explore the vibrant flavors of restaurant annachi in paris, france.
starters.
- Spicy Samosas filled with seasoned vegetables or meat.
- Crispy Pakoras with a variety of vegetables and spices.
mains.
- Butter Chicken served with fragrant basmati rice.
- Sri Lankan Fish Curry with spicy coconut sauce.
desserts.
- Gulab Jamun, soft milk-based balls soaked in rose-flavored syrup.
- Kheer, a creamy rice pudding flavored with cardamom.
drinks.
- Mango Lassi, a creamy mango yogurt drink.
- Spiced Chai Tea, aromatic and warming.
