Name: Okio Restaurant
Address: Nikis 33 &, Navarchou Nikodimou 3, Athina 105 57, Greece, Athens, 105 57, GR
Telephone: 21 0331 1436
Price range: $$

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Athens

Diners appreciate the creative dishes that blend traditional Mediterranean recipes with bold Asian flavors, highlighting fresh fish and shellfish. The modern, minimalist design of the restaurant, complemented by a private mezzanine and outdoor seating, provides a comfortable and stylish dining experience. The staff is noted for their professionalism and attentiveness, contributing to a welcoming atmosphere.

Okio Restaurant Athens Experience: A Fusion Feast to Remember 

Nestled in the heart of Athens at Nikis 33 & Navarchou Nikodimou 3, Okio Restaurant is a culinary jewel that masterfully blends Mediterranean warmth with Asian finesse. This vibrant eatery invites food lovers and adventurous palates to indulge in an extraordinary dining journey where exciting flavors meet impeccable presentation.

A menu designed for sharing and discovery

Okio's innovative approach revolves around "tables to share," encouraging guests to explore a variety of dishes together. From succulent lamb that critics rave about to expertly crafted Iberian pork ravioli and rich steak tartare, the offerings are thoughtfully balanced and full of vibrant flavors. Each plate arrives as an artistic masterpiece, making the meal both a visual and sensory delight.

 flavor combinations and daring culinary creativity define Okio's philosophy, enticing diners who crave a meal that is anything but ordinary.

From the moment you enter, Okio offers a cozy, modern ambiance paired with attentive service that elevates the dining experience. Reviewers highlight the professionalism and warmth of staff like Dimitri, whose knowledgeable recommendations enhance every meal. Whether you're enjoying the fresh seafood mix or the indulgent desserts like the caramelized banana with ice cream, expect to be treated like a valued guest.

Okio welcomes large parties with open arms, making it an ideal spot for celebrations or casual get-togethers. The generous portions and variety of dishes mean every guest finds something to love. Outdoor seating is available for al fresco dining, complemented by a well-curated wine list and creative cocktails that round out the perfect evening.

What are the operating hours of Okio Restaurant?

 Okio Restaurant operates from Tuesday to Saturday, 6:00 PM to 1:00 AM, and is closed on Sundays and Mondays.

Is there a tasting menu available at Okio Restaurant?

 Yes, Okio offers a Saturday Tasting Menu featuring eight courses, priced at €95 per person.

Does Okio Restaurant accept reservations?

 Yes, reservations can be made through their website or by calling +30 21 0331 1436.

Is Okio Restaurant suitable for large groups?

 Yes, Okio can accommodate large groups and offers a comfortable setting for gatherings.

Is there parking available at Okio Restaurant?

 Parking options are available nearby, but it's advisable to check for availability in advance.

The sentiment around Okio Restaurant is overwhelmingly positive. Diners consistently praise the vibrant, bold flavors and the adventurous fusion of Asian and Mediterranean cuisines. The well-balanced dishes, exceptional service, and inviting atmosphere make it a standout dining destination in Athens. This spot is especially loved by foodies seeking a creative and memorable gastronomic experience.

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Greece

Nestled in the heart of Athens at Nikis 33 &, Navarchou Nikodimou 3, Okio Restaurant offers an unforgettable culinary journey that combines the rich flavors of Greece with innovative international influences. This vibrant dining spot is renowned for its lively atmosphere, impeccable service, and a menu that celebrates the art of sharing. Whether you're a local or a traveler exploring Athens, Okio promises a memorable experience that delights all senses.

Experience the culinary artistry at Okio, where each dish is crafted with passion and precision. The menu is built around a 'tables to share' philosophy, encouraging communal dining and lively conversations. The standout dishes include succulent lamb, expertly prepared with a perfect balance of flavors, and a delectable namelaka ice cream dessert complemented by delicate macarons. These culinary delights are not only a feast for the palate but also a visual spectacle, showcasing the chef's creativity and mastery.

 This restaurant is a culinary hotspot that combines innovative dishes with a warm, inviting atmosphere. It is known for its bold flavors, creative fusion cuisine, and exceptional service. Located conveniently in Athens, it is perfect for both casual dining and special occasions. The restaurant also offers outdoor seating, making it a great spot to enjoy Athens' vibrant street life while indulging in exquisite food.

https://www.google.com/maps/search/?api=1&query=Okio+Restaurant+Athens

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfclA2OEl3EAE&d=17924085&t=1

places/ChIJ0-U_CcO9oRQRleO0qLTVHIc/reviews/ChZDSUhNMG9nS0VJQ0FnSURfclA2OEl3EAE

The menu is built around the “tables to share” philosophy.

