The Bank Menu Overview
Nestled in the heart of Manchester, The Bank offers a delectable selection of traditional British pub dishes that capture the essence of classic comfort food with a refined touch. This neoclassical 19th-century pub charms locals and visitors alike with its warm atmosphere and expertly crafted menu, perfect for foodies and casual diners seeking a memorable meal.
Starters and Snacks
Kick off your dining experience with mouthwatering bar snacks like the perfectly cooked Calamari tossed with chillis and spring onion, served alongside a zesty sweet chilli sauce. The chunky Halloumi Fries garnished with fresh watercress and accompanied by sweet chilli mayonnaise are highly recommended for their crispy exterior and melty interior, delivering a rich, cheesy flavor burst.
Main Courses
The Bank’s mains showcase hearty British classics crafted with premium ingredients. The Slow-Cooked Steak Amber Ale & Mushroom Pie boasts tender steak simmered in rich amber ale and mushroom gravy, encased in flaky pastry — a standout for pie lovers. Fans of pub staples will enjoy the Steak and Ale Pie, a traditional delight with succulent steak and ale in golden pastry. For a twist on classic pies, the Wild Boar & Chorizo Pie delivers robust flavors from the wild boar combined with spicy chorizo.
The Lemon Sole Fish & Chips is a must-try, featuring perfectly battered lemon sole accompanied by crispy potatoes, peas, and tartar sauce — a fresh take on a British favorite. The Lamb Shank Cottage Pie offers tender lamb shank topped with creamy mashed potatoes, seasonal vegetables, and rich gravy, embodying comfort food at its best.
Meat enthusiasts will relish the Beef Brisket Burger, stacked high with juicy beef brisket, fresh lettuce, tomato, and pickles, served alongside crispy chips. For a classic British breakfast experience at any time of day, the English Breakfast combines eggs, bacon, sausage, beans, mushrooms, and toast for a hearty plate. The Chicken Schnitzel, crispy and golden, is served with potatoes and fresh salad, balancing indulgence with lightness. Lastly, Bangers and Mash features savory sausages with mashed potatoes, onions, and gravy to round out the traditional offerings.
Desserts
End your meal on a sweet note with the indulgent Sticky Toffee Pudding. Made with dates, butter, and cream, this classic British dessert combines moist sponge cake drenched in rich toffee sauce for a luscious finish that pairs perfectly with a cup of tea or coffee.
Drinks and Specials
The Bank boasts an excellent selection of local real ales and craft beers on draft, carefully curated to complement the hearty dishes. Their knowledgeable staff provide attentive service to help you choose the perfect pint or a classic cocktail from their well-stocked bar. Whether you’re winding down after a day in the city or preparing for an evening out, The Bank’s drinks and specials create an inviting atmosphere to savor every moment.
- Why choose The Bank for dining – Authentic British pub cuisine, a cozy historic setting, and an impressive selection of ales.
- Signature dishes – The Slow-Cooked Steak Amber Ale & Mushroom Pie and Beef Brisket Burger stand out for their depth of flavor and generous portions.
- Perfect for groups and families – Spacious and welcoming environment with friendly service ensures a memorable meal for all ages.
