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Le Bon Saint Pourçain est largement apprécié pour sa cuisine française traditionnelle revisitée avec une touche moderne. Les clients louent la qualité des ingrédients, la créativité des plats et l'ambiance chaleureuse du bistrot. Les desserts, notamment le mille-feuilles à la vanille et le baba au rhum, sont particulièrement appréciés. Le service est également salué pour son professionnalisme et sa convivialité.

Le Bon Saint Pourçain Paris Bistro Experience 

Nestled in the charming 6th arrondissement of Paris, Le Bon Saint Pourçain offers an intimate dining experience that captures the essence of French culinary artistry. This chic and compact bistro, tucked away on Rue Servandoni, delights food lovers with its inventive seasonal dishes and a unique opportunity to watch talented chefs craft exquisite plates right before your eyes. The outdoor tables along the narrow alley create a perfect ambiance for an authentic Parisian meal under the open sky.

Le Bon Saint Pourçain is celebrated for its carefully crafted menu showcasing fresh, seasonal ingredients. Highlights include the delicately spiced magret de canard Apicius and the utterly delightful vanilla millefeuille that guests rave about. Each dish is a harmonious blend of creativity and tradition, offering an elevated French dining experience that’s both memorable and satisfying. Though the menu is small, every plate delivers superb flavors and artistry.

 with views of chefs preparing your meal.

 that highlights fresh French ingredients.

 near Saint-Sulpice Church and Luxembourg Gardens.

Le Bon Saint Pourçain enjoys glowing reviews from locals and visitors alike, praised for its inventive cuisine, intimate atmosphere, and attentive service. Diners often mention the warm, inviting vibe and the joy of watching skilled chefs at work. While some note that prices can be on the higher side relative to portion size, the overwhelming consensus is that the quality and creativity justify the value. The restaurant’s charm and prime location add to its appeal as a must-visit culinary gem in Paris.

Quels sont les horaires d'ouverture de Le Bon Saint Pourçain ?

 Le restaurant est ouvert du mardi au samedi, de 12h00 à 14h30 et de 19h30 à 22h15. Il est fermé le dimanche et le lundi.

Le restaurant accepte-t-il les réservations ?

 Oui, il est recommandé de réserver à l'avance en raison de la petite taille du restaurant.

Le Bon Saint Pourçain propose-t-il des options végétariennes ?

 Bien que le menu change régulièrement, il est conseillé de contacter le restaurant directement pour connaître les options végétariennes disponibles.

Europe

France

Nestled in the heart of Paris, **Le Bon Saint Pourçain** offers an intimate dining experience that captures the essence of French culinary artistry. Located at 10bis Rue Servandoni, this charming bistro is renowned for its inventive seasonal dishes and chic ambiance. With a commitment to showcasing the best of local ingredients, the restaurant has become a beloved destination for both locals and travelers seeking an authentic taste of Paris.

At Le Bon Saint Pourçain, every meal is a celebration of flavors. The restaurant features a compact yet carefully curated menu that changes with the seasons, ensuring that each visit offers something new and exciting. Guests can enjoy a view of the talented chefs at work, adding to the overall dining experience.

Foie gras and beet salad - a rich and flavorful starter that sets the tone for an exquisite meal.

Veal medallions - perfectly cooked and paired with seasonal vegetables for a delightful main course.

Millefeuille - a classic French dessert that offers a sweet finish to your dining experience.

The ambiance is cozy and inviting, making it the perfect spot for a romantic dinner or a gathering with friends. The attentive staff is dedicated to providing impeccable service, ensuring that every guest feels special. Reservations are recommended, as this hidden gem is popular among those in the know.

Inventive seasonal dishes at a chic, compact bistro with outdoor tables in a narrow alley.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2b3JEZUlnEAE&d=17924085&t=1

places/ChIJh_fyR9px5kcR7n63bBInsnI/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2b3JEZUlnEAE

This beautiful restaurant is my cherished destination for sharing the most authentic French culinary experience with friends and family. Each table offers a view of the incredibly talented chefs that Paris boasts. The food is exquisite, and the service is impeccable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQNzZ6V0RBEAE&d=17924085&t=1

places/ChIJh_fyR9px5kcR7n63bBInsnI/reviews/ChZDSUhNMG9nS0VJQ0FnSURQNzZ6V0RBEAE

Top. A friend recommended this place and we booked via email 2 days in advance. Glad we did. Small menu but superb food. Everything about it worked. Small and intimate.
Had pleasant chat with neighboring table with people from Argentina/Uruguay.
We’ll be back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNybUx1YlJnEAE&d=17924085&t=1

places/ChIJh_fyR9px5kcR7n63bBInsnI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNybUx1YlJnEAE

How are we so lucky to not only have gotten a reservation last minute at this amazing establishment but also to experience such a fine, carefully crafted, perfectly prepared meal. Our last night in Paris and one to remember! Starting with foie gras and beet salad, then veal medallions and chicken, finishing with peaches and chocolate- oh but it was so much more than what I can explain!! Every bite was savored, and Joe loved the fine wine and cognac. We’ve dined in many fine restaurants, LeBon Saint Pourcain is definitely at the top of our list!
Tannus ad Joe Guilford CT USA