Tried the meat dishes and they were all very well presented and very balanced.

The lamb was probably my favourite “main” dish, followed by the namelaka ice cream dessert (which also included macarons)

The service was impeccable and the atmosphere was great as well.

Will definitely visit again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzcUtlem13RRAB&d=17924085&t=1

places/ChIJ0-U_CcO9oRQRleO0qLTVHIc/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzcUtlem13RRAB

Okio in Athens is a gem that deserves its Michelin recommendation. I had the chance to try a few dishes, and each one left a mark. I started with some warm, crusty bread paired with a light, creamy spread—simple but satisfying. The fish dish was fresh and beautifully presented with a delicate sauce that complemented the flavors well. Then came the ravioli, rich and packed with flavors, with a hint of spice from the chili that gave it a delightful kick. To end on a sweet note, I had a caramelized banana, perfectly cooked and served with a scoop of ice cream—an indulgent yet balanced dessert. Each dish was not only a treat for the palate but also a visual delight. Okio’s atmosphere and culinary finesse make it a must-visit spot in Athens!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3c19YNUtnEAE&d=17924085&t=1

places/ChIJ0-U_CcO9oRQRleO0qLTVHIc/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3c19YNUtnEAE

Okio Restaurant in Athens is a veritable culinary playground where East meets West in a vibrant dance of flavors. This establishment is nothing short of a gastronomic experiment gone delightfully right, where the fusion of Asian finesse and Mediterranean heartiness creates a menu that is as daring as it is delectable.

The creativity here is palpable, each dish arriving with the kind of flair that makes you both curious and eager to dive in. There’s an undeniable snap to the flavors—bold, unrelenting, and, at times, delightfully aggressive. It’s a place where your palate is joyfully jolted awake, not gently coaxed, which is refreshing in a city often steeped in tradition.

True, there are moments when the balance teeters, as though the kitchen has pushed the envelope just a smidge too far. But in these instances, what could be a fault is instead a testament to the restaurant’s unbridled ambition. It's a place that doesn’t shy away from the brink; rather, it revels in the adventure of culinary creation.

One could argue that this bravery, this unashamed pursuit of the extraordinary, is precisely what earns Okio its place among Athens' dining elite. The experience here is not one of safe choices but of audacious ones, and that is where its charm lies.

In a city that often clings to the familiar, Okio is a breath of fresh, fragrant air. I, for one, will be returning, eager to see where their next creative leap lands. If you’re in search of a meal that challenges and excites in equal measure, Okio should be at the top of your list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuOEpMcldnEAE&d=17924085&t=1

places/ChIJ0-U_CcO9oRQRleO0qLTVHIc/reviews/ChZDSUhNMG9nS0VJQ0FnSURuOEpMcldnEAE

The service was excellent, polite, friendly and helpful. I might be mistaken but I think it was Dimitri our waiter and he made the experience even better for us! His suggestions were spot on. The food was great! Our favourite dishes were the lamb and the seafood mix. The desserts were incredible! A must try spot.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzOVpUR3VRRRAB&d=17924085&t=1

places/ChIJ0-U_CcO9oRQRleO0qLTVHIc/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzOVpUR3VRRRAB

We really enyoyed beluga lentils, tartar, octopus, lamb, beef, ravioli, chicken and white chocolate moussee. Wines were good also. Waitresses recommended us too take 7-9 dishes for 4 which was way too much for us . But do not understand me wrong - enverything was delicious and I would go there again and order the same foods. We do recommend!

Dine at Okio Restaurant: Luxury Flavors in Athens

Okio Restaurant, established in 2021, has quickly gained recognition for its innovative fusion of Mediterranean and Asian cuisines, earning a spot in the Michelin Guide.

Okio Restaurant History and Michelin Recognition in Athens Greece.

Nestled in the vibrant heart of Athens, Okio Restaurant has swiftly carved out a distinct place in the city's dynamic culinary scene. Since its inaugural inclusion in the prestigious Michelin Guide in 2021, Okio has consistently dazzled both critics and diners alike with its innovative approach and bold fusion of flavors. This recognition marks a significant milestone that underscores the restaurant's commitment to excellence and creative gastronomy.

