Taco Guild Menu Overview Phoenix AZ USA Exclusive Experience
Located in the evocative setting of a beautifully restored old church on East Osborn Road in Phoenix, Taco Guild offers an unparalleled dining atmosphere that merges historical charm with contemporary Mexican gastronomy. Known for its sustainable fare and handcrafted corn tortillas, the menu presents a vibrant array of flavorful dishes that entice food lovers and trend-conscious travelers alike.
Starters
Kick off your meal with a selection of starters that perfectly balance fresh ingredients and bold flavors. The Shrimp Ceviche dazzles with shrimp marinated in lime, complemented by crisp jicama, cucumber, tomato, cilantro, red onion, and creamy avocado. Guacamole is elevated with pico de gallo and cotija cheese, offering a classic yet vibrant taste. For something more indulgent, the Empanadas feature diced potato, carnitas, pickled jalapeño, cotija cheese, crema, and pico de gallo, bringing a fusion of textures and spices.
- Green Chile Queso with fire-roasted green chiles, pico de gallo, and cilantro.
- Quesadilla filled with house shredded cheese, pico de gallo, cilantro, and sour cream.
- Crispy Chicharrones with skin-on fried pork belly served with consome and lime wedges.
- Chicken Wings tossed in strawberry hot sauce, garnished with scallions and served with guild ranch.
- Roasted Bone Marrow complemented by avocado serrano crema, pickled red onion, chile threads, and crostini.
- Guild Fries seasoned with lime salt, chipotle aioli, guacamole, and cotija cheese.
- Nachos piled high with house-made chips, queso, beans, pico de gallo, pickled jalapeños, sour cream, and cilantro.
Mains
Taco Guild’s main attraction is undoubtedly its innovative tacos, featuring a variety of proteins and creative toppings served on handcrafted tortillas. Noteworthy selections include the Lamb Taco with harissa seasoned ground lamb, tzatziki, pickled cucumbers, and fresno peppers, offering a tantalizing fusion of flavors. The Carnitas Taco highlights tender braised pork with pickled red onions and fresh cilantro for a classic taste.
- Jackson Taco featuring fried sliced pork belly, Oaxacan cheese blend, fried onion, poblano straws, and consome.
- Barbacoa Taco with 12-hour shredded beef, avocado, white onion, and cilantro, a rich and satisfying choice.
- Chipotle Cherry Steak Taco combining chipotle cherry glazed skirt steak, bleu cheese, poblano and onion straws, and chipotle aioli for bold flavors.
- Cauliflower Taco featuring a crispy cauliflower floret, pickled cactus, mojito aioli, and cotija cheese, a perfect vegetarian option.
- California Taco with marinated skirt steak, house-made fries, guacamole, and cotija cheese, a hearty and savory choice.
- Baja Fish Taco offering tempura fried cod, salsa baja, and Mexican slaw for a fresh and zesty bite.
- Scallop Taco featuring fried bay scallops, borracho bean aioli, escabeche, and chile threads.
- Salmon Taco with yuzu marinated salmon, corn salsa, avocado mash, and creamy cilantro dressing.
- Chicken Tinga Taco offering marinated grilled chicken thigh with white onion, cilantro, and cotija cheese.
- Brisket Taco featuring 48-hour brisket, house fried pickles, and chipotle aioli slaw for a smoky finish.
Additional main courses include the Guild Pasta with homemade pappardelle, Sonoran alfredo, chicken tinga, basil, and blistered tomato; the Torta Asada made with a house-made telavera roll, marinated skirt steak, avocado, chipotle aioli, pico de gallo, fried poblano straws, queso fresco, and house fries; and the Grilled Romaine salad featuring jalapeño bacon, blue cheese crumbles, blistered tomato, and creamy cilantro vinaigrette. For those seeking classic comfort with a twist, the Enchiladas with white corn tortillas, Oaxacan cheese blend, house-made red sauce, cilantro, rice, beans, and guacamole are a must-try.
Desserts
End your meal on a sweet note with the Stuffed Churro, fried fresh to order and filled with caramel, drizzled with caramel sauce, and served alongside dulce de leche ice cream. Alternatively, indulge in the Key Lime Crème Brûlée, boasting a torched sugar crust, house-made whipped cream, macerated strawberry, and a dehydrated lime wheel for a refreshing finish.
Drinks and Specials
Complement your meal with an impressive selection of mixed drinks, including expertly crafted cocktails, local draft beers, and a thoughtful tequila collection. While specifics of the drink list are not detailed here, the vibrant bar scene and live music enhance the overall experience, making Taco Guild a favorite spot for evening outings, date nights, and group celebrations.
Discover a menu where every bite tells a story and every sip elevates the moment at Taco Guild in Phoenix.
