Winkel 43 menu overview and specialties in Amsterdam Netherlands
Nestled in the heart of Amsterdam, Winkel 43 is a vibrant café and restaurant famed for its mouthwatering Dutch apple pie. This lively spot offers a thoughtfully curated menu rich with European flavors, perfect for foodies and visitors looking to indulge in authentic local tastes in a cozy atmosphere.
Starters
Begin your meal with a range of starters that showcase fresh, vibrant ingredients. The Fresh Green Pea Soup with Mint combines garden peas, a hint of refreshing mint, onion, and creamy vegetable broth for a comforting start. For a more robust flavor, the Bruschetta with Mackerel, Aubergine, and Provolone Cheese offers a delightful mix of smoky mackerel, tender aubergine, and rich provolone atop garlic-rubbed bread. The Quiche Lorraine rounds out the starters with a classic blend of bacon, cheese, eggs, and cream baked in a buttery crust, perfect for those craving a savory treat.
Mains
Winkel 43’s main courses celebrate hearty, authentic European fare. The Pomodori Soup is a rich tomato-based dish with fresh tomatoes, garlic, basil, and olive oil served alongside crusty bread. For a traditional Dutch twist, the Aragula Stamppot blends creamy mashed potatoes with peppery arugula and butter, flavored with onions for a satisfying plate. Meat lovers can indulge in the perfectly seasoned Ribeye steak, grilled with garlic, rosemary, and butter, creating a tender and flavorful centerpiece to your dining experience.
Desserts
Renowned for its iconic Dutch apple pie, Winkel 43 serves a sublime dessert featuring a thick, crunchy crust filled with stewed apples and a perfect hint of cinnamon. It’s traditionally served warm with a cloud of super light whipped cream, making it the ultimate comforting and slightly spiced indulgence that has visitors lining up to savor this classic treat.
Drinks and Specials
Complement your meal with a selection of beverages including fresh fruit shakes blended with yogurt and honey for a natural sweetness. The café also offers mint teas, perfect companions to the apple pie, as well as a variety of coffees, wines, beers, and cocktails to suit any mood or time of day. The warm, inviting atmosphere and attentive service make every visit feel special, whether you're stopping by for brunch, lunch, dinner, or a late-night dessert.
- Signature dish - Warm Dutch apple pie with cinnamon and whipped cream.
- Must-try starter - Fresh Green Pea Soup infused with mint for an invigorating flavor.
- Popular main course - Tender Ribeye steak seasoned with garlic and rosemary.
