Overview of the menu
Kanomjeen Sanpakoi, located in the vibrant Mueang Chiang Mai district, offers an authentic taste of Northern Thai cuisine. The restaurant specializes in a variety of curries, served with rice vermicelli or rice, and complemented by traditional sides. The culinary philosophy is rooted in local flavors, emphasizing fresh ingredients and bold spices, creating a delightful experience for both locals and travelers.
Signature dishes
- Nam Ngeaw - A spicy pork dish served with chicken curry sauces and rice vermicelli, priced at 45 THB.
- Red Curry with Pork - A flavorful dish featuring tender pork, eggplant, and rich red curry paste, also at 45 THB.
- Green Curry with Chicken - A classic dish made with chicken and green curry paste, served with eggplant, priced at 45 THB.
- Khao Soi - A delicious egg noodle dish in a rich curry broth with chicken, also available for 45 THB.
Beverages and pairings
While Kanomjeen Sanpakoi does not serve alcohol, guests can enjoy refreshing beverages that complement the spicy dishes. Traditional Thai iced tea and fresh fruit juices are popular choices, enhancing the vibrant flavors of the curries.
Dietary options
Kanomjeen Sanpakoi caters to various dietary preferences. Vegetarian options are available, and many dishes can be modified to accommodate vegan and gluten-free diets. However, it is advisable to inquire about specific allergens when ordering.
Chef recommendations
The chef highly recommends trying the Nam Ngeaw and the Red Curry with Pork, both of which showcase the rich flavors and spices characteristic of Northern Thai cuisine. Seasonal ingredients are often featured, ensuring a fresh and delightful dining experience.
Experience the menu
Join us at Kanomjeen Sanpakoi in Mueang Chiang Mai for an unforgettable culinary experience. Savor the authentic flavors of Northern Thailand and immerse yourself in a vibrant dining atmosphere.
