Chop-Shop Menu Overview New York NY USA
Discover the vibrant flavors of Chop-Shop, a standout destination in Manhattan offering a curated menu of Asian fusion dishes that artfully blend Thai, Chinese, and Southeast Asian culinary traditions. Located at 254 10th Avenue, New York, this restaurant invites food enthusiasts and locals alike to enjoy a casual yet stylish dining experience, whether inside their streamlined interior or amidst the charming wood-plank patio.
Starters
Kick off your meal with an exciting variety of starters that showcase fresh ingredients and bold flavors. The Pork Belly Buns offer a succulent braised pork belly nestled in soft steamed buns with tangy pickled vegetables and drizzled with hoisin and peanut sauces. For a crispy delight, try the Salt and Pepper Shrimp, perfectly seasoned with garlic, chili, and fresh cilantro. Dumpling lovers can indulge in Pan-Fried Pork Dumplings or Steamed Lamb Dumplings, both infused with ginger, garlic, scallions, and served with soy sauce. The Pan-Fried Vegetable Dumplings provide a flavorful vegetarian option. Freshness shines through the Shrimp Summer Roll wrapped in rice paper with mint, cilantro, and peanut dipping sauce, while the Green Papaya Salad offers a refreshing, slightly spicy start, balanced with lime juice, fish sauce, and crunchy peanuts.
Mains
For the main course, Chop-Shop presents an enticing array of dishes that highlight the freshest proteins and vibrant spices. The Spicy Drunken Noodle combines shrimp, chicken, and tofu with chili, garlic, basil, bell peppers, onions, and rice noodles for a lively taste sensation. The Sweet Spicy Szechuan Orange Beef is a standout with tender beef enveloped in a zesty orange sauce, accented by Szechuan peppercorns, chili peppers, and aromatic garlic and ginger. Seafood lovers will appreciate the Salmon Fried Rice and Crab Fried Rice, both enriched with egg, peas, carrots, scallions, and soy sauce. The Marinated Bone-in Pork Chop is a hearty choice marinated with ginger, garlic, soy sauce, and chili, while the Murray's Penang Chicken Curry offers a creamy coconut milk base with bell peppers, basil, and chili for an authentic Southeast Asian flair. The menu also features the classic Kung Pao Chicken and a flavorful Thai Fried Rice, rounding out a menu that satisfies a wide range of palates.
Desserts
Cap off your meal with delightful desserts that offer a refreshing finish, such as the mango sorbet, praised for its light and fruity profile—perfect after the rich and spicy flavors of the mains.
Drinks and Specials
Complement your dining experience with a selection of cocktails, craft beers, and fine wines available at Chop-Shop, enhancing the flavors of their pan-Asian creations. The restaurant's inviting ambiance and attentive service make it an ideal spot for casual dinners, group gatherings, or a quick, satisfying lunch in New York's Chelsea neighborhood.
Why Choose Chop-Shop
- Exceptional Pan-Asian fusion cuisine featuring fresh, high-quality ingredients and bold flavors.
- Stylish dining ambiance with options for indoor comfort or outdoor patio seating.
- Efficient and friendly service that caters to both quick lunches and leisurely dinners.
