 999 Brady Avenue Northwest, Miller Union is a New American restaurant that brings a delightful blend of farm-fresh ingredients and Southern-inspired flavors to Atlanta’s vibrant culinary scene. With its country-modern ambiance, this spot offers an inviting escape for foodies seeking thoughtfully crafted dishes and quality seasonal fare.

Exquisite dining experience with a Southern twist

Miller Union impresses with dishes like the vibrant seafood green curry featuring crisp coconut rice and fresh snow peas, or the perfectly spiced fried okra starter that sets a flavorful tone. Highlights include tender lamb meatballs with strawberry salsa, crispy braised duck, and a market fish dish often starring snapper — all showcasing the kitchen's mastery of balanced, fresh flavors. Vegetarians will find carefully curated options that celebrate seasonal produce.

 like their famously delightful donuts that guests rave about. Complement your meal with a glass from the thoughtfully curated wine list or savor expertly crafted cocktails such as the puddle jumper or bootlegger, which add an artisanal touch to your dining journey.

Amenities and conveniences for a seamless visit

Miller Union invites you to enjoy a relaxed yet refined atmosphere with outdoor seating options perfect for warm Atlanta evenings. The restaurant offers complimentary valet parking for stress-free arrivals, with tipping appreciated. Whether you’re planning an intimate dinner or a special celebration, private dining reservations can be made by contacting their team via email.

 - Complimentary valet service available for a hassle-free experience.

 - Special reservations available for exclusive gatherings; please email to book.

 - Enjoy your meal al fresco in a charming setting.

 - A curated selection to enhance your dining experience.

 - Attentive staff who make your visit memorable and welcoming.

Why choose Miller Union for your next meal in Atlanta

From the farm-fresh ingredients to the Southern-accented menu and the welcoming, modern setting, Miller Union offers a dining experience that combines both tradition and contemporary flair. It's an ideal spot for couples, groups, and culinary adventurers looking for authentic flavors crafted with care and creativity in the heart of Atlanta’s Home Park neighborhood.

Miller Union restaurant in Atlanta GA overview and visitor insights.

Nestled in the vibrant neighborhood of Home Park in Atlanta, Miller Union is a celebrated New American restaurant known for its farm-to-table Southern-inspired cuisine. This eatery combines a modern country aesthetic with a menu that boasts seasonal and locally sourced ingredients, creating a unique dining experience that draws both locals and travelers eager to savor authentic Southern flavors elevated with contemporary flair.

What makes Miller Union a standout dining spot

Guests consistently praise Miller Union for its attentive and knowledgeable staff who enhance the dining experience with excellent service and thoughtful recommendations. The inviting and intimate atmosphere makes it a perfect choice for those looking to enjoy an elegant yet comfortable meal. Additionally, the restaurant offers private dining options and a comprehensive bar featuring expertly crafted cocktails, a notable whiskey selection, as well as beer and wine, appealing to a wide range of tastes.

 emphasizes fresh, seasonal dishes that highlight the best local ingredients.

 ensure diners receive personalized recommendations and friendly service throughout their visit.

 balances a modern design with warm touches, ideal for special occasions or romantic dinners.

 adds convenience for visitors in a busy Atlanta neighborhood.

 ensures freshness and supports regional farmers and producers.

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