A four-year journey of culinary excellence

Okio’s consistent inclusion in the Michelin Guide from 2021 through 2024 exemplifies its unwavering dedication to delivering exceptional dining experiences. Each year has seen the restaurant refine its unique culinary identity, skillfully blending Mediterranean heartiness with Asian finesse to create a daring yet harmonious menu. This Michelin distinction not only highlights Okio’s quality but also positions it as a beacon of innovation within Athens’ competitive dining landscape.

 Okio Restaurant included in the Michelin Guide for the first time, marking the start of its acclaimed presence.

 The restaurant continues to impress, securing its spot in the Michelin Guide for a second year running, confirming its rising star status.

 Okio maintains its Michelin Guide inclusion, solidifying its reputation as a culinary hotspot in Athens with a daring, creative menu.

 The restaurant celebrates its fourth consecutive year in the Michelin Guide, a testament to its consistent quality and innovative approach.

Why Okio stands out in Athens’ dining scene

Okio’s significance goes far beyond its accolades. It embodies a fresh culinary philosophy where the vibrant flavors of the Mediterranean intertwine with the precision and elegance of Asian cooking. This fusion delivers an adventurous and richly layered dining experience that challenges traditional palates and excites food lovers. The restaurant’s dedication to using high-quality ingredients and creative presentations contributes to its prestigious standing and loyal following.

Outdoor Seating

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Serves Cocktails

Okio Restaurant in Athens is a culinary gem offering a unique dining experience where traditional Greek cuisine meets innovative culinary techniques. Located near the Acropolis, it features a warm ambiance and a menu that showcases the rich flavors of Greece, making it a must-visit spot for both locals and tourists.

Okio Restaurant

A fusion of Mediterranean and Asian flavors, offering a variety of starters, main courses, and desserts crafted with seasonal ingredients.

Artisan Sourdough Bread, Homemade Butter

Baby Gem, Mizuna, Pickled Radish, Fried Chicken, Tahini, Yuzu

Beetroots, Smoked Eel, Beetroot Crumble, Raspberries, Tamarind

Bonito, Almonds, Watercress, Maple, Sweet Chilli Sauce

Black Angus Beef Tartare, Gruyere, Fried Potatoes, Arugula

Octopus, Almond Puree, Kale Tempura

Beluga Lentils, Coconut Cream, Curry, Sweet Potatoes, Gremolata with Herbs

Fish of the Day, Chili, Pickled Fennel, Onion, Citrus

Shrimps, Squid, Sujuk, Potato Cream with Turmeric, Fish Sauce

Cod Fish, Nori Seaweed, Celeriac Root, Mussels, Beurre Blanc

Lamb, Cream with Greek Kalathaki Cheese from Lemnos, Florina Pepper, Semi-Dry Olives

Flap Black Angus, Jerusalem Artichoke, Maitake Mushroom, Truffle, Miso

Chicken, Carrot, Cashews, Pickled Onions, Gochujang Sauce

Ravioli with Iberico Pork, Pumpkin, San Mixali Cheese from Syros Island

Fried Banana, Chocolate Hukambi Valrhona, Banana Curd, Butterscotch

Meringue, Lemon Curd, Almond Crumble, Spearmint

Namelaka with Dulcey Valrhona Chocolate, Macarons, Hazelnut Praline, Buttermilk, Miso

Okio Restaurant Menu

Nestled in the heart of Athens, Okio Restaurant presents an adventurous menu that brilliantly fuses Mediterranean freshness with Asian culinary finesse. This contemporary dining spot invites food enthusiasts and trend-conscious travelers alike to indulge in a shared experience of boldly crafted dishes, each designed to awaken and delight the senses.

Begin your meal with exquisite starters that set the tone for Okio’s bold flavor journey. The beef tartar is reimagined with creamy Gruyere cheese and crunchy potato chips, offering a satisfying blend of textures. For a lighter option, warm, crusty bread paired with a delicate, creamy spread provides a simple yet elegant introduction to the menu.

The mains at Okio are a celebration of carefully balanced flavors and creative combinations. The Amberjack with tamarind and radish stands out as a fresh and vibrant dish, where the tangy tamarind perfectly complements the delicate fish. For meat lovers, the beef liver is an adventurous choice, enriched by sweet date puree, calming chamomile, and juicy plums that create an unexpectedly harmonious medley.