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNBeGZIbFdBEAE&d=17924085&t=1

places/ChIJh_fyR9px5kcR7n63bBInsnI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNBeGZIbFdBEAE

Had a lovely meal here.  The food was superb and the wine that they suggested went very well with the meal.  It’s a small operation that really hits above its weight class. The flavours were amazing. Everywhere you sit you can see the chef preparing your meal. Was there with my wife on her birthday. We each had a appetizer and a main and shared the cheese plate; as well as a bottle of wine.  Reserve in advance by about a week or two.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYcl9IZGlnRRAB&d=17924085&t=1

places/ChIJh_fyR9px5kcR7n63bBInsnI/reviews/ChdDSUhNMG9nS0VJQ0FnSURYcl9IZGlnRRAB

My wife said it was one of the best meals she’s ever had. I had a bit of a different experience but given the opinion of my wife I have to give this place a five star.  Without a doubt very creative cooking. You would pay much more for this in other restaurants, in Paris and certainly more in London or New York. My wife had a dish of creatively prepared snails and excellent guineafowl, advertised as ‘poultry’ on the English menu, so always ask if you’re not sure. I had a tuna tartare with rice ice cream. To be honest, there was something in the dish that was really unpleasant to the taste. My main dish was ‘amberjack’ which comes from the Mediterranean. Very well prepared and can’t really fault it. We shared a Millefeuilles for dessert. It’s a very small restaurant and I’m sure the owners could’ve squeezed in another table or two. They haven’t and should be applauded for this. Very good wine list although you won’t find anything under €50. Total bill for two people with two courses and a shared dessert and a bottle of wine €180. Given the creativity on offer I think that represents good value.

Le Bon Saint Pourçain: Chic French Bistro in Paris 75006

Le Bon Saint Pourçain est un bistrot parisien situé au 10bis rue Servandoni, dans le 6ᵉ arrondissement, à proximité de l'église Saint-Sulpice et du jardin du Luxembourg. Le restaurant a été réouvert en mai 2015 sous la direction de David Lanher, avec le chef Mathieu Techer en cuisine. Depuis sa réouverture, il a été salué pour sa cuisine française traditionnelle revisitée avec une touche moderne.

A historical journey through Le Bon Saint Pourçain, parisian culinary gem at rue servandoni 10bis.

Nestled in the heart of Paris' 6th arrondissement, Le Bon Saint Pourçain offers not just a dining experience but a slice of Parisian history. Located at 10bis Rue Servandoni, this charming bistro has evolved from its roots as a traditional 'bougnat' restaurant into a refined haven for lovers of French cuisine. The transformation began in the spring of 2015, marking a new chapter under the creative direction of chef Mathieu Techer.

From bougnat roots to modern bistro renaissance

Le Bon Saint Pourçain’s history is a testament to Parisian culinary evolution. Originally a 'bougnat'—a type of restaurant that traditionally served coal merchants and offered hearty, straightforward fare—the establishment was revitalized in 2015 by chef Mathieu Techer. Known for his earlier work at renowned spots like Senderens and Le Sergent Recruteur, Techer infused fresh energy and modern flair into the classic French menu.

Réouverture du restaurant sous la direction du chef Mathieu Techer.

Le Bon Saint Pourçain est recommandé par le Guide Michelin.

Le Bon Saint Pourçain embodies the essence of French culinary tradition while embracing contemporary techniques and seasonal ingredients. Every dish reflects a thoughtful balance between authenticity and innovation, inviting guests to savor timeless flavors with a fresh perspective. The intimate setting, complemented by visible kitchen craftsmanship, creates an engaging atmosphere for food enthusiasts and travelers seeking an authentic Parisian bistro experience.

10bis Rue Servandoni, 75006 Paris, France

Traditional French with modern seasonal twists

Outdoor Seating

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Tucked away on the charming Rue Servandoni, Le Bon Saint Pourçain captures the essence of quintessential Paris with inventive seasonal dishes in a chic bistro atmosphere. Enjoy classic French cuisine in a cozy setting, perfect for intimate dinners or casual gatherings.

Le Bon Saint Pourçain

Notre menu évolue au gré des saisons, mettant en avant des produits frais et de qualité.

Huître pleine mer de Méditerranée

Fraîcheur de carottes

Terrine de campagne

Asperges blanches des Landes

Pintade fermière rôtie

Filet de mulet

Côte de cochon d'Auvergne

Côte de veau blonde d'Aquitaine

Magret de canard aux épices Apicius

Le tout choco Mayan red 70%

Croustillant de poire caramélisé

Pavlova d'orange

Mille-feuilles à la vanille

Menu du moment

Menu Overview  Le Bon Saint Pourçain in Paris is a true testament to the art of French cuisine, where **inventive seasonal dishes** take center stage. Nestled at 10bis Rue Servandoni, this charming bistro captures the essence of culinary craftsmanship with its intimate setting and a commitment to using only the freshest ingredients. The philosophy here revolves around seasonal offerings, ensuring that every dish is a delightful reflection of the current harvest, paired with a sophisticated yet approachable ambiance.

