Explore the Oak and Ola menu in Tampa Florida
Situated in the vibrant Tampa Heights neighborhood, Oak & Ola offers an exquisite dining experience defined by a sophisticated yet cozy atmosphere. Their menu is a tempting showcase of seasonal ingredients and European influences, crafted to delight every palate from adventurous foodies to casual diners.
starters
Begin your meal with Oak & Ola’s artfully prepared starters, where bold flavors meet fresh ingredients. The Spanish Fire-Roasted Octopus pairs tender octopus with spicy chorizo, creamy white beans, and vibrant kale for a harmonious dish. The Blue Crab & Beet Salad offers a refreshing mix of sweet beets, peppery arugula, tangy goat cheese, and crunchy candied pecans, all dressed in a zesty citrus vinaigrette. For a taste of cured perfection, the Charcuterie Board features an assortment of cured meats, rich cheeses, pickles, and freshly baked bread. Don't miss the Spanish Meatballs — juicy blends of ground beef and pork simmered in a savory tomato sauce with garlic and herbs. Finally, the Pommes Frites provide a crispy and salty side with herb aioli, perfect for sharing or nibbling.
mains
The mains at Oak & Ola are crafted to impress, showcasing a balance of indulgence and refinement. The Mushroom Truffle Pizza is a standout, topped with maitake and shiitake mushrooms, drizzled with aromatic truffle oil, mozzarella, and Parmigiano Reggiano for a luxurious earthy flavor. The Hanger Steak & Frites features a perfectly cooked hanger steak served alongside golden pommes frites and herb butter, a classic elevated to perfection. For pork lovers, the Pork Chop arrives accompanied by seasonal vegetables and a fragrant herb sauce that enhances every bite. Seafood fans will relish the Lobster Roll, bursting with succulent lobster meat, crisp lettuce, and zesty lemon aioli nestled in a soft roll.
desserts
Conclude your meal with a sumptuous dessert like the Sticky Toffee Pudding Cake, a warm and moist delight made with dates and brown sugar, complemented by rich butter, vanilla ice cream, and a luscious cream sauce. This dessert perfectly balances sweetness and comfort, ideal for satisfying your sweet tooth.
drinks and specials
Oak & Ola also boasts an impressive selection of wines, craft cocktails, and beers to perfectly complement their cuisine. Their skilled bartenders craft signature drinks that elevate the dining experience, including rich espresso martinis and a curated bourbon selection. Seasonal specials showcase the chef’s creativity, ensuring there is always something new to discover when you visit.
- Starters Spanish Fire-Roasted Octopus, Blue Crab & Beet Salad, Charcuterie Board, Spanish Meatballs, Pommes Frites.
- Mains Mushroom Truffle Pizza, Hanger Steak & Frites, Pork Chop, Lobster Roll.
- Desserts Sticky Toffee Pudding Cake.
- Drinks and Specials Handcrafted cocktails including espresso martinis, curated bourbon selection, wines, beers, and rotating seasonal specials.
