Il ristorante - niko romito menu
Discover a refined blend of contemporary Italian cuisine with subtle Japanese influences at Il Ristorante - Niko Romito, located in the heart of Tokyo's Chuo City. This elegant dining destination invites food lovers and connoisseurs alike to indulge in thoughtfully crafted dishes that highlight the essence of Italy with a unique local twist.
starters
Begin your culinary journey with the Antipasto all’Italiana, a sophisticated assortment of classic Italian appetizers meticulously selected to stimulate your palate. This starter perfectly balances freshness and flavor, setting the tone for the courses to follow.
mains
For the main course, savor the Cotoletta alla Milanese — a tender breaded veal cutlet, elegantly prepared with a crisp golden crust that maintains the succulent juiciness of the veal. This dish embodies classic Italian comfort while reflecting the restaurant’s commitment to quality and artistry in every bite.
desserts
Complete your meal with the timeless Italian classic, Tiramisu. This dessert showcases delicately layered mascarpone cream with espresso-soaked ladyfingers, offering a perfect balance of richness and subtle bitterness — an indulgent finale that leaves a lasting impression.
drinks and specials
Il Ristorante also offers a curated selection of fine wines, craft cocktails, and specialty coffees that complement the menu’s flavors perfectly. Whether you are enjoying a sophisticated dinner or a celebratory lunch, the warm and polished service ensures your experience is memorable and seamless.
- Authentic italian starters including Antipasto all’Italiana with assorted delicacies
- Classic italian main courses such as the breaded veal Cotoletta alla Milanese
- Decadent desserts like the signature Tiramisu with mascarpone cream and espresso-soaked ladyfingers
- Sophisticated beverage selection featuring wines, cocktails, and coffee crafted to enhance your dining experience