Huître pleine mer de Méditerranée - A delicate oyster served with roasted cauliflower puree and gochujang vinaigrette for a unique kick.

Pintade fermière rôtie - Tender guinea fowl complemented by a rich peanut praline and a savory jus de rôti.

Côte de veau blonde d'Aquitaine - A lavish veal chop, expertly seasoned and cooked to perfection.

Mille-feuilles à la vanille - A classic dessert featuring layers of flaky pastry and luxurious vanilla pastry cream.

Le tout choco Mayan red 70% - A chocolate lover's dream, featuring rich chocolate ganache and sorbet.

Croustillant de poire caramélisé - A delightful pear dessert with caramel and a hint of cinnamon.

At Le Bon Saint Pourçain, the beverage selection is as thoughtfully curated as the food. The wine list features a range of exquisite French wines, each chosen to enhance the flavors of the dishes. Guests can indulge in pairings that elevate their dining experience, ensuring that every sip complements the culinary adventures on their plates.

Allergen-friendly dishes can be prepared upon request

The chef at Le Bon Saint Pourçain brings a wealth of creativity to the table, showcasing seasonal highlights that reflect the bounty of local markets. Signature dishes like the Pintade fermière rôtie and Huître pleine mer de Méditerranée illustrate the chef's dedication to quality and the artful presentation that Parisian dining is known for. Diners can expect an evolving menu that keeps pace with the seasons and highlights the best of what each harvest has to offer.

Embark on a culinary journey at Le Bon Saint Pourçain, where each dish tells a story and every meal becomes a memorable experience. With its inviting atmosphere and a menu that celebrates the essence of French gastronomy, this cozy bistro invites food lovers to make a reservation and savor the flavors that define Parisian dining.

**Q: Do I need a reservation?** A: Yes, it is recommended to book in advance due to the limited seating.

**Q: Is there outdoor seating available?** A: Yes, guests can enjoy their meals at outdoor tables.

**Q: What are the payment options?** A: The restaurant accepts credit and debit cards.

Savor exquisite French cuisine at Le Bon Saint Pourçain in Paris. Experience gourmet flavors and an enchanting ambiance. Reserve your table now!

Le Bon Saint Pourçain: Gourmet Dining in Paris

Paris Municipality

Profitez de notre terrasse pour un repas en extérieur lors des journées ensoleillées.

Terrasse ensoleillée

Le restaurant est accessible aux personnes à mobilité réduite.

Accès handicapés

Le Bon Saint Pourçain Paris restaurant experience 

Nestled in the charming heart of Paris’s 6th arrondissement at 10bis Rue Servandoni, Le Bon Saint Pourçain offers a truly authentic French dining experience that captivates food lovers and travelers alike. This intimate bistro is a petite gem tucked away in a picturesque narrow alley, featuring inventive seasonal dishes that highlight the best of French culinary artistry.

Savor exquisite French cuisine with a view

Le Bon Saint Pourçain is not just a restaurant; it’s a culinary journey. Diners are treated to a front-row seat to the skilled chefs mastering each dish with precision and creativity. The menu, although small, is carefully curated to offer superb flavors. Highlights include dishes like delicately prepared foie gras, tender veal medallions, and inventive seafood options such as Mediterranean amberjack. Vegetarians will also find thoughtfully crafted dishes that celebrate seasonal produce.

This chic, compact bistro combines elegance with comfort, featuring an inviting outdoor terrace where guests can enjoy their meals amidst the quintessential Parisian atmosphere of a quiet alley. The restaurant is fully accessible for guests with reduced mobility, ensuring a welcoming experience for all visitors. Le Bon Saint Pourçain serves lunch and dinner with an emphasis on high quality ingredients and impeccable service, complemented by a refined selection of wines and beers to perfectly accompany your meal.

 with a vibrant view of chefs preparing your meal.

 to enjoy Paris’s charming streetscape.

 with wheelchair access and considerate service.

 and special occasions in a cozy setting.

Île-de-France Region

Discover Le Bon Saint Pourçain in the heart of Paris 6e, offering exquisite French cuisine, cozy ambiance, and outdoor terrace. Book your table now!

Le Bon Saint Pourçain, Paris 6e - Authentic French Bistro Experience

Enjoy modern twists on traditional French dishes at Le Bon Saint Pourçain in Paris 6e. Perfect for romantic dinners and food lovers seeking authentic cuisine.

Experience Parisian Charm, Le Bon Saint Pourçain on Rue Servandoni

Join us at Le Bon Saint Pourçain in Paris 6e for a memorable French dining experience with seasonal dishes, outdoor terrace, and cozy ambiance. Reserve now!

Le Bon Saint Pourçain: Chic French Bistro in Paris 75006

Piero