Washoku En Shiodome menu overview
Perched on the 42nd floor with breathtaking views over Tokyo, Washoku En Shiodome offers a refined Japanese dining experience where traditional culinary craftsmanship meets seasonal, authentic ingredients. This menu overview guides you through the delightful offerings that make this restaurant a top choice for those seeking genuine Japanese flavors in an elegant setting.
Starters
Begin your meal with a selection of carefully crafted small plates that highlight the purity of Japanese ingredients and delicate balance of flavors.
- Maguro to Avocado no Wasabi Shoyu Ae – Fresh tuna and creamy avocado dressed in a subtly spicy wasabi soy sauce, offering a perfect harmony of umami and creaminess.
- Shizen Tamago no Dashimaki Tamago – Fluffy Japanese rolled omelet made with natural eggs and savory dashi broth, embodying gentle sweetness and traditional technique.
- Namayuba to Imobuta no Shabu Shabu – Delicate fresh yuba (tofu skin) and tender potato-fed pork served shabu-shabu style, highlighting subtle textures and pure flavors.
- Hokkaido Toyomusume Daizu no Attaka Oke Tofu – Warm bucket tofu made from premium Toyomusume soybeans from Hokkaido, showcasing creamy texture and rich soybean flavor.
- Ebi Shinjo – Light, fluffy shrimp fish cakes that deliver a tender bite and subtle ocean sweetness.
- Hokkaido Kamifurano Buta no Karaage – Crispy fried pork from the Kamifurano region of Hokkaido, delivering juicy richness with a delicate crust.
Main courses
The mains are thoughtfully prepared to provide an authentic washoku experience, balancing hearty proteins with seasonal vegetables and expertly crafted preparation methods.
Signature dishes such as succulent stewed duck, melt-in-your-mouth braised fish collar, crisp tempura of fish and vegetables, and fresh sashimi selections demonstrate the chef's commitment to traditional Japanese culinary excellence.
Desserts
Conclude your meal with delicate Japanese sweets that offer a perfect gentle finish, expertly balancing sweetness and texture to complement the savory courses.
Drinks and specials
Washoku En Shiodome offers a refined drinks selection that includes carefully curated sake, Japanese whiskies, and cocktails designed to enhance your meal. Guests are encouraged to explore the special menu, featuring daily selections not listed on the standard English menu, promising delightful surprises for adventurous diners.
Reserve your table with views to experience the stunning Tokyo skyline at sunset, perfectly paired with exquisite Japanese cuisine that embodies the essence of washoku tradition at its finest.
