Lamazère brasserie menu overview.
Nestled in the vibrant heart of Berlin at Stuttgarter Platz, Lamazère Brasserie offers an elevated French dining experience that masterfully blends tradition with modern creativity. This warmly decorated destination is renowned for its seasonal French cuisine, showcasing fresh, high-quality ingredients that delight food lovers and trend-conscious travelers alike.
starters
Begin your culinary journey with an enticing selection of starters featuring refined French touches. The Oeufs Cocotte blends creamy eggs with savory pastrami and smoked raclette cheese for a comforting yet sophisticated bite. For a fresh, vibrant option, the Grüner Spargel pairs tender green asparagus with goat yogurt, blueberries, walnuts, and sunflower cream, creating a delicate balance of flavors. The Gebeizter „Label Rouge“-Lachs offers a beautifully cured salmon accented with grapefruit and elderberry capers, while the Roastbeef appetizer is elevated with a blackberry vinaigrette, hazelnuts, and parmesan cream, promising a luxurious start to your meal.
mains
The main courses at Lamazère Brasserie showcase a refined selection of French classics and innovative preparations that highlight seasonal ingredients. The Rosa gebratenes Kalbskarree features perfectly pink roasted veal rack served with rich soubise, oven-roasted onions, and wild broccoli, offering a tender and flavorful centerpiece. Vegetarians will appreciate the Gerösteter Blumenkohl, a roasted cauliflower dish enhanced by yogurt, sour sorrel, and passion fruit for a piquant, creamy finish. Seafood lovers can indulge in the Gebratener Schwertfisch à la Grenobloise, a pan-seared swordfish accompanied by chicory, crème fraîche, trout caviar, and potato-mustard mash, combining delicate textures and bold tastes. The Gebratenes „Iberico“-Schweineconfit rounds out the mains with its succulent Iberico pork confit complemented by a cider velouté, spring leek, spinach, and mushrooms, delivering a hearty yet elegant option.
desserts
Complete your meal with a selection of exquisite desserts that blend classic French elegance with fresh, seasonal flavors. The Milchreis offers a comforting rice pudding infused with salted caramel and almonds for a luscious finish. Crème Diplomat combines strawberries, a hint of Grand Marnier, and a pistachio crumble to provide a light yet indulgent treat. For a fresh fruity finale, the Coupe Framboise showcases ripe raspberries, while the Französische Käseauswahl presents a curated selection of French cheeses perfect for savoring slowly with a glass of wine.
drinks and specials
Complement your dining experience with an expertly curated selection of wines and beer, chosen to perfectly accompany the nuanced flavors of the Lamazère menu. While the brasserie does not serve cocktails or brunch, it offers coffee and dessert wines that enhance the sweet conclusions to your meal. The thoughtfully compact menu ensures each dish shines, supported by attentive service and warm atmosphere, making Lamazère Brasserie a must-visit culinary gem in Berlin’s Charlottenburg-Wilmersdorf district.
- Signature starters – Oeufs Cocotte, Grüner Spargel, Gebeizter „Label Rouge“-Lachs, Roastbeef.
- Exquisite main dishes – Rosa gebratenes Kalbskarree, Gerösteter Blumenkohl, Gebratener Schwertfisch à la Grenobloise, Gebratenes „Iberico“-Schweineconfit.
- Decadent desserts – Milchreis, Crème Diplomat, Coupe Framboise, Französische Käseauswahl.
