Walter restaurant menu overview in Belgrade Serbia
Nestled in the heart of Belgrade's Stari Grad district on Strahinjića Bana street, Walter offers an authentic taste of Serbian and Bosnian grilled cuisine that promises to delight food lovers and cultural explorers alike. This refined yet welcoming spot is well known for its dedication to traditional flavors blended with a vibrant local atmosphere.
starters
Kick off your meal with classic Serbian starters that highlight fresh local produce and bold flavors. Dive into the vibrant Sopska Salad, a refreshing mix of juicy tomatoes, crisp cucumbers, aromatic onions, and creamy feta cheese. Complement this with Ajvar, a smoky and spicy red pepper and eggplant dip that elevates any bite.
mains
Walter’s mains are an ode to hearty, expertly grilled Serbian and Bosnian specialties. The star dish Ćevapi features small rolls of 100% beef meat, served traditionally with somun bread, fresh onions, and an optional spread of luscious kajmak — a creamy cheese that perfectly balances the savory meat. For a rich and indulgent choice, try the Pljeskavica na kajmaku, a juicy beef patty topped with kajmak, paired again with somun and onions.
Beyond the classics, the menu offers a variety of grilled meats to satisfy diverse palates: the tender Ramstek, a grilled beef steak cooked to perfection; the Biftek, a succulent grilled beef fillet; and the Pileće krpice, flavorful grilled chicken pieces. For those seeking a taste of local offal, the Teleća džigerica presents expertly grilled veal liver, while the Sudžuka brings a spicy sausage punch, delivering layers of traditional spice and smoke.
desserts
Complete your meal with a beloved traditional Serbian dessert: the Tufahija. This stewed apple is filled with crunchy walnuts and sweetened with sugar, offering a comforting and indulgent finish that complements the robust flavors of the main courses.
drinks and specials
Walter complements its authentic food offerings with a solid selection of local beers and wines, perfect for pairing with the smoky and savory flavors of grilled meats. While the venue doesn’t serve cocktails, its beverage list is thoughtfully curated to enhance your dining experience. Specials often highlight fresh seasonal ingredients and traditional recipes, inviting guests to savor the best of Serbian culinary heritage on a quiet street in Belgrade.
- Starters Sopska Salad and Ajvar red pepper dip set the tone with fresh, traditional flavors.
- Mains Grilled specialties including ćevapi, pljeskavica na kajmaku, ramstek, biftek, and chicken pieces offer a rich and satisfying feast.
- Dessert Tufahija, a walnut-stuffed stewed apple, provides a sweet and traditional finish to your meal.
