the service at 1921 house menu
Experience an exquisite fusion of Thai and Western flavors at 1921 House, nestled in a stunning historic teak mansion on Charoen Prathet Road, Chiang Mai. This menu boasts carefully crafted dishes that showcase premium ingredients and creative culinary techniques, perfect for food enthusiasts seeking a sophisticated dining adventure.
starters
Kick off your meal with vibrant starters that balance freshness and boldness. The Lychee Shrimps offer a tantalizing blend of succulent shrimp paired with fragrant lychee and aromatic herbs, delivering a light yet exciting introduction. For those craving rich flavors, the Beef Tartare features finely chopped beef melded with silky egg yolk and fresh herbs, creating a classic yet refined bite. The Grilled Pumpkin starter charms with smoky sweetness, complemented by herbs and a delicate hint of cheese. Meanwhile, the Truffle Mashed Potatoes present a luxurious twist on comfort food, infused with earthy truffle and creamy butter.
mains
At the heart of the menu, mains showcase the restaurant's commitment to premium quality and bold flavors. The Garlic Pork Ribs are a savory delight, featuring tender pork ribs glazed with a rich garlic and herb marinade that enhances their natural juiciness. The Mala Barramundi presents a daring flavor profile with delicate barramundi fish enveloped in a spicy mala sauce alongside fresh vegetables, offering a harmonious blend of heat and freshness. For red meat aficionados, the Beef Cheeks Risotto combines slow-cooked beef cheeks with creamy risotto and a touch of cheese, creating a sumptuous and comforting dish. The highlight for many is the Wagyu Fillet, a masterpiece of tenderness and flavor, enhanced with fresh herbs and a perfectly balanced sauce to elevate every bite.
desserts
Indulge your sweet tooth with the decadent Chocolate Fondant, a classic dessert boasting a molten core of rich chocolate balanced with a delicate buttery texture. Alternatively, the Yuzu Sorbet offers a refreshing palate cleanser with its bright citrus notes, combining the tartness of yuzu with subtle sweetness for a light finish to your meal.
drinks and specials
Complement your meal with a thoughtful selection of beverages including fine wines and expertly crafted cocktails, well curated to enhance the flavors of your dishes. While the wine list is extensive, some selections may vary, but the attentive staff ensures you find the perfect pairing. Don't miss the Sparkling Apple and Ginger mocktail, praised for its remarkable freshness and balanced zest. The restaurant also offers seasonal specials and vegetarian options, catering to diverse tastes and preferences in an elegant and relaxed atmosphere.
why dine at 1921 house
- Historic teak mansion ambiance that offers a unique and elegant setting for your dining experience.
- Exceptional wagyu and premium steaks cooked to perfection with meticulous attention to detail.
- A menu blending Thai and Western flavors resulting in innovative and memorable dishes.
- Careful attention to service and ambiance ensuring a welcoming and memorable dining experience.