ping nakara restaurant menu overview
Nestled in the heart of Chiang Mai, Ping Nakara Boutique Hotel and Spa offers guests an exquisite dining experience that beautifully captures the essence of authentic Thai cuisine alongside beloved Western favorites. The restaurant prides itself on using fresh, local ingredients to craft each dish, providing guests with a memorable culinary journey amid elegant colonial-style surroundings.
starters
Start your day or evening with delightful options that combine comfort and tradition. The Western Breakfast Set includes classic favorites like eggs, crispy bacon, toast, hash browns, fresh tomato, and sautéed mushrooms — a perfect hearty meal to kick off your day.
For a taste of local comfort, the Asian Breakfast Set features warm congee served with pickled vegetables, traditional fried dough sticks, and soothing tea — a gentle yet flavorful start reflecting northern Thai culinary heritage.
mains
Delve into the rich flavors of northern Thailand with the signature Kao Soi, a beloved dish featuring tender chicken and egg noodles immersed in a fragrant curry broth, garnished with pickled mustard greens, shallots, lime, and crispy noodles for that perfect balance of texture and zest.
Seafood lovers will appreciate the Plaa Salmon Fried with Local Herbs and Spices, where a delicate salmon fillet is expertly fried with a vibrant blend of garlic, chili, lemongrass, and lime leaves — delivering fresh, aromatic flavors that dance on the palate.
The Ping Nakara Platter offers a generous assortment of local sausages, meats, fresh vegetables, and house-made dipping sauces — a perfect choice for sharing and savoring a variety of authentic tastes.
For those seeking a comprehensive experience, the Traditional Thai Dinner Set presents an array of assorted Thai dishes, complemented by fragrant rice, fresh vegetables, and delightful desserts — embodying the richness of Thailand's culinary heritage in one meal.
desserts
Conclude your meal with sweet treats that highlight tropical freshness and traditional flavors. The Fresh Fruit Platter showcases a selection of seasonal fruits, offering a refreshing and naturally sweet finale.
Alternatively, indulge in Thai Sweets crafted from coconut, palm sugar, rice flour, and mung beans — a perfect example of delicate textures and sweet, earthy flavors that reveal Thailand's rich dessert tradition.
drinks and specials
While the menu overview focuses on the food offerings, guests can also enjoy a curated selection of drinks at the hotel bar, including complimentary minibar items refreshed daily and special vouchers for free drinks — an added touch of hospitality that enhances your dining experience.
- Authentic northern Thai specialties like the iconic Kao Soi with rich curry broth and crispy noodle topping.
- Fresh seafood dishes such as salmon with local herbs and zesty spices.
- Traditional Thai Dinner Sets that present a full spectrum of flavors with rice, vegetables, and desserts.
- Hearty Western and Asian breakfast options catering to diverse palates and preferences.
- Delectable desserts including fresh seasonal fruits and traditional Thai sweets crafted from coconut and palm sugar.