Another highlight is the richly flavored beef tartar, enhanced by the sharpness of Gruyere and the playful crunch of potato chips, making each bite a textural delight. These dishes embody Okio’s philosophy of sharing and discovery, encouraging guests to explore a variety of tastes and aromas across the table.

Conclude your meal with a refined dessert that balances sweetness and spice. The green apple paired with caramel and nutmeg offers a refreshing yet warmly spiced finale, while the namelaka ice cream accompanied by delicate macarons provides a creamy, indulgent treat that delights both the eyes and palate.

Complement your dining experience with a curated selection of wines and craft cocktails that perfectly match Okio’s daring menu. Whether you're seeking a refreshing beer or a sophisticated wine pairing, the attentive service team is ready to guide you through choices that enhance the flavors of each dish. Specials vary seasonally, reflecting the restaurant’s commitment to fresh, high-quality ingredients and innovative culinary craft.

 blending Asian delicacy with Mediterranean ingredients.

 designed for group enjoyment and flavor exploration.

 that enhances the dining experience with knowledgeable recommendations.

Discover Okio Restaurant in Athens, a culinary gem offering delectable food and a unique dining experience in Greece.

Okio Restaurant - Culinary Gem in Athens, Greece

Athens Municipality

An 8-course tasting menu available every Saturday, showcasing a selection of the restaurant's signature dishes.

Chef's Tasting Menu

Okio Restaurant Athens Greece Discover Culinary Fusion and Shared Dining Excellence at Okio in Athens, Greece, a Michelin-recommended hotspot where innovative Asian-Mediterranean fusion cuisine meets a vibrant atmosphere on Nikis and Navarchou Nikodimou streets.

Nestled in the heart of Athens, Okio Restaurant offers an inventive dining experience based on the unique “tables to share” philosophy, perfect for foodies and groups seeking an interactive meal. Its menu is a bold culinary playground where East meets West, delivering an adventurous journey of flavors that excite and challenge the palate.

A Taste Adventure With Seasonal Dishes and Bold Flavors

At Okio, every dish is crafted with creative flair, from the elegantly presented meat selections to the fresh fish dishes accompanied by delicate sauces. Highlights include tender lamb, rich ravioli with a spicy chili kick, and indulgent desserts like namelaka ice cream with macarons or caramelized banana with ice cream — each plate a visual and flavorful masterpiece.

For an elevated culinary journey, try the Saturday Tasting Menu — an eight-course feast priced at 95 EUR that showcases the best of seasonal ingredients. This menu invites diners to explore a curated selection of Okio’s most creative dishes, perfect for sharing and savoring the innovative fusion that defines the restaurant’s signature style.

Welcoming Ambiance and Thoughtful Service

Okio’s atmosphere is energetic yet inviting, featuring outdoor seating that captures the vibrant Athenian street life. The staff are known for their impeccable and friendly service, offering expert recommendations that enhance your dining experience. Families and groups feel at home here, thanks to a kid-friendly environment and ample seating options.

 Diverse dishes including lamb, octopus, beef, seafood, ravioli, and innovative desserts.

 Cocktails, beer, and wines curated to complement the bold flavors.

 Paid parking options, credit card acceptance, and restroom facilities available.

Whether you're seeking a memorable dinner, a lively lunch, or a shared experience with friends and family, Okio Restaurant in Athens delivers a daring and fresh dining experience. Reserve your table to indulge in inventive dishes that blend tradition with modern culinary artistry in an atmosphere that buzzes with local charm and international flair.

Kentrikos Tomeas Athinon

Experience innovative fusion dishes at Okio Restaurant in Athens, with outdoor seating, private mezzanine, and a Michelin-recommended culinary journey.

Okio Restaurant Athens - Unique Mediterranean & Asian Fusion Cuisine

Discover Okio in Athens for a modern, stylish ambiance serving creative Mediterranean and Asian dishes, perfect for dinner, private events, and special occasions.

Okio Athens - Top Modern Greek & Fusion Dining Spot

Join us at Okio in Athens for fresh, bold fusion flavors, vegan options, outdoor seating, and a sophisticated dining atmosphere—book your table today!

Dine at Okio Restaurant: Luxury Flavors in Athens

Atlantikos

Thes ''Greek Creative Cuisine''

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