Nota Blu New Brasserie Menu Overview
Nestled in the heart of Marbella, Nota Blu New Brasserie delivers a sophisticated dining journey where traditional French cuisine meets vibrant Mediterranean influences. Whether you're a foodie seeking exquisite flavors or a traveler longing for a memorable meal, this brasserie’s menu offers a perfect balance of freshness, creativity, and elegance.
Starters to awaken the palate
Begin your meal with a selection of refined starters that perfectly blend quality ingredients and bold flavors. The Blu Crab Salad combines succulent crab with crisp green beans and the peppery bite of mizuna, all dressed in a zesty orange vinaigrette and topped with nutty sesame seeds. For pizza lovers, the Truffle Pizza offers an aromatic experience with earthy truffle, melted cheese, and rich tomato sauce. If you crave something with a spicy kick, the Cajun Shrimp bursts with lively Cajun spices enveloping plump, tender shrimp.
Mains that showcase culinary craft
The main courses at Nota Blu are a true testament to the chef’s passion for fresh, flavorful dishes. Dive into the tender Veal Ravioli, where delicate pasta envelopes rich veal and cheese filling in each bite. The Seafood Orzo is a vibrant medley of perfectly cooked orzo pasta mingled with fresh seafood and aromatic herbs, bringing Mediterranean flair to the plate. For meat lovers, the Premium Grilled Entrecôte is a standout, grilled to perfection and served with a decadent Café de Paris butter that elevates every mouthful. Seafood aficionados will appreciate the Sea Bass en Croûte, delicately wrapped with duxelle mushrooms and spinach, finished with a luscious beurre blanc sauce. Alternatively, the Grilled Squid is a simple yet elegant dish, combining tender squid with fragrant garlic and olive oil for a true taste of the coast.
Drinks and signature cocktails
Complement your dining experience with Nota Blu’s expertly crafted drinks menu. Their Signature Cocktails, made with a variety of spirits and fresh ingredients, offer a refreshing and creative accompaniment to your meal. Notably, the Himitsu cocktail pairs smooth vodka with exotic lychee and zesty lime, delivering a crisp and invigorating flavor profile. The bar’s selection also includes fine wines and beers to suit every preference.
