Explore Stand Étterem's Exquisite Menu in Budapest Hungary.
Nestled in the heart of Budapest at Székely Mihály utca 2, Stand Étterem invites you on a culinary journey that celebrates avant-garde local cuisine with a sophisticated twist. This two Michelin-starred restaurant offers an unforgettable dining experience where every plate is a work of art, thoughtfully crafted from the finest Hungarian ingredients.
Starters
Begin your meal with the velvety Kacsamáj pástétom featuring rich duck liver blended with aromatic onion, garlic, butter, and a subtle mix of spices. This starter sets the tone for a refined dining experience that honors Hungarian culinary traditions while embracing modern finesse.
Mains
Stand Étterem’s main courses are a masterful reinterpretation of Hungarian classics, each dish meticulously composed to delight the palate.
- Gulyásleves: A hearty beef soup infused with paprika, onion, potato, and carrot, offering an authentic taste of Hungarian comfort food elevated to fine dining.
- Sterlet kaviárral: Delicate sterlet fish paired with luxurious caviar, complemented by a smooth clam sauce, fresh dill, and crisp cucumber for a refined seafood indulgence.
- Szarvasgerinc: Succulent venison served with roasted beetroot, potato, cherries, blackcurrant jam, and a rich barbecue jus, harmonizing earthy and fruity notes in every bite.
Desserts
Conclude your meal with the sumptuous Somlói galuska, a classic Hungarian dessert reimagined with layers of sponge cake, velvety chocolate sauce, smooth vanilla cream, crunchy walnuts, and sweet raisins. This dessert captures the essence of indulgence and nostalgia.
Drinks and Specials
The restaurant boasts an impressive wine list that perfectly complements the tasting menu, featuring both local Hungarian wines and international selections. Expert sommeliers provide impeccable pairings that enhance the flavors of each dish, making the dining experience a harmonious symphony of taste and aroma.
Chef's Tasting Menu: This expertly curated eight-course menu showcases modern interpretations of Hungarian classics, offering a culinary narrative that is both innovative and deeply rooted in tradition. Each course is thoughtfully paired with wines to elevate your gastronomic journey.
