Nestled on the 11th floor of the luxurious Altira Macau, Ying Restaurant is a beacon of Cantonese fine dining in Taipa, Macao. This Michelin-starred gem marries traditional flavors with innovative culinary techniques, offering guests an immersive experience that transcends ordinary dining. The restaurant’s sophisticated ambiance is complemented by stunning panoramic views of Macau’s shimmering cityscape and the tranquil ocean, creating a perfect setting for food lovers and discerning travelers alike.
Ying is renowned for its refined and flavor-packed Cantonese cuisine, skillfully prepared with a creative twist that delights the palate beyond traditional expectations. Guests rave about the Lychee Wood-Roasted Iberico Pork Char Siu, a standout dish that combines smoky richness with tender perfection. The Flambé Iberico Pork Char Siu is another must-try, celebrated for its bold flavors and theatrical presentation that elevates the dining experience. Each dish is thoughtfully crafted to balance authenticity with innovation, making Ying a true culinary benchmark in Macau.
The elegant interior of Ying reflects the luxurious Altira Macau setting, featuring an intimate atmosphere with just a handful of tables, perfect for exclusive and relaxed dining. With seven private and three semi-private rooms available, it caters exquisitely to special occasions and business gatherings. Attentive and knowledgeable staff ensure impeccable service, guiding guests through an exceptional culinary journey paired with an extensive selection of fine wines and artisanal teas. Whether enjoying lunch or dinner, visitors consistently praise the warm hospitality and personalized attention.
- What are the operating hours of Ying Restaurant? Ying operates daily from 12:00 PM to 3:00 PM for lunch and 6:00 PM to 10:00 PM for dinner.
- Does Ying Restaurant offer private dining options? Yes, with seven private and three semi-private rooms designed for exclusive dining experiences.
- Is there a dress code at Ying Restaurant? Guests are encouraged to wear smart casual attire to complement the restaurant’s elegant setting.
Positive reviews consistently highlight Ying’s elegant ambiance, attentive service, and inventive take on Cantonese cuisine, making it a favored destination for foodies and connoisseurs visiting Macau. Diners cherish the exclusive feel, exquisite flavors, and the breathtaking views that combine to create a truly memorable meal. Whether savoring lunch with sunlight streaming through or dinner under the city lights, Ying promises a culinary experience that’s both refined and welcoming.
Nestled on the 11th floor of the iconic Altira Macau hotel, Ying Restaurant stands as a shining beacon of Cantonese culinary artistry in Macao SAR, China. Since its inception, Ying has redefined fine dining in Taipa by blending traditional Cantonese flavors with innovative techniques that captivate foodies and discerning travelers alike.
The prestigious Altira Macau opened its doors in 2007, instantly becoming a landmark for luxury and elegance in the region. It was within this grand setting that Ying Restaurant debuted, quickly distinguishing itself with its refined ambiance and dedication to authentic Cantonese cuisine. Located on the 11th floor, the restaurant offers breathtaking views of Macau, enhancing the dining experience with a sophisticated atmosphere and stunning cityscapes.
A landmark moment in Ying’s history came in 2017 when the restaurant was awarded its first Michelin star. This accolade affirmed Ying’s commitment to excellence and its ability to elevate traditional Cantonese dishes with creative flair. Guests have praised the restaurant for its imaginative menu, impeccable service, and the unforgettable flavors that blend heritage with modern culinary artistry.
In 2024, Ying Restaurant’s prominence was further solidified when it was featured in the South China Morning Post’s prestigious 100 Top Tables list. This recognition highlights Ying as a must-visit culinary destination for travelers seeking unforgettable dining experiences in Macau. The restaurant’s carefully crafted dishes, including signature specialties like the flaming Iberico Pork Char Siu, continue to delight patrons with their bold flavors and exquisite presentation.
- 2007 Opening of Altira Macau and Ying Restaurant – Ying was established as a cornerstone of luxury dining within Altira Macau.
- 2017 Michelin Star Achievement – Ying received its first Michelin star, marking it as a leader in Cantonese fine dining.
- 2024 Top Tables Recognition – Featured in the South China Morning Post’s 100 Top Tables, affirming its status among Macau’s premier dining venues.
Experience Ying for an unforgettable journey into refined Cantonese cooking with a modern twist, set against the stunning backdrop of Macau’s skyline.
Nestled on the 11th floor of the luxurious Altira Macau hotel, Ying is a distinguished Michelin-starred Cantonese restaurant renowned for its sophisticated atmosphere and exceptional views overlooking the city and ocean of Macao. Combining traditional Cantonese flavors with creative modern twists, Ying offers an innovative dining experience that delights gourmets and food enthusiasts alike. The elegant interior, attentive service, and private dining options make it an ideal spot for those seeking a refined meal in an exclusive setting.
Ying's kitchen excels in crafting dishes that marry the essence of traditional Cantonese cuisine with innovative culinary artistry. Signature items such as the flaming Iberico Pork Char Siu showcase bold flavors and meticulous preparation that have earned the restaurant its Michelin star. Guests frequently praise the creative menu selections, impeccable plating, and the harmonious balance of taste and texture. The restaurant’s panoramic views further enhance the ambiance, setting a perfect stage for both intimate dinners and group celebrations.
- Elegant ambiance with panoramic views of Macau - A perfect setting to enjoy culinary artistry overlooking the cityscape and ocean.
- Innovative Cantonese cuisine blending traditional and modern elements - Dishes like the flaming Iberico Pork Char Siu highlight creativity and refined flavors.
- Attentive and friendly service - Staff create a welcoming environment, enhancing the overall dining experience.
- Private and semi-private dining options available - Ideal for intimate gatherings or special occasions in an exclusive setting.
- Michelin-starred recognition for high-quality cooking - A testament to the excellence and creativity of the culinary team.
While Ying offers a remarkable dining experience, potential guests should be aware of some considerations. The restaurant’s popularity can lead to limited availability during peak times, so advanced reservations are advisable. Some diners have mentioned minor issues with service timing, which could be attributed to the meticulous attention given to each dish. Additionally, prices at Ying are higher compared to many local dining options, reflecting its upscale setting and Michelin-star quality.
- Some reviewers noted minor issues with service timing - This may affect the pace of the meal for some guests.
- Prices may be higher compared to other local dining options - Reflecting the quality and exclusivity of the Michelin-starred experience.
- Limited availability during peak times due to popularity - Booking ahead is recommended to secure a table, especially on weekends and holidays.
